Consulta: creatorFacets:"Kim,In Ho"
Registros recuperados: 6
Data/hora: 10/06/2024 07:33:39

Effects of dietary valine:lysine ratios on lactation performance of primiparous sows nursing large litters
Provedor de dados: 96
Autores: Devi,Subramaniam Mohana; Park,Jae Won; Kim,In Ho.
ABSTRACT Eighteen sows were used to determine the effect of dietary valine:lysine (val:lys) ratios on lactation performance in primiparous sows and litter performance. Sows, raised in individual pens, were randomly assigned to 1 of 2 experimental diets containing different standardized ileal digestibility (SID) val:lys ratios of 0.80 or 0.85. Corn-soybean-wheat-based diets were formulated to achieve the dietary treatments (0.86% or 0.87% SID lysine, and 0.69% or 0.74% SID valine). All diets were formulated to have 3,450 kcal metabolizable energy/kg. The experiment lasted 24 d. At the end of the experiment, body weight loss, backfat loss, average daily feed intake, and days to return to estrus were not affected by the different dietary val:lys ratios....
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Amino acid; Body weight; Feed intake; Pigs.
Ano: 2015
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982015001200420

Effect of plant extracts on growth performance and insulin-like growth factor 1 secretion in growing pigs
Provedor de dados: 96
Autores: Devi,Subramaniam Mohana; Park,Jae Won; Kim,In Ho.
ABSTRACTThe objective of the present study is to evaluate the effects of plant extracts on growth performance, nutrient digestibility, and immune blood characteristics in growing pigs. A total of 80 [(Landrace × Yorkshire) × Duroc] pigs with an initial body weight (BW) of 27.31±2.15 kg were used in a 6-wk experiment. Pigs were allotted to one of four treatments (1 - Control (CON) (basal diet); 2 - PE1 (CON + 0.05% plant extracts); 3 - PE2 (CON + 0.10% plant extracts); and 4 - PE3 (CON + 0.15% plant extracts)) in a randomized complete block design according to sex and initial BW. The PE1 and PE2 treatments provided a greater average daily gain than the CON treatment. From weeks 0 to 6 the pigs fed diets PE2 and PE3 showed greater apparent total tract...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: IGF-1; Plant extract.
Ano: 2015
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982015001000355

Analysis of the effect of dietary protected organic acid blend on lactating sows and their piglets
Provedor de dados: 96
Autores: Devi,Subramaniam Mohana; Lee,Kwang Yong; Kim,In Ho.
ABSTRACT The objective of the present study was to evaluate the effects of blends of dietary protected organic acid supplementation on growth performance, nutrient digestibility, blood profiles, faecal microflora, and gas emission on sows and piglets with emphasis on their modes of action to improve pig performance. A total of 12 sows with an average initial body weight (BW) of 252.40±11.7 kg were used in this trial. Growth performance, blood profiles, and nutrient digestibility of sows and piglets fed protected organic acid were evaluated. The dietary treatments included a basal diet (CON); CON + 0.1% protected organic acid; and CON + 0.2% protected organic acid. The BW and back fat of sows was checked four days prior to farrowing and at the weaning day...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Blood profiles; Digestibility; Growth performance; Noxious gas; Pigs.
Ano: 2016
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000200039

Effect of substitution of corn for molasses in diet on growth performance, nutrient digestibility, blood characteristics, fecal noxious gas emission, and meat quality in finishing pigs
Provedor de dados: 96
Autores: Sureshkumar,Shanmugam; Lee,Sang In; Nam,Doo Seok; Kim,In Ho.
ABSTRACT The objective of this experiment was to evaluate the effect of molasses as a substitute for corn in diet on growth performance, nutrient digestibility, blood characteristics, fecal noxious gas emission, and meat quality in finishing pigs. A total of 120 [(Landrace × Yorkshire) × Duroc] pigs with an average initial body weight (BW) of 54.21±2.62 kg were used in this experiment. Pigs were randomly assigned to 1 of the 3 dietary treatments on the basis of BW and sex (10 replicate pens per treatment with four pigs per pen: two gilts and two barrows in each pen). The experiment was divided into two phases: 0-5 weeks and 6-10 weeks. Dietary treatments were as follows: control, basal diet; control + 2.5% cane molasses; and control + 5% cane molasses. No...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Body weight; Dietary treatments; Finishing pig; Lymphocyte.
Ano: 2016
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000300107

Effects of supplementing growing-finishing pig diets with Bacillus spp. probiotic on growth performance and meat-carcass grade qualitytraits
Provedor de dados: 96
Autores: Balasubramanian,Balamuralikrishnan; Li,Tianshui; Kim,In Ho.
ABSTRACT Seventy five pigs [(Landrace × Yorkshire) × Duroc] with an initial body weight of 23.3±1.40 kg were used in the present study to investigate the influence of supplementation of a Bacillus spp. combination as probiotic (0%, 0.01%, and 0.02% with basal diet) in growing-finishing pig diets on performance parameters with a feeding trial period of 16 weeks. Growth performance was analyzed at the start and at weeks 6, 12, and 16 of the experimental period. The entire experiment using probiotic supplementation in the diet revealed significant differences in average daily gain and gain:feed, but no effects on average daily feed intake. The result showed significant effects on digestibility of dry matter (0.002), nitrogen (0.069), and energy (0.099) at...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Nutrient digestibility; Fecal microflora; Growing-finishing pigs.
Ano: 2016
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000300093

Creep feeding improves growth performance of suckling piglets
Provedor de dados: 96
Autores: Lee,Sang In; Kim,In Ho.
ABSTRACT The present study evaluated the optimal duration of creep feeding that improves the growth performance and fecal score of piglets and the performance and estrus interval of sows. Sixteen sows (Yorkshire × Landrace) and their litters were used in this 24-day trial. Dietary treatments were: Treatment 1, in which creep feed was not provided; treatment 2, in which creep feed was provided at the 7th day of life (day 7 to weaning); treatment 3, in which creep feed was provided at the 14th day of life (day 14 to weaning); and treatment 4, in which creep feed was provided at the 21st day of life (day 21 to weaning). There was no difference in body weight or loss, backfat thickness or loss, or estrus interval among treatments in the sows. Piglets in...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Creep feeding; Growth performance; Sow; Suckling piglets.
Ano: 2018
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100542