Consulta: creatorFacets:"Klosowski, Élcio Silvério"
Registros recuperados: 4
Data/hora: 09/06/2024 04:06:02

Use of adiabatic evaporative cooling system aiming the egg production in State of Paraná
Provedor de dados: 22
Autores: Sangali, Cleiton Pagliari; Klosowski, Élcio Silvério; Bruno, Luís Daniel Giusti; Tsutsumi, Cláudio Yuji; Freitag, Débora Cristiane; Oliveira, Aparecida da Costa.
The aim of this study was evaluate the use of evaporative cooling system (ECS) of air as an alternative to improve the thermal environment, aiming at egg production (EP) of Rhode Island Red laying hens (2.25 kg). The climatological data of air temperature and relative humidity used to estimate Temperature and Humidity Index (THI) and EP were collected in the IAPAR (Instituto Agronômico do Paraná) meteorological field stations from Paraná State. The use of ECS of air provides a significant reduction in the THI values, in all locations and periods of the years studied. Considering the average values, the THI of 65.99 can be reduced to 62.52 when it cooling the air. The annual EP ranged from 0.748 and 0.784. When utilizing the ECS of air was possible to get...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Produção animal; Zootecnia.
Ano: 2014
URL: http://e-revista.unioeste.br/index.php/scientiaagraria/article/view/7766

Growth and productivity of lettuce cultivars under protected environment with and without thermal reflector screen
Provedor de dados: 22
Autores: Gonçalves-Trevisoli, Edilaine Della Valentina; Dartora, Janaína; Mendonça, Heloísa Ferro Constâncio; Rissato, Bruna Broti; Dildey, Omari Dangelo Forlin; Coltro-Roncato, Sidiane; Santana, José Carlos de; Klosowski, Élcio Silvério; Echer, Marcia de Morais; Tsutsumi, Cláudio Yuji.
The aim of the work was to evaluate the growth and productivity of lettuce cultivars cultivated in greenhouse with and without thermo-reflective screens. The experiment was conducted in greenhouse in Assis Chateaubriand, Paraná State. The experimental design was in a randomized block design with six replications and treatments arranged in a 2 x 4 factorial. The first factor consisted of culture environments (with and without thermo-reflective screens 50%) and the second of four cultivars of lettuce (Itapuã, Paola, Vera and Verônica). Five samples were performed weekly for evaluation of dry matter and leaf area used to obtain the absolute and relative growth rates, net assimilation rates, leaf area ratio and specific leaf area. At the last evaluation were...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Growth analysis; Photosynthesis; Lactuca sativa L.; Solar radiation.
Ano: 2017
URL: http://e-revista.unioeste.br/index.php/scientiaagraria/article/view/14033

Ambience and productive performance of arugula cultivated in different spacing
Provedor de dados: 22
Autores: Gonçalves-Trevisoli, Edilaine Della Valentina; Mendonça, Heloísa Ferro Constâncio; Dildey, Omari Dangelo Forlin; Dartora, Janaína; Rissato, Bruna Broti; Coltro-Roncato, Sidiane; Klosowski, Élcio Silvério; Tsutsumi, Cláudio Yuji; Echer, Marcia de Morais.
The objective of this work was to evaluate the effect of environment on the productive performance of arugula in different row spacings and plant spacing. The experiment was conducted in the spring, summer 2011 and in the autumn and winter 2012. The experiment design was a randomized complete block design with four replications in a 3x2 factorial design. The first factor consisted to the row spacings (0.20; 0.25 and 0.30 m) and the second to the plant spacings (0.05 and 0.10 m). The plant height and diameter, leaf number, leaf area and total leaf fresh matter and productivity were evaluated. The data were subjected to variance analysis and the average were compared by Tukey test (p&lt;0.05). In the spring and in the plant spacing of 0.05m were verified...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Cultivation period; Eruca sativa; Productivity.
Ano: 2017
URL: http://e-revista.unioeste.br/index.php/scientiaagraria/article/view/14040

Características produtivas de cultivares de tomateiro italiano em função de tipos de poda
Provedor de dados: 22
Autores: Dalastra, Graciela Maiara; Echer, Márcia De Moraes; Coutinho, Pablo Wenderson Ribeiro; Klosowski, Élcio Silvério.
Em virtude da importância sócio-econômica a nível mundial que o tomateiro possui, faz-se necessário o desenvolvimento de técnicas de condução da planta que facilite os tratos culturais sem comprometer a produtividade e a qualidade dos frutos. O objetivo deste trabalho foi avaliar a influência de tipos de poda nas características produtivas de frutos de tomate italiano. O delineamento experimental adotado foi blocos casualizados, em esquema fatorial 2 x 5, contendo quatro repetições. O primeiro fator constitui-se por duas cultivares de tomate (Giuliana e Tyna) e o segundo, pelos tipos de poda, sendo: (1) apenas a haste principal; (2) haste principal + haste secundária emitida imediatamente abaixo do primeiro cacho; (3) as duas primeiras hastes secundárias...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Solanum lycopersicum L.; Características físico-químicas; Manejo cultural; Poda apical.
Ano: 2019
URL: http://e-revista.unioeste.br/index.php/scientiaagraria/article/view/19947