Consulta: subjectFacets:"Dietary supplements"
Registros recuperados: 9
Data/hora: 13/06/2024 16:08:08

Feno de amendoim forrageiro: uma alternativa sustentável para suplementação animal.
Provedor de dados: 14
Autores: SALES, M. F. L.; VASCONCELOS, J. M.; CLEMÊNCIO, R. de M.; SÁ, C. P. de.
O processo de fenação pode ser uma alternativa viável na Amazônia Ocidental, aproveitando o excedente de produção de forragem no período de chuva. Este trabalho tem como objetivo apresentar um método de produção de feno de Arachis pintoi cultivar BRS Mandobi, bem como sua produtividade e composição bromatológica, além de retratar a aceitabilidade pelos animais, visando verificar o potencial de uso em sistemas de produção pecuários no estado do Acre.
Tipo: Circular Técnica (INFOTECA-E)
Palavras-chave: Amendoim forrageiro; Forage peanut; Cacahuetes forrajeros; Arachis pintoi cv BRS Mandobi; Ganado; Nutrición animal; Suplementos dietéticos; Heno; Granjas de demostración; Embrapa Acre; Rio Branco (AC); Acre; Amazônia Ocidental; Western Amazon; Amazonia Occidental; Pecuária; Nutrição Animal; Suplemento Alimentar; Feno; Campo Experimental; Livestock; Animal nutrition; Dietary supplements; Hay; Demonstration farms.
Ano: 2021
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1132818

Utilização da amiréia na alimentação de ruminantes.
Provedor de dados: 14
Autores: SALMAN, A. K. D.
Realizou-se um trabalho de revisão de literatura com o intuito de levantar os motivos pelos quais pode ser vantajoso a produção e utilização da amiréia na alimentação de ruminantes.
Tipo: Documentos (INFOTECA-E)
Palavras-chave: Revisão de literatura; Literature review.; Nutrição Animal; Alimentação Suplementar; Amido; Uréia.; Bovino; Animal nutrition; Starch; Urea.; Dietary supplements; Cattle.
Ano: 2008
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/709704

Suplementação energética para bovinos de corte em pastos consorciados durante a época seca no Acre.
Provedor de dados: 14
Autores: SALES, M. F. L.; ANDRADE, C. M. S. de; SÁ, C. P. de; FARINATTI, L. H. E.
Este trabalho objetivou avaliar os efeitos de níveis crescentes de suplementação energética para bovinos de corte, em fase de terminação, manejados em pastos consorciados, sobre o desempenho produtivo durante a época seca do ano, no Estado do Acre.
Tipo: Circular Técnica (INFOTECA-E)
Palavras-chave: Acre; Amazônia Ocidental; Western Amazon; Amazonia Occidental; Herd productivity; Análisis económico; Estación seca; Ganado de carne; Nutrición animal; Pastoreo mixto; Productividad del rebaño; Suplementos dietéticos.; Gado de corte; Terminação; Nutrição animal; Pastagem consorciada; Estiagem; Seca; Suplemento alimentar; Suplemento energético; Análise econômica; Produtividade; Beef cattle; Animal nutrition; Mixed grazing; Dry season; Dietary supplements; Economic analysis.
Ano: 2017
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1087011

Utilização do feno de leguminosas na alimentação de ovelhas deslanadas em Porto Velho, Rondônia.
Provedor de dados: 14
Autores: MAGALHÃES, J. A.; TOWNSEND, C. R.; COSTA, N. de L.; TAVARES, A. C.; PEREIRA, R. G. de A.
O objetivo deste trabalho foi avaliar o efeito da suplementação do feno de D. ovalifolium, sobre o ganho de peso de ovelhas deslanadas durante o período seco em Porto Velho, RO.
Tipo: Comunicado Técnico (INFOTECA-E)
Palavras-chave: Ovelha deslanada; Embrapa Rondônia; Porto Velho (RO); Rondônia; Amazônia Ocidental; Western Amazon.; Nutrição Animal; Pastagem; Estiagem; Leguminosa; Feno; Ganho de Peso; Campo Experimental.; Desmodium Ovalifolium; Suplemento Alimentar; Desmódio; Animal nutrition; Dry season; Pastures; Legume protein; Desmodium heterocarpon subsp. ovalifolium; Ewes; Dietary supplements; Hay; Weight gain.
Ano: 1998
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/704106

