Consulta: subjectFacets:"Fruit"
Registros recuperados: 106
Data/hora: 04/06/2024 06:38:24

Producción de autoinductores y biopelículas microbianas y su relación con la calidad y composición química de jitomate (Lycopersicum esculentum Mill) cultivado en la región de Aquixtla, Puebla.
Provedor de dados: 32
Autores: Luna Guevara, María Lorena.
Aquixtla es una de las principales regiones productivas de jitomate en invernadero en el Estado de Puebla. Sin embargo, existen problemas técnicos y se requieren alternativas de comercialización en las cuales se contemplen la calidad e inocuidad del fruto. Con base a estos dos aspectos, el presente trabajo tuvo como objetivo evaluar las relaciones entre las condiciones ambientales y los sistemas de producción, sobre la composición química, parámetros de calidad, producción de autoinductores y formación de biopelículas microbianas sobre jitomate cultivado en invernadero. Se consideraron tres etapas para el desarrollo de la investigación, Etapa I: Identificación y selección de los sistemas de producción más importantes de jitomate en el Municipio de...
Palavras-chave: Lycopersicum esculentum Mill; Composición química; Fruto; Invernadero; Microbiota; Chemical composition; Fruit; Greenhouse; Microbiota; EDAR; Estrategías para el Desarrollo Agrícola Regional; Doctorado.
Ano: 2011
URL: http://hdl.handle.net/10521/625

Calibration of angles of nozzles and deposition of an axial-flow sprayer on dwarf cashew
Provedor de dados: 70
Autores: Mion,Renildo L.; Sousa,Beatriz M. de; Cordeiro,Igor M.; Sombra,Weberte A.; Duarte,José M. de L.; Lucas,Fidel C. B.
The study aimed to determine an optimum angle for the nozzles axial-flow sprayers a deposition for better vertical distribution focused on cashew. In laboratory tests were conducted adjusting the angle of the nozzle axial-flow sprayers. The experimental design was randomized blocks in a 2x3 factorial with four replications. The treatment for this test were two settings (with and without the adjustment of the angles of the nozzles ) and tree application volumes 273, 699 and 954 L ha-¹.The study was conducted in an orchard of dwarf cashew, with eight years of age. It was concluded that the volumetric distribution profile showed better vertical distribution uniformity when the angles of the nozzles were regulated for the canopy, the adjustment of the angles...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Fruit; Deposition; Vertical patternator.
Ano: 2012
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162012000400020

Rheological behavior of mixed drink of annona and milk
Provedor de dados: 70
Autores: Duarte,Maria E. M.; Gouveia,Deyzi S.; Mata,Mario E. R. M. C.; Queiroz,Alexandre J. de M.
In this study the rheological behavior in different temperatures (0; 6; 18 e 24 ºC) and physicochemical parameters of integral annona (Annona squamosa) pulp and the annona pulp with milk in different percentages pulp/milk (75g of annona pulp/25g of milk, 50g of annona pulp/50g of milk, 25g of annona pulp/75g of milk) have been availed, in order to verify the effect of temperature and pulp concentration in the rheological behavior of these beverages. To obtain the rheological parameters a concentric cylinder rheometer has been used and the rheograms were analyzed using the Ostwald-de-Wael (power Law) and Herschel-Bulkley models. The physicochemical parameters (sugars, pH, ash, acidity and soluble solids) were determined in order to establish correlations...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Fruit; Rheology; Agro-industry; Processing.
Ano: 2012
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162012000200013

In silico prediction of gene expression patterns in Citrus flavedo
Provedor de dados: 74
Autores: Berger,Irving J.; Freitas-Astúa,Juliana; Reis,Marcelo S.; Targon,Maria Luísa P.N.; Machado,Marcos A.
Out of the 18,942 flavedo expressed sequences (clusters plus singletons) in Citrus sinensis from the Citrus EST Project (CitEST), 25 were statistically supported to be differentially expressed in this tissue after a double in silico hybridization strategy against leaf-, flower-, and bark-derived ESTs. Five of them, two terpene synthases and three O-methyltransferases, are absent in the other citrus tissues with concomitant 2x2 statistics, supporting the hypothesis that they are putative flavedo-specific expressed sequences. The pattern of these differentially expressed sequences during fruit development suggests that most of them are developmentally regulated. Some expressed gene products, including a putative germin-like protein highly expressed in...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: EST; Fruit; Gene expression; Orange; Tissue-specific.
Ano: 2007
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-47572007000500004

Terpene production in the peel of sweet orange fruits
Provedor de dados: 74
Autores: Takita,Marco A.; Berger,Irving J.; Basílio-Palmieri,Ana Carolina; Borges,Kleber M.; Souza,Juliana M. de; Targon,Maria L.N.P.
Terpenoids constitute the largest and most diverse class of natural products. They are important factors for aroma and flavor, and their synthesis is basically done from two compounds: isopentenyl diphosphate and dimethylallyl diphosphate. Isopentenyl diphosphate is synthesized through two different pathways, one that occurs in the cytoplasm and one in the plastid. With the sequencing of ESTs from citrus, we were able to perform in silico analyses on the pathways that lead to the synthesis of terpenes as well as on the terpene synthases present in sweet orange. Moreover, expression analysis using real-time qPCR was performed to verify the expression pattern of a terpene synthase in plants. The results show that all the pathways for isopentenyl diphosphate...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: EST; Fruit; Terpenoids; Orange; Essential oil.
Ano: 2007
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-47572007000500012

Mousse de umbu.
Provedor de dados: 14
Autores: CAVALCANTI, N. de B.; RESENDE, G. M. de; BRITO, L. T. de L.; ANJOS, J. B. dos.
O Fruto do umbuzeiro; A mousse; Obtenção dos frutos; Cozimento dos frutos; Processamento; Informações nutricionais.
Tipo: Recomendação Técnica (INFOTECA-E)
Palavras-chave: Umbuzeiro; Mousse; Processing of umbu.; Fruit; Umbu; Processamento.
Ano: 2007
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/153599

Goiabeira.
Provedor de dados: 14
Autores: CALZAVARA, B. B. G.
bitstream/item/34684/1/RecBas-16.pdf
Tipo: Séries anteriores (INFOTECA-E)
Palavras-chave: Cultivo; Fertilizacao; Controle; Psidium guayava; Guava; Fruit; Cultivation; Production; Pest; Disease; Control.; Enraizamento; Doença; Floração; Fruta; Goiaba; Praga; Produção; Tecnologia.; Flowering; Rooting; Technology.
Ano: 1989
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/381223

Influência do esterco no crescimento e no acúmulo de nutrientes em mudas de mamão havaí.
Provedor de dados: 14
Autores: MULLER, C. H.; REIS, G. G. dos; MULLER, A. A.
bitstream/item/59119/1/CPATU-ComTec30.pdf
Tipo: Comunicado Técnico (INFOTECA-E)
Palavras-chave: Mamão havaí; Desenvolvimento; Papaya; Fertilization; Fruit; Development; Cultting; Nutrient; Manure.; Adubação; Carica Papaya; Esterco; Fruta; Muda; Nutriente.
Ano: 1979
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/376115

Aspectos da formação do fruto e da semente na germinação da erva-mate.
Provedor de dados: 14
Autores: FOWLER, J. A. P.; STURION, J. A.
bitstream/CNPF-2009-09/15750/1/com_tec45.pdf
Tipo: Comunicado Técnico (INFOTECA-E)
Palavras-chave: Erva mate; Fruit; Propagação.; Espécie nativa; Micropropagação; Semente; Fruto; Ilex Paraguariensis.; Seeds.
Ano: 2000
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/289938

Cajueiro.
Provedor de dados: 14
Autores: CALZAVARA, B. B. G.
bitstream/item/34607/1/RecBas-04.pdf
Tipo: Séries anteriores (INFOTECA-E)
Palavras-chave: Cultivo; Brasil; Cashew; Cultivation; Fruit; Cultting; Production.; Anacardium Occidentale; Caju; Fruta; Muda; Produção.; Amazonia.
Ano: 1987
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/383805

Guia prático de manejo de açaizais para produção de frutos.
Provedor de dados: 14
Autores: QUEIROZ, J. A. L. de; MOCHIUTTI, S.
O açaizeiro (Euterpe oleracea, Mart.) é uma palmeira que ocorre nas florestas de várzea do estuário amazônico e em áreas úmidas de terra-firme, chamadas de grotas. Nas várzeas do estuário amazônico, os açaizeiros apresentam grandes densidades e trouçeiras com elevado número de estirpes, convivendo em harmonia com as demais espécies que ocorrem na floresta. Neste ambiente a produção de frutos é boa e ocorre naturalmente durante o ando todo, sendo que em alguns meses há produção de muitos frutos e em outros meses produção de poucos frutos, o que resulta em grande oscilação em seu preço.
Tipo: Fôlder / Folheto / Cartilha (INFOTECA-E)
Palavras-chave: Acaizal; Acaizeiro; Amapá; Brasil; Environments; Fruit; Harvest; Macapá; Management; Manejo florestal; Processing; Producao de frutos; Production; Tree.; Açaí; Árvore; Biodiversidade; Colheita; Euterpe Oleracea; Fruta; Fruticultura; Fruto; Manejo; Meio Ambiente; Produção; Processamento; Recurso Natural.; Biodiversity; Forest management; Crop management; Natural resources.
Ano: 2012
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/964364

Efeito do estádio de maturação do fruto sobre a qualidade da semente do guaranazeiro.
Provedor de dados: 14
Autores: CARVALHO, J. E. U. de; KATO, A. K.; FIGUEIREDO, F. J. C.
bitstream/item/33958/1/CPATU-CirTec43.pdf
Tipo: Circular Técnica (INFOTECA-E)
Palavras-chave: Belem; Pará; Brasil; Seed; Harvest; Fruit; Maturation; Emergency.; Colheita; Emergência; Fruta; Guaraná; Maturação; Paullinia Cupana; Semente.; Amazonia.
Ano: 1983
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/382822

Estudo bromatológico e tecnológico da graviola e do taperebá.
Provedor de dados: 14
Autores: BARBOSA, W. C.; NAZARÉ, R. F. R. de; HASHIMOTO, K.
bitstream/item/31898/1/CPATU-BP32.pdf
Tipo: Séries anteriores (INFOTECA-E)
Palavras-chave: Caracteristica; Tapereba; Anona muricata; Tropico; Brasil; Fruit; Characteristic; Bromatology; Cherimoya; Hog-plum.; Bromatologia; Fruta; Graviola; Tecnologia.; Spondias Lutea; Amazonia; Technology.
Ano: 1981
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/380409

Avaliacao agronomica da mangabeira.
Provedor de dados: 14
Autores: GUERRA, A. F.; SALVIANO, A.; GOMES, A. C.
bitstream/CPAC-2009/24130/1/p2002_09.pdf
Tipo: Fôlder / Folheto / Cartilha (INFOTECA-E)
Palavras-chave: ECFLOR300; Fruta nativa; Fruit; Growth; Fertilization; Indigenous organisms; Brasil.; Adubação; Cerrado; Crescimento; Hancornia Speciosa; Mangaba.
Ano: 2004
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/567436

