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Provedor de dados:  Anais da ESALQ
País:  Brazil
Título:  Alterações morfológicas e citológicas do cafeeiro (Coffea arabica L, var. Bourbon (B. Rodr.) Choussy) cultivado em solução nutritiva decorrentes das deficiências e excessos dos macronutrientes
Autores:  Accorsi,Walter R.
Haag,Henrique P.
Data:  1959-01-01
Ano:  1959
Resumo:  The present work was carried out in order to study: (1) the symptoms of deficiency and excess of macronutrients (N, P, K, Ca, S, Mg) in the coffee plant (Coffea arabica L. var. Mundo novo); (2) the modifications induced by those treatments in the hystological make up of the leaves; (3) the effects of deficiency and excess on the growth and in the chemical composition of the plants. Young coffee plants were grown in nutrient solution, three treatments being used, namely: complete solution (HOAGLAND & ARNON, 1950), deficient solution, in which a giVen element was omitted, and solution with 3 times the concentration of the element under study. The main conclusions can be summaryzed as follows. 1. SYMPTOMS. Clear cut symptoms of malnutrition were observed in the treatments: -N, -P, +P, -Ca, -Mg, -S and +S; the signals - and + stared respectively for deficient and excess level. 2. HISTOLOGICAL EFFECTS. The most definite alterations took place in the treatments +P, -Mg and +S. Usually the characteristics of the chloroplasts were affected: loss of the green color and coalescence into irregular bodies.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Português
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0071-12761959000100002
Editor:  Universidade de São Paulo

Escola Superior de Agricultura
Relação:  10.1590/S0071-12761959000100002
Formato:  text/html
Fonte:  Anais da Escola Superior de Agricultura Luiz de Queiroz v.16 1959
Direitos:  info:eu-repo/semantics/openAccess
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