Consulta: creatorFacets:"Dias,Cleandro Pazinato"
Registros recuperados: 4
Data/hora: 10/06/2024 14:57:42

Environment, facilities, and management of hospital pens in growing and finishing pig farms: a descriptive study
Provedor de dados: 96
Autores: Pierozan,Carlos Rodolfo; Dias,Cleandro Pazinato; Silva,Caio Abércio da.
ABSTRACT The objective of this study was to describe the housing system in the hospital pens on growing and finishing (GF) pig farms. This work was developed by using a questionnaire and was conducted between January and April, 2016. Forty-four GF commercial farms (a total of 41,111 animals) were involved, seeking to raise issues concerning the facilities of the hospital pens, environment, management, feeding and the reasons for transferring the animals to these accommodations. About 98% of the evaluated farms had, at least, one hospital pen. Most of these farms presented a percentage of animals evaluated (PAE) in the infirmary, of less than 1.5% of the total capacity of the animal housing on the farm. In 93.48% of the farms, the criterion used to transfer...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Animal welfare; Compromised pig; Infirmary pen; Recovery; Sick.
Ano: 2017
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017001100831

The effect of supplementing sow and piglet diets with different forms of iron
Provedor de dados: 96
Autores: Novais,Aliny Kétilim; Silva,Caio Abércio da; Santos,Rita de Kássia Silva dos; Dias,Cleandro Pazinato; Callegari,Marco Aurélio; Oliveira,Eduardo Raele de.
ABSTRACT The objective of this study was to evaluate the effect of chelated iron supplementation on gestating and lactating sows and on their suckling and weaned piglets. Reproductive traits, piglet performance, hematological parameters, and the iron concentrations in colostrum, milk, and stillborn livers were measured. Ninety-six sows were subjected to one of three treatment groups. Group T1 comprised pregnant and lactating sows treated with diets supplemented with inorganic iron (551 mg Fe/kg) and suckling piglets administered 200 mg of injectable iron dextran. Group T2 was the same as T1, except that sows after 84 days of gestation, lactating sows, and suckling piglets were fed a diet supplemented with 150 mg Fe/kg of chelated iron, and suckling piglets...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Hemoglobin; Micro mineral; Mineral nutrition; Organic mineral; Swine.
Ano: 2016
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016001000615

Characterization and influence of production factors on growing and finishing pig farms in Brazilian cooperatives
Provedor de dados: 96
Autores: Silva,Caio Abércio da; Agostini,Piero da Silva; Dias,Cleandro Pazinato; Callegari,Marco Aurélio; Santos,Rita de Kássia Silva dos; Novais,Aliny Kétilim; Pierozan,Carlos Rodolfo; Gasó,Josep Gasa.
ABSTRACT The objective of this study was to identify and quantify, through mathematical models, the main factors of production in growing and finishing pig units linked to three Brazilian cooperatives located in Western Region of Paraná State that influence the parameters of daily feed intake and feed conversion ratio. The records of 216 growing and finishing farms from 2010 to 2013, representing 1,533 batches, and totaling approximately 1,025,000 pigs, were evaluated. Thirty production factors related to the management, health, installations and equipment, nutrition, genetics, and environment were considered. The number of pigs per pen, the feeder model, the origin and sex of the animals, and the initial and final body weights were the factors included in...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Facilities; Fattening; Intake; Production indexes; Regression.
Ano: 2017
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017000300264

The brazilian pig industry can adopt european welfare standards: a critical analysis
Provedor de dados: 65
Autores: Dias,Cleandro Pazinato; Silva,Caio Abércio da; Manteca,Xavier.
Animal welfare is an issue of growing concern worldwide. Since the 1960s, Europe has led the discussions on this subject, developing the supporting science and the necessary standards. Currently, European welfare standards on pig farms set the global standards and may represent a potential marketing barrier for commercial pork production. Brazil is one of the largest producers and exporters of pork and has intensified efforts to adapt to the new standards. The objective of this paper is to assess the feasibility of applying European welfare standards to Brazilian industrial pig farming. The complexity of the required changes and the potential advantages to Brazil are discussed, and it is concluded that Brazil has the resources to meet the majority of the...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Animal production; Brazil; European standards; Pigs.
Ano: 2015
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782015000601079