Crotalárias para controle de nematóide em fruteiras irrigadas e melhoria das características físico-quimicas dos solos.
Provedor de dados: 14
Autores: CHOUDHURY, E. N.; CHOUDHURY, M. M.; DIAS, F. A. N.
bitstream/item/45467/1/PA-64-1991.pdf
Tipo: Comunicado Técnico (INFOTECA-E)
Palavras-chave: Controle; Caracteristica fisico-quimica; Fruit; Nematode; Control; Physicochemical characteristic.; Nematóide; Fruta; Irrigação; Solo.; Irrigation; Soil.
Ano: 1991
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/131766

Fruticultura tropical: o biribazeiro Rollinia mucosa (Jacq.) Baill.
Provedor de dados: 14
Autores: COSTA, J. P. C. da; MÜLLER, C. H.
bitstream/item/61171/1/CPATU-Doc84.pdf
Tipo: Documentos (INFOTECA-E)
Palavras-chave: Cultivo; Propagação; Controle; Fruit; Cultivation; Propagation; Harvest; Pest; Control; Disease.; Biriba; Colheita; Doença; Fruta; Praga; Rollinia Mucosa.
Ano: 1995
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/374326

Aplicação da cultura de tecidos para a micropropagação do bacurizeiro (Platonia insignis, L.).
Provedor de dados: 14
Autores: LEMOS, O. F. de; LAMEIRA, O. A.; MENEZES, I. C. de; PERES, M. B.; COSTA, M. P. da.
bitstream/item/57709/1/CPATU-PA201.pdf
Tipo: Séries anteriores (INFOTECA-E)
Palavras-chave: Clonagem de planta; Belém; Pará; Brasil; Fruit; Micropopagation; Cloning.; Bacuri; Cultura de Tecido; Fruta; Micropropagação; Platonia Insignis.; Amazonia; Tissue culture.
Ano: 1998
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/375267

Coeficientes técnicos, custo e rentabilidade para a coleta de castanha-do-brasil no Estado do Acre: sistema de produção melhorado.
Provedor de dados: 14
Autores: SA, C. P. de; BAYMA, M. M. A.; WADT, L. H. de O.
A castanheira (Bertholletia excelsa Bonpl., Lechytidaceae) é uma das árvores símbolo da Amazônia devido a sua importância social, ecológica e econômica para a região. Milhares de famílias de extrativistas e produtores rurais utilizam a semente da castanheira, popularmente conhecida como castanha-do-pará ou castanha-do-brasil e mais recentemente castanha-da-amazônia, como fonte de renda. O sistema tradicional de coleta da castanha-do-brasil não considera a qualidade do produto comercializado, especialmente com relação às condições sanitárias (contaminação por aflatoxinas e coliformes fecais), o que muitas vezes ocasiona a impugnação pelo mercado comprador. Os grandes entraves para a cadeia produtiva da castanha-do-brasil têm sido o transporte e...
Tipo: Comunicado Técnico (INFOTECA-E)
Palavras-chave: Produto florestal não madeireiro; Castanha do brasil; RESEX Chico Mendes; Brasiléia (AC); Acre; Western Amazon; Amazônia Ocidental; Amazonia Occidental; Análisis de costo-beneficio; Análisis económico; Extracción; Fruit; Frutos; Insumos agrícolas; Madera tropical; Rentabilidad.; Productos forestales no madereros; Nuez del Brazil; Rentabilidade; Análise econômica; Castanha do pará; Bertholletia excelsa; Análise de custo-benefício; Essência florestal; Fruto; Extração; Insumo.; Farm inputs.; Cost benefit analysis; Economic analysis; Extraction; Tropical wood; Nontimber forest products; Brazil nuts; Profitability.
Ano: 2008
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/494706

Fruticultura tropical: a gravioleira (Annona muricata L).
Provedor de dados: 14
Autores: CALZAVARA, B. B. G.; MULLER, C. H.
bitstream/item/58400/1/DOCUMENTOS-47-CPATU.pdf
Tipo: Documentos (INFOTECA-E)
Palavras-chave: Cultivo; Cherimoya; Fruit; Cultivation.; Annona Muricata; Fruta; Graviola.
Ano: 1987
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/382561

Caracterizacao do fruto e comportamento produtivo do rambutanzeiro (Nephelium lappaceum L.) na regiao de Manaus-AM.
Provedor de dados: 14
Autores: SOUSA, N. R.; FIALHO, J. de F.; LIMA, H. C. de.
Com o objetivo de obter informacoes preliminares sobre o comportamento produtivo do rambuta e avaliar as caracteristicas fisicas do fruto cultivado em solo de Manaus, classe Latossolo amarelo, e clima do tipo Ami, foram avaliadas 20 plantas originadas de sementes de variedades de casca vermelha. As arvores entraram em floracao no terceiro ano apos o plantio, constatando-se a ocorrencia de sete plantas hermafroditas e 13 masculinas. As hermafroditas, no quarto ano de producao, registraram o numero maximo de 3590 e o minimo de 835 frutos por planta. Na caracterizacao fisica e quimica dos frutos, amostrada na segunda safra, verificou-se os maiores valores para: peso medio de fruto (36,52g), comprimento (5,01cm) e diametro (4,01cm) pertenceram a uma das...
Tipo: Boletim de Pesquisa e Desenvolvimento (INFOTECA-E)
Palavras-chave: Rambuta; Brasil; Amazonas; Fruit; Chemicophysical properties.; Fruto; Propriedade Físico-Química; Rendimento.; Nephelium lappaceum; Yields.
Ano: 1998
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/666042

Fruteiras: abacaxizeiro, cajueiro, goiabeira, maracujazeiro, murucizeiro.
Provedor de dados: 14
Autores: CALZAVARA, B. B. G.
bitstream/item/166617/1/Culturas-da-amazonia-COMPLETO.pdf
Tipo: Séries anteriores (INFOTECA-E)
Palavras-chave: Cultivo; Muruci; Cultivar; Controle; Pará; Brasil; Fruit; Cultivation; Pineapple; Cashew-nut; Guava; Maracock; Yield; Variety; Plantation date; Spacing; Fertilizer; Disease; Control.; Adubação; Abacaxi; Caju; Doença; Época de Plantio; Espaçamento; Fruta; Goiaba; Maracujá; Peste; Produção; Produtividade; Praga; Solo.; Amazonia; Soil.
Ano: 1980
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/856001

Espécies de araçás nativos merecem maior atenção da pesquisa.
Provedor de dados: 14
Autores: FRANZON, R. C.
bitstream/item/75733/1/art-008.pdf
Tipo: Artigo de divulgação na mídia (INFOTECA-E)
Palavras-chave: Indigenous organisms; Fruit; Savanna; Araçá; Fruta tropical; Myrtaceae; Cerrado.
Ano: 2009
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/657452

Aproveitamento alimentar de especies nativas dos cerrados: araticum, baru, cagaita e jatoba.
Provedor de dados: 14
Autores: ALMEIDA, S. P. de; SILVA, J. A. da; RIBEIRO, J. F.
bitstream/item/101106/1/doc-26.pdf
Tipo: Documentos (INFOTECA-E)
Palavras-chave: Fruta nativa; Alimentacao humana; Baru; Hymenaea parviflora; Brasil; Cultivation; Cultivo; Feeding; Food; Fruit; Mingau; Moulting; Native fruit; Processing; Produção de alimento; Savanna.; Alimentação; Cagaita; Araticum; Bolo; Conservação; Cerrado; Cumbaru; Coumarouna Alata; Doce; Fruticultura; Geléia; Germinação; Jatobá; Licor; Muda; Pão; Processamento; Refresco; Tecnologia de Alimento.; Sorvete; Annona; Food technology; Food production; Brazil; Fruit growing; Germination.
Ano: 1987
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/547709

Fruteiras: abieiro, abricozeiro, bacurizeiro, biribazeiro, cupuaçuzeiro.
Provedor de dados: 14
Autores: CALZAVARA, B. B. G.
bitstream/item/69738/1/IPEAN-CulturasAmazonia3.pdf
Tipo: Séries anteriores (INFOTECA-E)
Palavras-chave: Cultivo; Cultivar; Propagacao; Praga Colheita; Rollinia orthopetala; Brasil; Fruit; Cultivation; Variety; Propagation; Plantation date; Cultural practices; Fertilizer; Disease; Pest; Harvest.; Abricó; Abiu; Adubação; Biriba; Bacuri; Cupuaçu; Época de Plantio; Doença; Fruta; Mammea Americana; Platonia Insignis; Pratica Cultural; Theobroma Grandiflorum; Solo.; Amazonia; Pouteria caimito; Planting; Soil.
Ano: 1970
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/376699

Parâmetros físicos e químicos da laranja pera na região de Manaus, AM.
Provedor de dados: 14
Autores: BASTOS, J. B.; TEIXEIRA, L. B.
bitstream/item/32012/1/CPATU-BP109.pdf
Tipo: Séries anteriores (INFOTECA-E)
Palavras-chave: Acidez total titulavel; Solido soluvel; Indice de maturacao; Pear orange; Fruit; Juice; Revenue; Total titrable acidity; Soluble solids; Ripening index.; Fruta; Laranja Pêra; Peso; Rendimento; Suco.; Weight.
Ano: 1990
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/381127

Estudo tecnológico de frutas da Amazônia.
Provedor de dados: 14
Autores: BARBOSA, W. C.; NAZARÉ, R. F. R. de; NAGATA, I.
bitstream/item/58995/1/CPATU-ComTec3.pdf
Tipo: Comunicado Técnico (INFOTECA-E)
Palavras-chave: Muruci; Brasil; Fruit; Bromatology; Analysis; Processing.; Análise; Bromatologia; Bacuri; Cupuaçu; Fruta; Processamento; Tecnologia.; Amazonia; Technology.
Ano: 1978
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/376721

Informacoes preliminares sobre uma especie de pitaya do cerrado.
Provedor de dados: 14
Autores: JUNQUEIRA, K. P.; JUNQUEIRA, N. T. V.; RAMOS, J. D.; PEREIRA, A. V.
bitstream/CPAC-2009/24723/1/doc_62.pdf
Tipo: Documentos (INFOTECA-E)
Palavras-chave: Planta nativa; Selenicereus setaceus; Aspecto economico; Economic aspects; Indigenous organisms; Fruit; Ornamental plant.; Cerrado; Fruta; Morfologia Vegetal; Planta Ornamental.; Pitaya; Plant anatomy.
Ano: 2002
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/566991

FRUTAS nativas do cerrado brasileiro: aproveitamento alimentar.
Provedor de dados: 14
bitstream/CPAC-2009/24365/1/p2002_24.pdf
Tipo: Fôlder / Folheto / Cartilha (INFOTECA-E)
Palavras-chave: ECFLOR300; Baru; Brasil; Fruit; Food.; Alimento; Cagaita; Araticum; Buriti; Annona Crassiflora; Caryocar Brasiliense; Cerrado; Dipteryx Alata; Eugenia Dysenterica; Fruta; Hancornia Speciosa; Mangaba; Pequi.; Brazil; Mauritia flexuosa.
Ano: 2002
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/567664

