Data/hora: 01/06/2024 18:41:32

Provedor de dados: | 89
País: | Brazil
Título: | Experimental infection of Salmonella Enteritidis in quails submitted to forced molting by feed fasting
Autores: | Santos,ICL; Teixeira,RSC; Lopes,ES; Albuquerque,AH; Rocha e Silva,RC; Salles,RPR; Machado,DN; Horn,RV; Bezerra,WGA; Buxade,CC; Maciel,WC.
Data: | 2015-03-01
Ano: | 2015
Palavras-chave: | Inoculation; Swabs; Forced molting.
Resumo: | This study aimed at evaluating bacterial shedding, as detected in swabs, feces, and eggs of quails submitted to forced molting by feed fasting and experimentally infected with a Salmonella Enteritidis (SE) strain. In the experiment, 84 40-week-old Italian female quails were distributed in the following groups: FI (quails induced to molt by fasting and inoculated with Salmonella Enteritidis - SE); CI (quails fed with a laying diet and inoculated with SE); FNI (quails induced to molt by fasting and not inoculated with SE); and CNI (quails fed with a laying feed and not inoculated with SE). Feces, cloacal swabs, and eggs were collected on day 1, 3, 7 and 14 post-inoculation (dpi) and submitted to bacteriological analyses. All samples obtained from cloacal swabs were negative for SE. None of the quails of the non-inoculated groups (FNI and CNI) were positive for SE in the fecal samples. Among the inoculated quails, the FI group presented significantly higher (p&lt; 0.05) SE shedding in the feces on 1 dpi than the CI group. On 4 dpi, no significant difference was observed (p&lt; 0.05) in SE shedding between the inoculated quail groups. On 7 dpi, only the FI group shed SE in the feces, whereas on 14 dpi, none of the groups shed SE. According to the results, we concluded that quails submitted to molting by fasting have higher possibility of shedding SE in the feces.
Tipo: | Info:eu-repo/semantics/article
Idioma: | Inglês
Identificador: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000100031
Editor: | Fundação APINCO de Ciência e Tecnologia Avícolas
Relação: | 10.1590/1516-635x170131-36
Formato: | text/html
Fonte: | Brazilian Journal of Poultry Science  v.17 n.1 2015
Fonte: | info:eu-repo/semantics/openAccess