Consulta: creatorFacets:"Veit,Fernando Cézar"
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Data/hora: 09/06/2024 10:30:27

Effect of different levels of total dietary fiber on the performance of sows in gestation and lactation
Provedor de dados: Revista Brasileira de Zootecnia
Autores: Oelke,Carlos Alexandre; Ribeiro,Andréa Machado Leal; Noro,Mirela; Bernardi,Mari Lourdes; Denardin,Cristiane Casagrande; Nunes,Paula Raymundo; Veit,Fernando Cézar; Winckler,João Carlos.
ABSTRACT The present study evaluated the effect of variation in the amount of total dietary fiber (TDF) in sow diets, provided from 74 to 114 days of gestation, on the digestibility of nutrients and energy during gestation, as well as productivity and metabolism during gestation and lactation. Thirty-three sows were used in a randomized experimental design. The amounts of TDF in three treatment diets were 156, 223, and 282 g kg−1. The daily intake of nutrients and energy was similar for all diets the entire period of gestation, differing only in the volume of ration consumed, which was 2.1, 2.2, and 2.4 kg day−1 (days 74 to 90) and 2.5, 2.6, and 2.8 kg day−1 (days 91 to 111) for the 156, 223, and 282 g kg−1 TDF diets, respectively. During gestation, the...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Digestibility; Insulin; Piglets.
Ano: 2018
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100525