Monitoramento de moscas-das-frutas e o seu manejo na fruticultura irrigada do Submédio São Francisco.
Provedor de dados: 14
Autores: PARANHOS, B. A. J.; BARBOSA, F. R.; HAJI, F. N. P.; ALENCAR, J. A. de; MOREIRA, A. N.
A mosca-das-frutas é uma das principais pragas na fruticultura mundial. No Brasil as mais importantes compreendem várias espécies do gênero Anastrepha e a Ceratitis capitata. Esta última foi encontrada pela primeira vez no Brasil, em 1905 e é a mais nociva, pois devido ao fato de apresentar alta prolificidade e agressividade, ocupa hoje todo o território Nacional. Elas causam danos diretos na produção de frutos, já que as larvas se alimentam da polpa, deixando-os inviáveis tanto para o consumo ?in natura? ou industrialização e danos indiretos através de barreiras quarentenárias impostas por países importadores de frutos frescos. O Brasil ocupa a sétima posição na lassificação mundial de produtores de manga e a segunda posição como exportador, superado...
Tipo: Fôlder / Folheto / Cartilha (INFOTECA-E)
Palavras-chave: Monitoramento; Submédio São Francisco; Inseto estéril; Manejo integrado; Fruit; Integrated pest managment.; Fruticultura; Mosca das frutas; Ceratitis Capitata.; Pest control.
Ano: 2004
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/157819

Tamareira: a arvore da vida tem mais vida no Nordeste.
Provedor de dados: 14
Autores: NUNES, R. F. de M.
bitstream/item/181127/1/Informativo-SBF-v.14-n.3-p.8-1995.pdf
Tipo: Artigo de divulgação na mídia (INFOTECA-E)
Palavras-chave: Composicao; Date palm; Variety; Fruit; Composition; Fruto; Phoenix Dactylifera; Tâmara; Variedade.
Ano: 1995
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/132697

Picles do xilopódio do umbuzeiro (Spondias tuberosa Arruda).
Provedor de dados: 14
Autores: CAVALCANTI, N. de B.; SANTOS, C. A. F.; RESENDE, G. M. de; BRITO, L. T. de L.; ANJOS, J. B. dos.
As plantas de imbuzeiro ( Spondias tuberosa Arruda) desenvolvem, em sua raiz principal, um xilopódio ou batata que é rico em nutrientes e pode ser aproveitado para o consumo na forma in natura e/ou em conservas, denominadas de picles.
Tipo: Recomendação Técnica (INFOTECA-E)
Palavras-chave: Umbuzeiro; Fruit; Processing of umbu.; Umbu; Processamento; Picles; Xilopódio.
Ano: 2007
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/155562

Informacoes preliminares sobre uma especie de pitaya (Selenicereus setaceus) do cerrado.
Provedor de dados: 14
Autores: JUNQUEIRA, K. P.; JUNQUEIRA, N. T. V.; RAMOS, J. D.; SALVIANO, A.; PEREIRA, A. V.
bitstream/CPAC-2009/24169/1/p2002_57.pdf
Tipo: Fôlder / Folheto / Cartilha (INFOTECA-E)
Palavras-chave: ECFLOR300; Planta nativa; Selenicereus setaceus; Aspecto economico; Economic aspects; Indigenous organisms; Fruit; Ornamental plant.; Cerrado; Fruta; Morfologia Vegetal; Planta Ornamental.; Pitaya; Plant anatomy.
Ano: 2004
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/567478

Resultados experimentais sobre germinação de sementes de açaizeiro (Euterpe oleracea Mart.)
Provedor de dados: 14
Autores: SANTOS, A. I. M. dos; CONDURU, J. M. P.; FERREIRA, R. M.
bitstream/item/152472/1/ComTec36.pdf
Tipo: Comunicado Técnico (INFOTECA-E)
Palavras-chave: Brasil; Cabbage-palm; Fruit; Seed; Açaí; Euterpe Oleracea; Fruta; Germinação; Semente; Amazonia; Germination.
Ano: 1973
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/376312

Genipa americana L.
Provedor de dados: 14
Autores: JOKER, D.; SALOMAO, A. N.
bitstream/item/179035/1/genipa-americana-67-int.pdf
Tipo: Fôlder / Folheto / Cartilha (INFOTECA-E)
Palavras-chave: Distribuição natural; Uso; Manipulação; Viabilidade; Genipa americana L; Natural distribution; Uses; Botanics; Fruit; Processing; Handling; Armazenamento; Botânica; Colheita; Dormência; Floração; Frutificação; Fruto; Germinação; Habitat; Processamento; Semeadura; Semente; Taxonomia; Dormancy; Flowering; Fruiting; Germination; Habitats; Harvesting; Seeds; Sowing; Storage; Taxonomy; Viability.
Ano: 2003
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1092807

A importancia da polinizacao manual para aumentar a produtividade do maracujazeiro.
Provedor de dados: 14
Autores: JUNQUEIRA, N. T. V.; VERAS, M. C. M.; NASCIMENTO, A. C. do; CHAVES, R. da C.; MATOS, A. P.; JUNQUEIRA, K. P.
bitstream/CPAC-2009/23811/1/doc_41.pdf
Tipo: Documentos (INFOTECA-E)
Palavras-chave: Produção de semente; Fruit; Seed production.; Fruto; Frutificação; Maracujá; Passiflora Edulis; Polinização; Reprodução Vegetal.; Fruiting; Pollination; Passion fruits; Reproduction.
Ano: 2001
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/567146

Iogurte de leite de búfala com sabores de frutas da Amazônia.
Provedor de dados: 14
Autores: HÜHN, S.; LOURENÇO JUNIOR, J. de B.; CARVALHO, L. O. D. de M.; NASCIMENTO, C. N. B. do; VIEIRA, L. C.
bitstream/item/33778/1/CPATU-CirTec23.pdf
Tipo: Circular Técnica (INFOTECA-E)
Palavras-chave: Bubalino; Tapereba; Muruci; Spondia lutea; Psidium guayava; Birsonima crassifolia; Brasil; Buffalo; Yoghurt; Tecnonoly; Fruit; Production; Cost.; Bacuri; Cupuaçu; Custo; Fruta; Leite; Iogurte; Platonia Insignis; Produção; Tecnologia; Theobroma Grandiflorum.; Amazonia; Milk.
Ano: 1981
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/379777

Umbuzeiro: alternativas de manejo sustentável e aproveitamento em áreas de produtores familiares em Uauá, BA.
Provedor de dados: 14
Autores: ARAUJO, F. P. de; AIDAR, S. de T.; MATTA, V. M. da; MONTEIRO, R. P.; MELO, N. F. de.
O trabalho teve como objetivos conhecer as principais características do perfil e das práticas de manejo dos agricultores familiares no polo extrativista do umbuzeiro na Região de Uauá, BA, e, desenvolver modelos de referência com o uso do umbuzeiro para enriquecimento da Caatinga e recuperação de áreas em processo de degradação.
Tipo: Capítulo em livro técnico (INFOTECA-E)
Palavras-chave: Spondias tuberosa Arruda; Fruta nativa; Fruta do extrativismo; Fruta da Caatinga; Umbuzeiro; Enriquecimento da Caatinga; Uauá; Bahia; Fruteiras do Semiárido; Dry forestry; Fruit; Umbu; Biodiversidade; Fruta; Caatinga; Agricultura familiar; Spondias.
Ano: 2016
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1081421

Fruteiras: abacaxizeiro, cajueiro, goiabeira, maracujazeiro, murucizeiro.
Provedor de dados: 14
Autores: CALZAVARA, B. B. G.
bitstream/item/166425/1/CulturasDaAmazonia.pdf
Tipo: Séries anteriores (INFOTECA-E)
Palavras-chave: Cultivo; Muruci; Cultivar; Controle; Pará; Brasil; Fruit; Cultivation; Pineapple; Cashew-nut; Guava; Maracock; Yield; Variety; Plantation date; Spacing; Fertilizer; Disease; Control.; Abacaxi; Adubação; Caju; Época de Plantio; Espaçamento; Fruta; Doença; Goiaba; Maracujá; Peste; Produtividade; Praga; Produção; Solo.; Amazonia; Soil.
Ano: 1970
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/375743

Desidratação osmótica na produção de frutas passa e sulfitação.
Provedor de dados: 14
Autores: CELESTINO, S. M. C.
bitstream/item/75667/1/art-020.pdf
Tipo: Artigo de divulgação na mídia (INFOTECA-E)
Palavras-chave: Fruta passa; Sulfito; Fruit; Osmotic dehydration; Sulphitation.; Fruta; Desidratação osmótica; Dried fruit.
Ano: 2009
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/658899

Uso de antibioticos para controle de bacteria endogena em explantes de mangueira (Mangifera indica L.).
Provedor de dados: 14
Autores: ANDRADE, S. R. M.; PINTO, A. C. Q.; TEIXEIRA, J. B.
bitstream/CPAC-2009/24376/1/p2003_43.pdf
Tipo: Fôlder / Folheto / Cartilha (INFOTECA-E)
Palavras-chave: Plant diseases; Mango; Fruit; Copper sulphate.; Bactéria; Antibiótico; Controle Cultural; Doença de Planta; Explante; Fruta; Manga; Mangifera Indica; Sulfato de Cobre.; Antibiotics; Explants.; Cultural control.
Ano: 2004
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/567486

Characterisation of a novel fruit type found in Ehretia (Ehretiaceae, Boraginales)
Provedor de dados: 16
Autores: Gottschling, M.; Hilger, H.H.
Ehretia (Ehretiaceae, Boraginales) has been divided into two major clades, characterised by fruits with four endocarpids (Ehretia I, including species of Ehretia formerly belonging to Rotula) and by fruits with two endocarpids (Ehretia II, plus E. microphylla (= Carmona retusa) with an undivided endocarp), respectively. Both molecular (ITS1) and morphological data support the recognition of an additional clade, Ehretia III (E. longiflora species group). Its representatives are characterised by four endocarpids (as in Ehretia I), but differ in the presence of distinct lamellae on the abaxial surface of each endocarpid (as in Bourreria, also belonging to Ehretiaceae). However, molecular data suggest a close relationship with Ehretia II. At least three...
Tipo: Article / Letter to the editor
Palavras-chave: Ehretia longiflora; Anatomy; Fruit; ITS1; Molecular systematics; Phylogeny; Phylogeography.
Ano: 2004
URL: http://www.repository.naturalis.nl/record/525580

Evolution of fruit and seed characters in the Diervilla and Lonicera clades (Caprifoliaceae, Dipsacales)
Provedor de dados: 16
Autores: Jacobs, B.; Lens, F.; Smets, E.
Background and Aims: The Diervilla and Lonicera clades are members of the family Caprifoliaceae (Dipsacales sensu Donoghue et al., 2001, Harvard Papers in Botany 6: 459–479). So far, the intergeneric relationships of the Lonicera clade and the systematic position of Heptacodium remain equivocal. By studying fruit and seed morphology and anatomy, an attempt is made to clarify these issues. In addition, this study deals with the evolution of fruit and seed characters of the Diervilla and Lonicera clades with reference to allied taxa.  Methods: Light and scanning electron microscopy were used for the morphological and anatomical investigations. Phylogenetic analyses were carried out by applying the parsimony and Bayesian inference optimality criteria....
Tipo: Article / Letter to the editor
Palavras-chave: Diervilla; Weigela; Symphoricarpos; Lonicera; Triosteum; Leycesteria; Heptacodium; Caprifoliaceae; Dipsacales; Fruit; Seed; Evolution; 42.56.
Ano: 2009
URL: http://www.repository.naturalis.nl/record/421854

