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Registro completo
Provedor de dados:  AgEcon
País:  United States
Autores:  Diao, Xinshen
Elbehri, Aziz
Gehlhar, Mark J.
Gibson, Paul R.
Leetmaa, Susan E.
Mitchell, Lorraine
Nelson, Frederick J.
Nimon, R. Wesley
Normile, Mary Anne
Roe, Terry L.
Shapouri, Shahla
Skully, David W.
Smith, Mark
Somwaru, Agapi
Trueblood, Michael A.
Tsigas, Marinos E.
Wainio, John
Whitley, Daniel B.
Young, C. Edwin
Data:  2004-10-29
Ano:  2001
Palavras-chave:  Agricultural and Food Policy
International Relations/Trade
Resumo:  Agricultural trade barriers and producer subsidies inflict real costs, both on the countries that use these policies and on their trade partners. Trade barriers lower demand for trade partners' products, domestic subsidies can induce an oversupply of agricultural products which depresses world prices, and export subsidies create increased competition for producers in other countries. Eliminating global agricultural policy distortions would result in an annual world welfare gain of $56 billion. High protection for agricultural commodities in the form of tariffs continues to be the major factor restricting world trade. In 2000, World Trade Organization (WTO) members continued global negotiations on agricultural policy reform. To help policymakers and others realize what is at stake in the global agricultural negotiations, this report quantifies the costs of global agricultural distortions and the potential benefits of their full elimination. It also analyzes the effects on U.S. and world agriculture if only partial reform is achieved in liberalizing tariffs, tariff-rate quotas (limits on imported goods), domestic support, and export subsidies.
Tipo:  Report
Idioma:  Inglês
Identificador:  15231
Editor:  AgEcon Search
Relação:  United States Department of Agriculture>Economic Research Service>Agricultural Economics Reports
Agricultural Economic Report Number 802
Formato:  116


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