Consulta: creatorFacets:"Peron, Alexandre"
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Data/hora: 06/06/2024 19:10:38

Consumption vs. deposition of essential fatty acids in gilthead sea bream (Sparus aurata) larvae fed semi-purified diets
Provedor de dados: 5
Autores: Robin, Jean; Peron, Alexandre.
Semi-purified diets were used to feed gilthead sea bream larvae as first food from mouth opening until day 17. Four diets were formulated on the basis of a previous one used as control (D1). Three experimental diets differed only by the lipids added. One diet contained n-3 highly unsaturated fatty acids (n-3 HUFA) plus arachidonic acid (D2), one diet n-3 HUFA without arachidonic acid (D3) and one diet without n-3 and n-6 HUFA (D4). The three experimental diets contained 18:3n-6 in order to follow the influence of dietary HUFAs on elongation-desaturation capacities. Larval growth and survival were similar with diet D1 and D2. Lowest growth and survival were observed for larvae fed the HUFA free diet D4. Larval survival but not growth was significantly...
Tipo: Text
Palavras-chave: Fatty acids; Inert diet; Larva; Sparus aurata.
Ano: 2004
URL: http://archimer.ifremer.fr/doc/2004/publication-500.pdf