Specialty rattans of the ASEAN
Provedor de dados: 16
Autores: Baja-Lapis, A.C.
This paper describes the uses and agricultural practices for 11 selected taxa of rattan in the ASEAN countries with special emphasis on specialty use for food and condiments, ornamentals and dyes. The listed species are Calamus discolor, Calamus manillensis, Calamus ornatus var. philippinensis, Calamus paspalanthus, Calamus siamensis, Calamus tenuis, Calamus tetradactylus, Calamus viminalis, Daemonorops didymophylla, Daemonorops draco and Korthalsia laciniosa.
Tipo: Article / Letter to the editor
Palavras-chave: Agriculture; Dye; Fruit; Medicine; Rattans; Vegetable.
Ano: 2009
URL: http://www.repository.naturalis.nl/record/525356

Ripening and quality of 'Laetitia' plums following harvest and cold storage as affected by inhibition of ethylene action
Provedor de dados: 86
Autores: Argenta,Luiz Carlos; Krammes,Juliana Golin; Megguer,Clarice Aparecida; Amarante,Cassandro Vidal Talamini; Mattheis,James.
The inhibition of ethylene action by 1-methylcyclopropene (1-MCP) extends shelf and storage life of many climacteric fruits. However, 1-MCP appears to have limited effects on stone fruit depending on specie and cultivar. The effects of 1-MCP on ripening and quality of 'Laetitia' plums were determined during ripening at 23ºC following harvest and cold storage. Japanese plums (Prunus salicina, cv. Laetitia) were harvested at mature pre-climacteric stage, cooled to 2ºC within 36 hours of harvest and then treated with 0, 0.05, 0.10, 0.50 or 1.00 muL L-1 of 1-MCP at 1°C for 24 hours. Following treatment, fruits were either held at 23ºC for 16 days or stored at 1ºC for 50 days. Fruits were removed from cold storage at 10-day intervals and allowed to ripe at 23°C...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Prunus salicina; Fruit pulps; Firmness; Shelf life; Fruit; Colour.
Ano: 2003
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2003001000002

Yield and fruit quality of apple from conventional and organic production systems
Provedor de dados: 86
Autores: Amarante,Cassandro Vidal Talamini do; Steffens,Cristiano André; Mafra,Álvaro Luiz; Albuquerque,Jackson Adriano.
The objective of this study was to assess the yield and fruit quality of apple produced with a conventional and an organic production systems in Southern Brazil. The orchards consisted of alternate rows from 10 to 12-year old 'Royal Gala' and 'Fuji' apple trees on M.7 rootstocks, grown as slender spindles, on 4x6 m spacing. Eighteen apple trees of each cultivar and management system were randomly selected and assessed for nutrition, flowering, fruit set, yield, and fruit quality during two growing seasons (2002/2003 and 2003/2004). The organic management system resulted in lower concentrations of K, Mg, and N in leaves and fruits, and in smaller fruits for both cultivars, and lower fruit yield for 'Fuji' than from the conventional production system. For...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Malus domestica; Decay; Fruit; Physicochemical characteristics; Physiological disorders.
Ano: 2008
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2008000300007

Abscisic acid biosynthesis and catabolism and their regulation roles in fruit ripening
Provedor de dados: 85
Autores: Yang,FW; Feng,XQ.
Abscisic acid (ABA) plays a series of significant physiology roles in higher plants including but not limited to promote bud and seed dormancy, accelerate foliage fall, induce stomatal closure, inhibit growth and enhance resistance. Recently, it has been revealed that ABA also has an important regulator role in the growth, development and ripening of fruit. In higher plants ABA is produced from an indirect pathway from the cleavage products of carotenoids. The accumulation of endogenous ABA levels in plants is a dynamic balance controlled by the processes of biosynthesis and catabolism, through the regulation of key ABA biosynthetic gene and enzyme activities. It has been hypothesized that ABA levels could be part of the signal that trigger fruit ripening,...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Abscisic acid (ABA); Biosynthesis; Catabolism; Regulation; Fruit; Ripening.
Ano: 2015
URL: http://www.scielo.org.ar/scielo.php?script=sci_arttext&pid=S1851-56572015000200025

Possible Implications for U.S. Agriculture From Adoption of Select Dietary Guidelines
Provedor de dados: 31
Autores: Buzby,   Jean C.; Wells,   Hodan Farah; Vocke,   Gary.
To help Americans meet nutritional requirements while staying within caloric recommendations, the 2005 Dietary Guidelines for Americans encourage consumption of fruits, vegetables, whole-grain products, and fat-free or low-fat milk or milk products. This report provides one view of the potential implications for U.S. agriculture if Americans changed their current consumption patterns to meet some of those guidelines. For Americans to meet the fruit, vegetable, and whole-grain recommendations, domestic crop acreage would need to increase by an estimated 7.4 million harvested acres, or 1.7 percent of total U.S. cropland in 2002. To meet the dairy guidelines, consumption of milk and milk products would have to increase by 66 percent; an increase of that...
Tipo: Report
Palavras-chave: Agriculture; Dairy; Dietary Guidelines for Americans; Dietary recommendations; Food; Food consumption; Food production; Fruit; MyPyramid Food Guidance System; Vegetables; Whole grains; Food Consumption/Nutrition/Food Safety.
Ano: 2006
URL: http://purl.umn.edu/7230

Supermarket Loss Estimates for Fresh Fruit, Vegetables, Meat, Poultry, and Seafood and Their Use in the ERS Loss-Adjusted Food Availability Data
Provedor de dados: 31
Autores: Buzby,   Jean C.; Wells,   Hodan Farah; Axtman,   Bruce; Mickey,   Jana.
A certain amount of food in supermarkets is deemed unusable (“food loss”) because of moisture loss, spoilage, and other causes. This study analyzed updated food loss estimates for fresh fruit, vegetables, meat, poultry, and seafood obtained through a competitive grant with the Perishables Group, Inc. This independent consulting firm compared supplier shipment data with point-of-sale data from six large national and regional supermarket retailers to identify loss in 2005 and 2006. The new estimates, when incorporated into the ERS Loss-Adjusted Food Availability data, had little impact on aggregate per capita food loss estimates in 2006 because the new estimates were, on average, close to the previous loss assumptions. The new estimates increased annual per...
Tipo: Report
Palavras-chave: Conversion factor; Food loss; Fruit; Meat; Poultry; Seafood; Supermarket; Vegetables; Agribusiness; Agricultural Finance; Financial Economics.
Ano: 2009
URL: http://purl.umn.edu/58313

ANÁLISE DA ADOÇÃO DA TECNOLOGIA DA INFORMAÇÃO NA HORTICULTURA BRASILEIRA
Provedor de dados: 31
Autores: Boteon,   Margarete; Silva,   Rafaela Cristina Da; Deleo,   Joao Paulo Bernardes.
A tecnologia está mais acessível ao produtor. O valor de um computador hoje equivale a 1 tonelada de adubo (uréia). A medida que o custo da tecnologia caiu, os valores dos fatores de produção – fertilizantes e salários – subiram significamente. Assim, é vital o produtor encontrar formas de otimizar o uso de insumos e melhorar a produtividade da mão-de-obra no campo. A superação desse desafio pode ter apoio importante na tecnologia da informação. Pesquisa realizada com produtores de frutas e hortaliças observou que boa parte deles já tem acesso aos principais meios de comunicação. No entanto, o uso desses meios integrado ao sistema de produção, como controle de custos de produção e uso de ferramenta de agricultura de precisão, ainda é pequeno. A conclusão...
Tipo: Conference Paper or Presentation
Palavras-chave: Agricultura de Precisão; Tecnologia da Informação; Internet; Fruticultura; Horticultura; Precision Agriculture; Information Technology; Internet; Fruit; Vegetable; Crop Production/Industries; Farm Management.
Ano: 2008
URL: http://purl.umn.edu/112685

Fresh-Cut Melon - The Money Is in the Juice
Provedor de dados: 31
Autores: Mayen,   Carlos D.; Marshall,   Maria I.; Lusk,   Jayson L.
Fruit is an important component of the food industry in the United States, and “fresh-cut” products are an increasing portion of that consumption. We found that packaging and juice content played a significant role in the choices Indiana consumers made when purchasing fresh-cut melon products. Brand was not as important as the other fresh-cut melon attributes. Indiana consumers had a clear dislike for cup-shaped transparent packages compared with tamper-proof, bowl, and squared packages.  However, they were willing to pay a premium for packages that have no fruit juices on the bottom.
Tipo: Journal Article
Palavras-chave: Conjoint; Consumer preferences; Demand; Fruit; Q13; D12; M31; P46.
Ano: 2007
URL: http://purl.umn.edu/43479

IMPORT DEMAND FOR DISAGGREGATED FRESH FRUITS IN JAPAN
Provedor de dados: 31
Autores: Schmitz,   Troy G.; Seale,   James L., Jr.
Using annual Japanese fresh fruit import data from 1971 to 1997, this study analyzes the import patterns of Japan's seven most popular fresh fruits by implementing and testing a general differential dmand system that nests four alternative import demand specifications.  When tested against the general system using the five-good case (bananas, grapefutis, oranges, and lemons and aggregating pineapples, berries, and grapes), the analysis rejects the Almost Ideal Demand System and National Bureau of Research specifications but does not reject Rotterdam and Central Bureau of Statistics models.  When estimated using the six-good case (bananas, grapefuits, oranges, lemons, and pineapples and aggregating berries and grapes), the analysis rejects all...
Tipo: Journal Article
Palavras-chave: Almost Ideal Demand System; Consumer demand; Fruit; Import demand; Japan; Rotterdam; Demand and Price Analysis; C3; F1; Q0.
Ano: 2002
URL: http://purl.umn.edu/15081

Zöldség- és gyümölcs-nagykereskedelem Hollandiában
Provedor de dados: 31
Autores: Jasso,   Katalin.
Hollandiában is a piacot a fogyasztók igényei irányítják. A hagyományos árutőzsde átalakult, nemcsak a termelők által behozott termékeket értékesítik, hanem más kereskedelmi tevékenységekkel is foglalkoznak. Ez az átalakulás létszükséglet, mert világviszonylatban a zöldség- és gyümölcsértékesítésben fontos szerepet játszik a túltermelés és a konkurencia. A nagykereskedelmi szektorban arra törekszenek, hogy a fogyasztók igényeit folyamatosan egész éven át kielégítsék, miközben a nagykereskedők költségei jelentősen megemelkedtek az EU-szabályozás miatt, mert a piacon maradáshoz fontos a környezetvédelmi, valamint az élelmiszer- és termékbiztonsággal kapcsolatos szabályok betartása. A termelőknek pedig bizonyítaniuk kell a törvényi előírásoknak való...
Tipo: Journal Article
Palavras-chave: Zöldség; Gyümölcs; AGF értékesítés; Versenyhelyzet-elemzés; Trendek; Vegetables; Fruit; AGF selling; Competition analysis; Trends; Agribusiness; Crop Production/Industries; International Relations/Trade.
Ano: 2010
URL: http://purl.umn.edu/99141