The Effect of Dietary Supplements on Healing of Alloplastic Bone Grafted Defects in Rat Tibia
Provedor de dados: 77
Autores: Kaya,A; Aktas,A; Akdemir,M. F; Kaya,B; Deveci,E.
The aim of this investigation was to evaluate the potential effects of the systemically delivered combination of calcium, zinc and vit-d supplementation of the locally applied alloplastic bone graft. 28 male Wistar albino rats were used in this study. In each animal, bone defects (10 mm length ¥ 3 mm width ¥ 2 mm depth) were created in the tibias. The animals were divided into four groups. In Group 1 (Control Group) rats were fed with standard rat diet. In Group 2 (Calcium Group) rats received calcium carbonate (15 mg/kg body weight) suspended in saline. In Group 3 (Calcium/Zinc Group) rats received calcium carbonate (15 mg/kg body weight) and zinc sulfate (4 mg/kg body weight) suspended in saline. In Group 4 (Calcium/Vitamin D Group) rats received calcium...
Tipo: Journal article
Palavras-chave: Dietary supplements; Bone healing; Bone grafted; Bone defects; Tibial defects; Alloplastic bone.
Ano: 2015
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-95022015000200049

Ethnobotanical, micrographic and pharmacological features of plant-based weight-loss products sold in naturist stores in Mexico City: the need for better quality control
Provedor de dados: 39
Autores: Arenas,Patricia Marta; Molares,Soledad; Aguilar Contreras,Abigail; Doumecq,Belén; Gabrielli,Florencia.
The consumption of dietary supplements and herbal mixtures to promote weight loss is a common practice in the West. This study was undertaken in Mexico City, surveying stores selling "natural products" at subway stations. The aims of this paper were as follows: to compile a record of plant products marketed as slimming aids and of retailer perceptions of these products; to review the pharmacological and ethnobotanical literature on the species declared; and to create an optical micrograph of a subset of products to verify the accuracy of the list of component plant species shown on the labels. We applied the techniques of observation, semi-structured interviews and free-listing at the retail stores. Results are presented for the 75 species recorded in the...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Urban ethnobotany; Dietary supplements; Obesity.
Ano: 2013
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-33062013000300014

Physicochemical quality profiles of commercial oral tablets and capsules containing lutein – impact of insufficient specific sanitary regulations
Provedor de dados: 42
Autores: ANSELMO,CARINA DE S.; MENDES,THAMARA C.; CABRAL,LUCIO M.; SOUSA,VALÉRIA P. DE.
Abstract Dietary supplements in many countries such as the USA do not require registration prior to commercialization. The Agência Nacional de Vigilância Sanitária (ANVISA) registers substances with functional properties as foods. Lutein is a carotenoid with antioxidant activity available on the market. However, no regulatory mandates exist to govern the design of quality control tests, which are necessary to ensure formulation effectiveness. Therefore, in the present study, tablet and dosage formulations from different manufacturers were tested following general methods outlined in the Brazilian and American Pharmacopeias. The averageweight, disintegration, content and dose uniformity assays were performed for all tablets and capsules, whereas hardness...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Dietary supplements; Lutein; Quality control; Age-related macular degeneration.
Ano: 2018
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652018000603063

Effect of probiotic administration on the immune response: a systematic review of experimental models in rats
Provedor de dados: 52
Autores: Silva,Viviam de Oliveira; Foureaux,Renata de Carvalho; Araujo,Thiago Santos; Peconick,Ana Paula; Zangeronimo,Marcio Gilberto; Pereira,Luciano José.
The probiotic influence on the immune system, especially under pathogenic challenge conditions, still remains controversial. To address this, a systematic review of current studies concerning the efficacy of probiotics on the immune response of rats subjected to experimental challenges was conducted. The survey was conducted using PubMed, ISI Web of Science and Scielo databases. Only studies which tested probiotics in vivo in rats were included. The experimental design, methodological quality, and results of the articles were analyzed. In total 21 articles were selected for this study. The most commonly used microorganisms in the experiments were those of the genus Lactobacillus, which was reported in 12 articles. The second most often used genus was...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Immunity; Probiotics; Rats; Dietary supplements.
Ano: 2012
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132012000500007

A critical analysis of the hepatotoxicity cases described in the literature related to Herbalife (r) products
Provedor de dados: 60
Autores: Zambrone,Flávio Ailton Duque; Corrêa,Cristiana Leslie; Amaral,Ligia Mesquita Sampaio do.
Abstract The aim of this study was to assess the hepatotoxicity cases described in the literature, attributed to the consumption of Herbalife(r) products, and to determine whether a causal relationship exists between the reported cases of liver injury and the use of these products. A literature search was performed on the PubMed, LILACS and PAHO databases. Seven publications reporting a total of 53 cases of hepatotoxicity linked to the use of Herbalife(r) products were retrieved. All of the studies lacked sufficient information to some degree, whether related to patients' history, concomitant use of medication and/or other compounds (including alcohol), observations on interrupted use (dechallenge), results found with markers, viral serology and...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Hepatotoxicity; Herbalife(r); Herbalife products(r)/consumption/hepatotoxicity; Dietary supplements; Causality assessment.
Ano: 2015
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502015000400785