Value Sharing and Food System Dynamics for Milk, Tomato, and Cereals Food Chains
Provedor de dados: 31
Autores: Bertazzoli,   Aldo; Ghelfi,   Rino; Rivaroli,   Sergio; Samoggia,   Antonella.
The aim of the paper is to analyse value sharing and food system dynamics of milk, tomato, and cereals food chains, so to explore the agro‐food enterprises capacity to be competitive and sustainable. The paper is based on the functionalist approach of Malassis and the notion of the system of the General Systems Theory. The methodology is aimed at creating a consolidated financial statement for each food chain so to re‐create the chain value and identify how this is shared among the different food chain stages. The analysis is carried out on primary and secondary data: around 2400 financial statements concerning 480 enterprises from 2003 to 2007 and stakeholders’ interviews. Results show that value is usually created in the processing and distribution...
Tipo: Conference Paper or Presentation
Palavras-chave: Food chain; Value system; Economic performance; Potato; Fruit; Cheese; Agribusiness; Farm Management; Food Consumption/Nutrition/Food Safety; Industrial Organization; Production Economics; Research Methods/ Statistical Methods.
Ano: 2010
URL: http://purl.umn.edu/100509

Trust the Health Safety of Fruit - The Importance of Guarantees
Provedor de dados: 31
Autores: Markovina,   Jerko; Kovacic,   Damir; Radman,   Marija; Crep,   Robert.
Today there are many agricultural products in the market with different designations and certificates which are as a proof of product quality and adherence to health standards. However, consumers sometimes find it difficult to differentiate these certificates and they have variable degrees of trust for them. In this article we tried to determine the consumers' general degree of trust in food safety and in the health safety of the fruit offered in Croatia. A comparison is made between the trust degrees for domestic and imported fruit.  Consumers also expressed their opinion about the need for various certificates that guarantee the health safety of food products. In this respect, we also tried to determine the various degrees of trust for different...
Tipo: Conference Paper or Presentation
Palavras-chave: Health; Safety; Trust; Fruit; Guarantee; Food Consumption/Nutrition/Food Safety.
Ano: 2006
URL: http://purl.umn.edu/7775

Florida Agriculture and the Vegetable Industry
Provedor de dados: 31
Autores: Stevens,   Thomas J., III; Hodges,   Alan W.; Mulkey,   W. David.
Florida ranked ninth in the U.S. in agricultural receipts for the year 2000, and ranked first or second in receipts for 12 of the nation's top 25 agricultural commodities. Ten of these twelve leading agricultural commodities were fresh fruits or vegetables, and combined, they represented over 45 percent of the state's agricultural receipts in 2000. Despite Florida's preeminent standing as a producer of fresh fruits and vegetables, it's future leadership in this industry is less clear. In real terms, Florida's annual agricultural receipts have declined from $7.41 billion in 1992, to $6.42 billion in 2001. In 2000, receipts fell by over $521 million, the sharpest one-year drop since 1990. The overall trend in fresh vegetable receipts for the State has been...
Tipo: Working or Discussion Paper
Palavras-chave: Florida; Agriculture; Vegetable; Fruit; Tomato; Industry; Economic; Performance; Crop Production/Industries.
Ano: 2003
URL: http://purl.umn.edu/15667

Value Sharing and Food System Dynamics for Milk, Tomato, and Cereals Food Chains
Provedor de dados: 31
Autores: Bertazzoli,   Aldo; Ghelfi,   Rino; Rivaroli,   Sergio; Samoggia,   Antonella.
The aim of the paper is to analyse value sharing and food system dynamics of milk, tomato, and cereals food chains, so to explore the agro‐food enterprises capacity to be competitive and sustainable. The paper is based on the functionalist approach of Malassis and the notion of the system of the General Systems Theory. The methodology is aimed at creating a consolidated financial statement for each food chain so to re‐create the chain value and identify how this is shared among the different food chain stages. The analysis is carried out on primary and secondary data: around 2400 financial statements concerning 480 enterprises from 2003 to 2007 and stakeholders’ interviews. Results show that value is usually created in the processing and distribution...
Tipo: Journal Article
Palavras-chave: Food chain; Value system; Economic performance; Potato; Fruit; Cheese.; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Industrial Organization; Risk and Uncertainty.
Ano: 2010
URL: http://purl.umn.edu/101285

An empirical investigation of the demand for bananas in Germany
Provedor de dados: 31
Autores: Burrell,   Alison M.; Henningsen,   Arne.
We use econometric methods to investigate consumer demand for bananas and for other fruit in Germany. Monthly household survey data for the period 1986-1998 are analysed. Demand for bananas is significantly responsive to own price, suggesting that policy-induced price increases generate the usual dead-weight losses. Demand is also responsive to income changes, indicating that there is scope for further market expansion as incomes grow. There is evidence that other categories of fruit are both gross and net substitutes for bananas.
Tipo: Journal Article
Palavras-chave: Bananas; Fruit; Dynamic demand system; Germany; Demand and Price Analysis.
Ano: 2001
URL: http://purl.umn.edu/98885

Food chains and value system: the case of potato, fruit, and cheese
Provedor de dados: 31
Autores: Bertazzoli,   Aldo; Fiorini,   A.; Ghelfi,   Rino; Rivaroli,   Sergio; Samoggia,   Antonella; Mazzotti,   V.
The aim of the paper is to analyse patterns of value system sharing along food chains, so to explore the agro-food enterprises capacity to be competitive and sustainable. The research focused on three food chains: potato, fruit, and Grana cheese of Emilia Romagna region. The paper adopts the value system approach. The methodology is aimed at creating a consolidated financial statement for each food chain so to re-create the chain operating profit and identify how this is shared among the different food chain stages. The analysis is carried out on 189 enterprises for the potato chain, 187 for the fruit chain and 203 for the cheese chain. The number of enterprises was invariable over the 5 year 2003-2007, leading to some 2,900 financial statement analysis....
Tipo: Conference Paper or Presentation
Palavras-chave: Food chain; Value system; Profitability; Potato; Fruit; Cheese; Agricultural and Food Policy.
Ano: 2009
URL: http://purl.umn.edu/57982

A zöldség- és gyümölcstermelés, valamint –kereskedelem Katalóniában
Provedor de dados: 31
Autores: Kozak,   Anita.
Spanyolország az EU egyik legnagyobb zöldség- és gyümölcstermelő országa, amely a nem mindig ideális környezeti és infrastrukturális adottságok, az utóbbi éveket jellemző makrogazdasági nehézségek, a kiszámíthatatlan piaci folyamatok ellenére is versenyképes. Ennek alapja a termelők és a kereskedők közötti szoros és hosszú távú együttműködés. A spanyolországi gyümölcstermelés egyik központjaként számon tartott Katalóniába tett tanulmányút tapasztalatait adjuk közre a termelők és a kereskedők szerveződéséről, a több szintű koordinációról, illetve az érdekképviseleti szervezetek működéséről. --------------------------------------------------- Spain is one of the largest fruit and vegetable producer country in the EU, which has preserved its competitive edge...
Tipo: Article
Palavras-chave: Zöldség; Gyümölcs; Termelés; Kereskedelem; Spanyolország; Vegetables; Fruit; Production; Trade; Spain; Agribusiness; International Relations/Trade.
Ano: 2011
URL: http://purl.umn.edu/119903

Fruit and Vegetables, and the Role They Have Played in Determining the EU’s Aggregate Measurement of Support
Provedor de dados: 31
Autores: Swinbank,   Alan.
In its periodic declarations of domestic support to the WTO, the EU has progressively reduced its amber-box declarations in line with its changing system of farm support. Surprisingly, however, in 2007/08 it managed to more than halve its amber box compared with that of the previous year, easily achieving the reduction targets being touted in the Doha Round. This was largely due to a change in the calculations for fresh fruits and vegetables. These had been linked to the entry price system, which was not affected by the 2008 fruit and vegetables reform. Why the EU chose to make this change during the ongoing Doha Round negotiations remains unclear.
Tipo: Journal Article
Palavras-chave: Amber box; CAP; Fruit; Vegetables; WTO; Agricultural and Food Policy; Crop Production/Industries; Demand and Price Analysis; International Relations/Trade; Political Economy; Productivity Analysis.
Ano: 2011
URL: http://purl.umn.edu/117819

Postharvest R &amp; D concerning tropical fruits
Provedor de dados: 31
Autores: Chudleigh,   Peter D.
An economic evaluation of two Australian Centre for International Agricultural Research (ACIAR) projects in the area of postharvest technology for tropical fruits was undertaken. This evaluation considered a 30 year time period from the first year of investment and assumed a discount rate of 5 per cent. The estimate of the net present value of the research and development investment was $93 million expressed in 1996/97 terms. The benefit–cost ratio was 38:1 and the internal rate of return estimated at 64 per cent.  If benefits realised by 1996/97 were considered, the net present value was $30 million, the benefit–cost ratio was 13:1, and the internal rate of return was 63 per cent.  Benefits accrued to both Thailand and Australia, with the proportion of...
Tipo: Book
Palavras-chave: Postharvest; Technology; Tropical fruit; Fruit; Australia; Thailand; Net present value; Mango; Longan; Durian; Agribusiness; Agricultural and Food Policy; Crop Production/Industries; Farm Management; International Development; Marketing; Production Economics.
Ano: 1998
URL: http://purl.umn.edu/47652

DEMAND AND COMPETITION AMONG SUPPLY SOURCES: THE INDONESIAN FRUIT IMPORT MARKET
Provedor de dados: 31
Autores: Andayani,   Sri R.M.; Tilley,   Daniel S.
Indonesia is a rapidly growing and competitive market for U.S. fruit.  A restricted, source-differentiated, almost ideal demand system is estimated for apples, oranges, grapes, and other fruit in Indonesia.  The Marshallian expenditure elasticities for U.S. fruit are estimated to be between 1.01 and 1.21.  For grapes and oranges, competition with other fruits appears to be more important that competition with other supply sources.  For apples, strong source-differentiated substitution relationships are found.
Tipo: Journal Article
Palavras-chave: AIDS model; Fruit; Import demand; Indonesia; Source-differentiated demand; International Relations/Trade.
Ano: 1997
URL: http://purl.umn.edu/15049

Import Demand for Disaggregated Fresh Fruits in Japan
Provedor de dados: 31
Autores: Schmitz,   Troy G.; Seale,   James L., Jr.
Using annual Japanese fresh fruit import data from 1971-1997, this study analyzes the import patterns of Japan's seven most popular fresh fruits by implementing and testing a general differential demand system that nests four alternative import demand specifications. When tested against the general system using the five-good case (bananas, grapefruits, oranges, and lemons and aggregating pineapples, berries, and grapes), the analysis rejects the AIDS and NBR specifications, but does not reject Rotterdam and CBS. When estimated using the six-good case (bananas, grapefruits, oranges, lemons, pineapples, and aggregating berries and grapes), the analysis rejects all specifications except the Rotterdam model.
Tipo: Working or Discussion Paper
Palavras-chave: Almost Ideal Demand System; Consumer demand; Fruit; Import demand; Japan; Rotterdam model; Demand and Price Analysis; International Relations/Trade.
Ano: 2002
URL: http://purl.umn.edu/15639

GYÜMÖLCSFOGYASZTÁS A JÖVEDELEM FÜGGVÉNYÉBEN
Provedor de dados: 31
Autores: Pecze,   Denes; Kiss,   Oszkar Zsolt; Szekely,   Geza.
A gyümölcsök fogyasztása 1993 és 1997 között fokozatosan visszaesett 65 kg-ról 49 kg-ra, majd emelkedésnek indult. Ez a folyamat egészen 2003-ig tartott, amikor 72 kg volt a fejenkénti fogyasztás. A termékek közül legtöbbet almából fogyasztunk, átlagosan 15 kg-ot fejenként, ennek a mennyiségnek valamivel több mint fele fogy el déligyümölcsökből és ettől is kevesebb görögdinnyéből, a többi gyümölcs jóval ezen értékek alatt található. A különböző szegmensek fogyasztási ingadozásai alapján elmondható, hogy a magasabb jövedelműek fogyasztása mindig stabilabb (a fogyasztás átlagához viszonyítva, százalékban kifejezve). Abszolút mércével viszont (az átlagtól való, kg-ban mért eltérés alapján) a magasabb jövedelműek fogyasztása nagyobb mértékben ingadozik, és így...
Tipo: Journal Article
Palavras-chave: Fogyasztás; Gyümölcsök; Háztartás-statisztika; Jövedelmi ötödök; Consumption; Fruit; Household statistics; Income fifths; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety.
Ano: 2007
URL: http://purl.umn.edu/57715

Fruit fly in Malaysia and Thailand 1985-1993
Provedor de dados: 31
Autores: Collins,   B.A.; Collins,   David J.
Fruit flies are a serious economic pest affecting horticultural production world-wide. Increasing coordination of activities between neighbouring countries and those countries involved in fresh fruit trade is leading to more effective regional management of the fruit fly pest.  1.1 ACIAR Research Projects.   ACIAR has supported fruit fly research in developing countries since 1984. Two projects, based in Thailand and Malaysia, have generated significant scientific and economic outcomes. The total cost of these two projects was $1.7m (in 1996 dollars). Specific outcomes include: 1. A more detailed understanding of exotic fruit fly species, their host range, pest status and spatial distribution; 2. Increased interest in fruit fly management in Thailand and...
Tipo: Book
Palavras-chave: Fruit fly; Malaysia; Thailand; Australia; Pest; Fruit; Production; Export; Papaya; Outbreak; Agribusiness; Crop Production/Industries; Farm Management; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; International Development; Production Economics; Research and Development/Tech Change/Emerging Technologies.
Ano: 1998
URL: http://purl.umn.edu/47194

PACKAGING INDUSTRY IN THE REPUBIC OF UZBEKISTAN
Provedor de dados: 31
Autores: Abduganiyev,   Abdukakhkhor A.
The objective of this study is to analyse the supply and demand for food and drink packaging products in Uzbekistan, and the role of government in supporting the packaging sector.  The report is divided into 8 sections.  Following this introduction is a section on problem definition.  Analysis is divided into 4 sections:  demand for packaging products, supply of packaging products, foreign currency expenditure, and waste management.  The report finishes off with conclusions and recommendations regarding the role of government in supporting the packaging sector.
Tipo: Working or Discussion Paper
Palavras-chave: The Republic of Uzbekistan; Uzbek Industry; Package Industry; Fruit; Vegetable and Wine Association Institute; Food Industry Association; Meat and Dairy Association; Oil; Fat and Tobacco Association; Building Materials Concern (glass production).; Agribusiness.
Ano: 1999
URL: http://purl.umn.edu/23968

A magyar zöldség- és gyümölcságazatok külkereskedelmi versenyképességének alakulása
Provedor de dados: 31
Autores: Medina,   Viktor.
A vizsgálatok eredményei alapján megállapítható, hogy a zöldség- és gyümölcságazatok versenyképesek, de a versenyképesség évről évre csökken. A versenyképesség romlása az uniós csatlakozással nem szűnt meg, sőt erősödött, ami részben az ágazat felkészületlenségének, részben a 2004. évi bő termésnek és a 2005. év kedvezőtlen időjárásának köszönhető. Kedvezőtlen eredmény az is, hogy a pozícióromlás legnagyobb mértékben a célpiacokon észlelhető. A termékköröket külön elemezve látható, hogy a versenyképességi mutatók a legkedvezőbbek a feldolgozott termékeknél. Ezt követik a friss zöldségek. A friss gyümölcsnél már nem is beszélhetünk versenyelőnyről. Ennek a magyarázatát elsősorban a jelentős mértékben megnőtt déligyümölcsimport adja. A kedvezőtlen...
Tipo: Journal Article
Palavras-chave: Zöldség; Gyümölcs; Versenyképesség; Külkereskedelem; EU-csatlakozás; Vegetable; Fruit; Competitiveness; Foreign trade; EU accession; Crop Production/Industries; International Relations/Trade; Marketing.
Ano: 2008
URL: http://purl.umn.edu/58593

Beszerzés az észak-alföldi zöldség-gyümölcs feldolgozó vállalkozásokb
Provedor de dados: 31
Autores: Villányi,   Reka.
Az Észak-alföldi Régióban – köszönhetően Szabolcs-Szatmár-Bereg megyének – összesen 60 vállalkozás, szövetkezet, betéti társaság, kft. és rt. foglalkozik zöldség-gyümölcs feldolgozással, konzerv- és fagyasztott termékek gyártásától a pálinka- és lekvárkészítésig. Megállapítható, hogy minél nagyobb az éves árbevétel, annál nagyobb szerepet kap a beszerzési funkció, az ezzel kapcsolatos ráfordítások és a szervezettség. Önálló beszerzési szervezet csupán 13 vállalkozásnál található a hatvan feldolgozóból. Ezek 500 millió Ft feletti árbevétellel rendelkező vállalkozások. A megfelelő beszállító megtalálása, a velük való hosszú távú kapcsolatok kialakítása egyformán fontos, ha van, ha nincs a szervezetben önálló beszerzés. Ahol nincsen beszerzési szervezet, ott...
Tipo: Article
Palavras-chave: Beszerzésmenedzsment; Szervezet; Zöldség; Gyümölcs; Feldolgozás; Purchasing management; Organisation; Vegetables; Fruit; Processing; Agribusiness; Crop Production/Industries; International Relations/Trade.
Ano: 2011
URL: http://purl.umn.edu/119901

Morphology and anatomy of the fruit and seed in development of Chorisia speciosa A. St.-Hil. - Bombacaceae
Provedor de dados: 88
Autores: Marzinek,Juliana; Mourão,Káthia S.M.
The structure of the fruit and seed in development of Chorisia speciosa are described with the main purpose of clarifying the origin and nature of the hairs that cover the seeds and aiding future taxonomical and ecological studies of the group. The fruit is an ellipsoid loculicide capsule and presents the exocarp formed by 7-10 cells layers, with very thick walls and evident simple pits. A great number of mucilage secretory cavities and ramified vascular bundles, accompanied by fibers, occur in the parenchymatic mesocarp. The endocarp derives from the ventral epidermis of the ovary wall, whose cells undergo a gradual elongation, become lignified, and constitute the trichomes which cover the mature seeds. The fruit aperture occurs by means of a suture...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Chorisia speciosa; Fruit; Seed.
Ano: 2003
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-84042003000100004

Morfo-anatomia e ontogênese do fruto e da semente de Tipuana tipu (Benth.) O. Kuntze (Fabaceae: Faboideae)
Provedor de dados: 88
Autores: MARTINS,MARCO ANTONIO GARCIA; OLIVEIRA,DENISE MARIA TROMBERT.
Frutos e sementes de Tipuana tipu foram analisados morfo-anatomicamente, durante seu desenvolvimento, objetivando descrever sua estrutura, esclarecer a origem da ala pericárpica e verificar a ocorrência de poliembrionia, hipótese levantada a partir de dados de literatura. Para tanto, preparou-se o laminário segundo técnicas convencionais e foram observados morfologicamente os embriões das sementes obtidas de 100 frutos. O fruto de T. tipu é uma sâmara, cuja ala se desenvolve a partir da região látero-apical do ovário e lateral do estilete, já estando delineada no ovário de botões florais jovens. As sementes, provenientes de óvulos bitegumentados, são unitegumentadas e testais. A testa não exibe a estrutura característica do tegumento das leguminosas, como...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Tipuana tipu; Fabaceae; Fruit; Seed; Development.
Ano: 2001
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-84042001000100012

Cypsela or achene? Refining terminology by considering anatomical and historical factors
Provedor de dados: 88
Autores: Marzinek,Juliana; De-Paula,Orlando Cavalari; Oliveira,Denise Maria Trombert.
The worry about the indiscriminate use of the terms cypsela and achene for the fruits of Asteraceae has been frequently detached by specialists in this family. The present work was developed aiming to verify the existence of arguments to justify the adoption of a term against the other. After historical and anatomical analysis, we concluded that there is technical basis to consider cypsela and achene as different types of fruits. For Asteraceae, the correct is to call cypsela; achenes are only derived from superior ovaries, as in Plumbaginaceae.
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Achene; Asteraceae; Cypsela; Fruit.
Ano: 2008
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-84042008000300018

Morfologia de frutos, sementes, plântulas e plantas jovens de Dimorphandra mollis Benth. - faveira (Leguminosae-Caesalpinioideae)
Provedor de dados: 88
Autores: FERREIRA,ROBÉRIO ANASTÁCIO; BOTELHO,SORAYA ALVARENGA; DAVIDE,ANTONIO CLAUDIO; MALAVASI,MARLENE DE MATOS.
Foram estudados os aspectos morfológicos externos e internos do fruto e da semente, além de aspectos externos do processo germinativo e das fases de plântula e planta jovem de Dimorphandra mollis Benth. O trabalho foi realizado em laboratório e casa de vegetação, sendo observado que os frutos são indeiscentes, as sementes são albuminosas, a germinação é epígea fanerocotiledonar e, na fase de planta jovem, ocorre um espessamento das raízes primária e secundárias. Os resultados apresentados podem ser úteis em estudos taxonômicos, em trabalhos de laboratório e viveiro, bem como para estudos de regeneração natural.
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Fruit; Seed; Germination; Seedlings; Dimorphandra mollis.
Ano: 2001
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-84042001000300009

DRIS formulas for evaluation of nutritional status of cupuaçu trees
Provedor de dados: 90
Autores: Dias,Jairo Rafael Machado; Wadt,Paulo Guilherme Salvador; Perez,Daniel Vidal; Silva,Lucielio Manoel da; Lemos,Cleigiane de Oliveira.
DRIS, an Diagnosis and Recommendation Integrated System, is a tool to evaluate the nutritional status of plants. Different DRIS formulas have been proposed to improve the efficiency of the crop nutrition diagnoses. The objective of this study was to compare the nutritional diagnosis of the formulas of Beaufils (1973), of Jones (1981) and of Elwali and Gascho (1984), based on the degree of agreement in commercial orchards of Theobrama grandiflorum trees. Leaf samples of 5 to 18 year-old cupuaçu trees were collected from 153 commercial orchards in agroforestry and monoculture systems in the state of Rondonia, Brazil. Bivariate relationships between nutrition concentrations in healthy trees were used to calculate DRIS norms. DRIS indices were calculated based...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Theobroma grandiflorum; Foliar diagnosis; Fruit; Nutritional status.
Ano: 2011
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832011000600023

Spatial dynamics of orange production in the state of Paraná, Brazil
Provedor de dados: 94
Autores: Costa,Gustavo Vaz da; Neves,Carmen Silvia Vieira Janeiro; Telles,Tiago Santos.
Abstract  The aim of this study was to identify and qualify the microregions specialized in orange production and the spatial dynamics of citrus production in the state of Paraná, Brazil. For this purpose, data from the Brazilian Institute of Geography and Statistics and the Brazilian Central Bank were used. The location quotient (LQ) methodology was applied, the principal component analysis (PCA) and the cluster analysis were carried out, and information regarding the location of industries and agribusiness cooperatives that process orange juice in the state of Paraná was collected. The LQ results, subdivided into 5-year periods, denote changes in the spatial dynamics of orange production. Between 1998-2002 and 2013-2017, the specialized microregions...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Fruit; Citrus; Regional specialization; Production chain.
Ano: 2020
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452020000200501

GROWTH, YIELD AND POSTHARVEST QUALITY OF WAX APPLE AS AFFECTED BY NAPHTHALENE ACETIC ACID APPLICATION
Provedor de dados: 94
Autores: KHANDAKER,MOHAMMAD MONERUZZAMAN; HOSSAIN,ABM SHARIF; OSMAN,NORMANIZA; MAT,NASHRIYAH; BOYCE,AMRU NASRULHAQ.
Results of this study represent the first report of the effect of Naphthalene Acetic Acid (NAA) on the pre and post harvest quality of wax apple fruit. The wax apple trees were spray treated with 0, 5, 10 and 20 mg L-1 NAA under field conditions during 2008 to 2011. The experiments were carried out in Completely Randomized Design (CRD) with six replications. Leaf chlorophyll content, chlorophyll fluorescence, photosynthetic yield, net photosynthetic rate, drymatter content of leaves and total soluble solids and K+content of wax apple fruits were significantly increased after treatments with 10 mg L-1. Polygalacturonase activity significantly decreased with NAA treatments. The application of 5 mg L-1 NAA increased 27% more bud and reduced 42% less fruit...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: NAA; Fruit; Development; Pre and postharvest quality.
Ano: 2015
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452015000200410

Road transport vibration stress impact on ‘Palmer’ mangoes quality and shelflife
Provedor de dados: 94
Autores: Costa,Josenara Daiane de Souza; Figueiredo Neto,Acácio; Olivier,Nelson Cárdenas; Irmão,Marcos Antônio da Silva; Costa,Marylia de Sousa; Gomes,Josivanda Palmeira.
Abstract Studying the causes of postharvest fruit loss is important to avoid reduction of quality and quantity for the consumer due, for example, to the influence of frequent impacts from vibrations during transportation. In this sense, this study evaluates the storage quality of ‘Palmer’ mangoes after being subjected to different simulated road transport vibrations. Vibration was simulated from the analysis of the profile of the frequencies generated in road transport of fruit, determined in a tractor trailer. ‘Palmer’ mangoes stored after vibration stress wereevaluated for: mass loss, absorbance difference index (IAD), peel and pulp browning index (BI), pulp firmness, soluble solids content, and titratable acidity. The development of a vibration machine...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Simulated transport; Postharvest losses; Fruit; Mechanical damage; Browning index.
Ano: 2021
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452021000200301

MORPHOANATOMY OF Garcinia madruno (KUNTH) HAMMEL (CLUSIACEAE) UNDER WATERLOGGED CONDITIONS
Provedor de dados: 94
Autores: ABREU,NATÁLIA DO COUTO; BARBOSA,SUZANA MARQUES; GURGEL,ELY SIMONE CAJUEIRO; CARVALHO,WENDELL VILHENA DE.
ABSTRACT Garcinia madruno (Kunth) Hammel is a neotropical tree that naturally occurs in terra firme forests and is important as a source of income and medicine for Amazonian populations. This study describes and compares the morphoanatomical responses of plants under conditions of stress and normoxia. Young plants of Garcinia madruno were subjected to two water regimes: daily controlled irrigation and waterlogged for 84 days. Hypertrophic lenticels, adventitious roots and anatomical characteristics of the roots and leaves were evaluated on days 0, 21, 42, 63 and 84. There were no changes in leaf structure, but cracks and hypertrophic lenticels appeared on the stems, there was an increase in blackness of the roots and the plants formed adventitious roots to...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Amazon; Bacurizinho; Stress; Fruit; Histochemistry.
Ano: 2017
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452017000500201

Degradation kinetics and assessment of the prediction equation of indigestible fraction of neutral detergent fiber from agroindustrial byproducts
Provedor de dados: 96
Autores: Filho,José Gilson Louzada Regadas; Pereira,Elzânia Sales; Pimentel,Patrícia Guimarães; Oliveira,Tadeu Silva de; Costa,Marcus Roberto Góes Ferreira; Maia,Iana Sérvulo Gomes.
This study aimed at estimating the kinetic parameters of ruminal degradation of neutral detergent fiber from agroindustrial byproducts of cashew (pulp and cashew nut), passion fruit, melon, pineapple, West Indian cherry, grape, annatto and coconut through the gravimetric technique of nylon bag, and to evaluate the prediction equation of indigestible fraction of neutral detergent fiber suggested by the Cornell Net Carbohydrate and Protein System. Samples of feed crushed to 2 mm were placed in 7 × 14 cm nylon bags with porosity of 50 µm in a ratio of 20 g DM/cm² and incubated in duplicate in the rumen of a heifer at 0, 3, 6, 9, 12, 16, 24, 36, 48, 72, 96 and 144 hours. The incubation residues were analyzed for NDF content and evaluated by a non-linear...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: CNCPS; Feed; Fruit; Ruminants.
Ano: 2011
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982011000900022

Physicochemical evaluation and hygroscopic behavior of powdered guava obtained by spray drying
Provedor de dados: 124
Autores: Santos,Alinne Alencar Costa dos; Florêncio,Anne Karine Gurgel Dias; Rocha,Érica Milô de Freitas Felipe; Costa,José Maria Correia da.
The guava is one of the most popular tropical fruits, being highly accepted all over Brazil. Many food products can be made from the fruit, such as jams, jellies, liquors and many types of juice. Given the above, the objective of this research was to characterise atomised guava pulp as to its physicochemical composition, and assess its hygroscopic behaviour by means of adsorption isotherms employing different mathematical models. The physicochemical analyses, carried out on both the whole guava pulp and on the atomised guava powder, were: moisture; pH; acidity; soluble solids and ascorbic acid, giving the following results respectively: 88.57-5.69 %; 3.76-3.88, 0.43-0.24 mg 100 g-1; 8.43 to 93.00 ºBrix and 2.77-3.79 mg 100 g-1. The adsorption isotherms...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Guava; Fruit; Drying.
Ano: 2014
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902014000300010

Sustainable alternative for the food industry: converting whey and orange juice into a micro-filtered beverage
Provedor de dados: 63
Autores: Fagnani,Rafael; Puppio,Ana Amélia Nunes; Zanon,Emely Osti.
ABSTRACT: Enhancing industrial sustainability by converting whey into alternative high value-added products is a scientific trend in food science and technology. However, without other ingredients, rennet, or sour, whey has an unappetizing flavor. This sensory challenge can be overcome by blending it with citrus flavor from orange juice. This study assessed a micro-filtered beverage from whey and orange juice without enzymatic treatment. Four formulations (27:10, 8.6:10, 2.4:10 and 1:10 v/v whey:juice ratio) were processed through a 1.4 μm microfiltration system with four different transmembrane pressures (1, 2, 3, and 4.15 bar) and then stored at 5 °C for 28 days. The micro-filtered beverage was analyzed for physicochemical, sensorial and microbial...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Membrane; Dairy; Fruit; Fouling; Sensory evaluation.
Ano: 2018
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162018000200136

การทดลองผลิตอาหารเช้าสำเร็จรูปจากแป้งข้าวกล้องและผลไม้
Provedor de dados: 106
Autores: Rasamee supasri; Pornsuk Manasiripen; Porntip Charoentormwat; Pacharee Sotanasomboon.
Ready-to-eat flaked products, both plain and sugar coated, were produced from the mlxture of brown rice flour and pumpkin or mango or banana, all in cooked powder forms, by using the processes comprising peI let lzlng, flaking and deep-frying. Right stage of rlpening for banana (Kai variety), to develop its fragrance, rdas lnvestigated by the change of peel color indes. Five minutes blanching could prevent browning development in banana pulp. Chemical comPositions of fruit powders and pregelatinized rice flour were analysed. Good pelletizing operation could be obtained from the mixture containing less than 50 I frui t powder. euant i ty and distribution of moisture played an important role throughout the process. chemical compositions of finished products...
Tipo: PhysicalObject
Palavras-chave: Breakfast cereal; Brown rice flour; Fruit; Ready to eat flaked products; Pumkin; Mango; Banana; Sensory testing; ผลิตภัณฑ์อาหารเช้าสำเร็จรูป; อาหารว่าง; แป้งข้าวกล้อง; ฟักทอง; มะม่วง; กล้วยไข่; ผลไม้; กระบวนการผลิต; องค์ประกอบทางเคมี; คุณภาพทางด้านประสาทสัมผัส; ความชอบของผู้บริโภค.
Ano: 1989
URL: http://anchan.lib.ku.ac.th/agnet/handle/001/2634

Phytotoxic and antioxidant activity of seven native fruits of Brazil
Provedor de dados: 39
Autores: Peres,Marize Terezinha Lopes Pereira; Lopes,José Rodrigo Regis; Silva,Cristiane Bezerra da; Cândido,Ana Carina Silva; Simionatto,Euclésio; Cabral,Márcia Regina Pereira; Oliveira,Rita Machado; Facco,Janaina Thomasi; Cardoso,Cláudia Andréa Lima; Simas,Pedro Henrique.
We investigated antioxidant capacity, phenolic content and phytotoxic effects in seven species of fruit native to Brazil: Acrocomia aculeata, Hymenaea stigonocarpa, Tamarindus indica, Byrsonima intermedia, Psidium firmum, Myrciaria cauliflora and Ficus obtusifolia. Phytotoxic effects were assessed from crude ethanol extracts and semipurified fractions. In four of the seven fruits, total phenolic content, as determined by Folin-Ciocalteu assay, was higher in the peel than in the pulp. We found that total phenolic content correlated significantly with antioxidant capacity. High-performance liquid chromatography with diode array detection revealed the presence of the flavonoids quercetin and rutin in some fruits. We also evaluated the allelopathic effects of...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Brazil; Fruit; Phytotoxic effects; Antioxidant capacity; Total phenolic content.
Ano: 2013
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-33062013000400024

Fruit ontogenesis in Clusia parviflora Humb. &amp;amp; Bonpl. ex Willd. (Clusiaceae)
Provedor de dados: 39
Autores: Mourão,Káthia Socorro Mathias; Marzinek,Juliana.
Aspects of the morpho-anatomy of developing fruits and seeds of Clusia parviflora are presented and discussed as a continuation of the study of these organs in Clusiaceae. The fruit is a septifrage capsule; the suberized exocarp is derived from the external epidermis of the ovary. The mesocarp originates from the ovarian mesophyll and remains parenchymal in nature. The endocarp is derived from the internal epidermis of the ovary and the endocarp is derived from the inner ovary epidermis as well as from three to four adjacent subepidermal layers, with tangentially elongated cells which become lignified and contribute to fruit dehiscence. The ovules are anatropous, bitegmic, with an endothelium, and give rise to equally anatropous seeds. The exotesta has...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Anatomy; Clusia parviflora; Clusiaceae; Fruit; Seed.
Ano: 2009
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-33062009000300020

Pericarp ontogeny of Tapirira guianensis Aubl. (Anacardiaceae) reveals a secretory endocarp in young stage
Provedor de dados: 39
Autores: Tölke,Elisabeth Emilia Augusta Dantas; Lacchia,Ana Paula Stechhahn; Demarco,Diego; Carmello-Guerreiro,Sandra Maria.
ABSTRACT Most species of Anacardiaceae have drupes containing secretory structures.. The substances produced by these structures may have importance to industry and folk medicine, and may even cause allergenic effects. This work describes the ontogeny of pericarp of Tapirira guianensis with an emphasis on the secretory structures present at different stages of development. Ovary and fruits in various stages of development were collected, fixed and processed for studies using light and scanning electron microscopy according to conventional techniques. Histochemical tests were employed to identify the major metabolites present in the tissues. The fruit is a drupe formed by exocarp, mesocarp containing secretory ducts and idioblasts, and endocarp with some...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Cashew family; Drupe; Fruit; Mucilages; Secretory ducts.
Ano: 2017
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-33062017000300319

Do fruit morphology and scarification affect germination and predation rates of Babassu seeds?
Provedor de dados: 39
Autores: Ferreira,Paulo Henrique Gonçalves; Nunes,Yule Roberta Ferreira; Faria,Maurício Lopes; Brandão,Murilo Malveira; Costa,Cibele Stramare Ribeiro; Valério,Henrique Maia; Melo,Geraldo Aclécio; Pimenta,Marcio Antonio Silva.
ABSTRACT Seed predation is a natural phenomenon that can occur either before or after dispersal and can significantly reduce the economic value and reproductive potential of plants. The babassu palm (Attalea vitrivir, Arecaceae) is important to rural communities that extract oil from its fruits for a wide variety of uses. We evaluated the predation and germination of A. vitrivirseeds in Pandeiros River Environmental Protection Area (EPA-Pandeiros) in Minas Gerais State, Brazil. Sixty individual plants were evaluated to determine their fruiting patterns. Seed predation and germination were evaluated in the natural environment for eight months for fruits divided into two treatments: scarified and intact. Germination of fruits submitted to these same...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Arecaceae; Attalea vitrivir; Babassu palm; Fruit; Seed germination; Seed predation.
Ano: 2016
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-33062016000400658

Floral Biology and pollination requirements of sesame (Sesamum indicum L.)
Provedor de dados: 2
Autores: Andrade, Patrícia Barreto de; Universidade Federal do Ceará; Freitas, Breno Magalhães; Universidade Federal do Ceará; Rocha, Epifânica Emanuela de Macêdo; Universidade Federal do Ceará; Lima, José Antônio de; Universidade Federal do Ceará; Rufino, Leonardo Lopes; Universidade Federal do Ceará.
This study aimed to investigate the floral biology and pollination requirements of sesame (Sesamum indicum L.), cultivar CNPA G2. The study was carried out at Barbalha, State of Ceará, and consisted of two phases: floral biology and pollination requirements. Flowers were observed as for time of anthesis, lifespan and stigma receptivity, and were applied the following pollination treatments: open pollination, hand cross-pollination, hand self-pollination, pollination restricted with tulle bags and pollination restricted with paper bags. Significant differences (p &amp;lt; 0.05) were detected between treatments for the number of fruits harvested 30 days after pollination. It was shown that the sesame plant presents a mixed-pollination system, because it can...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: 5.04.00.00-2 self-pollination; Cross pollination; Pollinators; Fruit.
Ano: 2014
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/21838

Morphology and anatomy of the developing fruit and seed of Dalechampia stipulacea Müll. Arg. (Euphorbiaceae) - DOI: 10.4025/actascibiolsci.v31i4.4834
Provedor de dados: 3
Autores: Silva, Aparecido Caetano da; UEM; Souza, Luiz Antonio de; UEM.
In forest remnants of Maringá, Paraná, Brazil, there is abundance of the liana species, with little studied reproductive structures, morphologically and anatomically. Among these species occurs Dalechampia stipulacea Müll. Arg., which is the object of the present study. It is a Euphorbiaceae with pseudanthium and trichomes that cause irritation of the skin. The fruits and seeds were fixed and cut freehand and in a rotation microtome, according to the usual techniques. The fruit is a schizocarp tricocca with loculicidal and septicidal dehiscence. The mature pericarp presents sclerenchymatous middle mesocarp and endocarp that originate from meristems installed in the ovary mesophyll and epidermis. The inner mesocarp is constituted by a layer of...
Tipo: Estudo morfoanatômico do desenvolvimento do fruto
Palavras-chave: 2030000-0/203020-2 Dalechampia; Euphorbiaceae; Fruit; Seed; Ontogenesis Botânica - Morfologia Vegetal.
Ano: 2009
URL: http://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/4834

Ontogeny of the pericarp of Serjania communis Camb. and Urvillea ulmacea Kunth (Sapindaceae) with emphasis on the dispersion apparatus
Provedor de dados: 3
Autores: Tanaka, Bruna Mary Matuguma; Pinto, Daniela Dias; Mourão, Káthia Socorro Mathias.
The pericarp development of Serjania communis Camb. and Urvillea ulmacea Kunth was described to expand the structural knowledge of Sapindaceae fruit. Ovaries and fruits were analyzed with usual techniques in plant anatomy. Ovary is structurally similar and the occurrence of glandular and non-glandular trichomes varies between species. In S. communis, the samaroid schizocarp has proximal wings and distal cavities; in U. ulmacea, the fruit presents septicidal and septifragal passive dehiscence and each seed chamber presents a dorsal wing. The unistratified exocarp has long pluricellular, uniseriate and sparse trichomes in U. ulmacea. The mesocarp is spongy, parenchymatous and in S. communis it presents three distinguished regions. Dorsal, lateral and ventral...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: 2.00.00.00-6 - Ciências Biológicas; 2.03.00.00-0 - Botânica development; Fruit; Sapindaceae; Samara; Capsule 2.03.02.03-7 - Aanatomia Vegetal.
Ano: 2014
URL: http://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/20666

Assessment of fruits during shelf-life storage using biospeckle laser
Provedor de dados: 111
Autores: Ansari, Mohammad Zaheer; Nirala, Anil Kumar.
Biospeckle is a phenomenon that interprets an optical pattern formed by illuminating a surface under changes with coherent light.  These patterns are usually analyzed by numerical as well as graphical methods.  Present work evaluated the application of different numerical methods to analyze biospeckle for the assessment of fresh mature fruits.  Quantitative first and second order moments namely Inertia moment (IM) and Absolute Values of Differences (AVD), based on the recording of time history of speckle pattern were used.  Results showed that during shelf-life storage of ten days of different fruits, the IM and AVD values were found to decrease.  In addition, to assess the impact of ripening of fruits on their optical properties, speckle grain size was...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Biospeckle; Fruit; Speckle grain; Inertia moment; Absolute value of the differences.
Ano: 2014
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/2901

Do precipitation and food affect the reproduction of brown brocket deer Mazama gouazoubira (G. Fischer 1814) in conditions of semi-captivity?
Provedor de dados: 42
Autores: Juliá,Juan P.; Peris,Salvador J.
The births of brown brocket deer ( Mazama gouazoubira) in a secondary lower montane forest called "yunga" in northwestern Argentina were compared with rainfall. Analyses were performed with rainfall and flower-fruit fall in an attempt to determine the possible importance of these seasonal variables in birthing. The births were not directly correlated with rainfall, but rather with the flower and fruit fall of exotic plant species. This may be related to favor the development of fawns, which eat the new and more digestible plant parts, accessible one month after their births.The non-seasonal births observed around the year could be related to the selection by the deer of some plant species that have been introduced into the region ( Prunus, Morus and...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Argentina; Birth phenology; Fruit; Rainfall.
Ano: 2010
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652010000300010

Structure and ontogeny of the pericarp of six Eupatorieae (Asteraceae) with ecological and taxonomic considerations
Provedor de dados: 42
Autores: Marzinek,Juliana; Oliveira,Denise M.T.
The ontogeny of cypselae and their accessory parts were examined using light and scanning electron microscopy for the species Campuloclinium macrocephalum, Chromolaena stachyophylla, Mikania micrantha, Praxelis pauciflora, Symphyopappus reticulatus, and Vittetia orbiculata, some of these being segregated from the genus Eupatorium. A layer of phytomelanin observed in the fruit appears to be secreted by the outer mesocarp into the schizogenous spaces between the outer and inner mesocarp; its thickness was observed to vary among the different species examined. The bristles of the pappus are vascularized, except in M micrantha, and have cells that are superficially projected and arranged acropetally; in S. reticulatus some of the projections are retrorse and a...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Anatomy; Asteraceae; Carpopodium; Fruit; Pappus; Phytomelanin.
Ano: 2010
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652010000200004

The monotypic Brazilian genus Diacrodon is a synonym of Borreria (Spermacoceae, Rubiaceae): morphological and molecular evidences
Provedor de dados: 42
Autores: MIGUEL,LAILA M.; SOBRADO,SANDRA V.; JANSSENS,STEVEN; DESSEIN,STEVEN; CABRAL,ELSA L.
ABSTRACT Diacrodon is a monotypic genus of the tribe Spermacoceae (Rubiaceae), endemic to northeastern Brazil. Diacrodon compressus is frequently misidentified with a two lobed calyx species of Borreria, B. verticillata. Traditionally, in Spermacoceae the fruit type was considered a diagnostic character among the genera. In this sense, D. compressus presents a strongly compressed, one seeded and indehiscent fruit (vs. globose, two seeded and dehiscent fruit in B. verticillata). In this work, we address two objectives: evaluate the systematic position and determine the identity of Diacrodon in respect to other taxa. Molecular analyses using ITS and ETS indicate that D. compressus is strongly related to other species of Borreria. The morphological results...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Flower; Fruit; ITS-ETS dataset; Morphology; Pollen; Seed.
Ano: 2018
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652018000401397

Anatomy and ontogeny of the pericarp of Pterodon emarginatus Vogel (Fabaceae, Faboideae), with emphasis on secretory ducts
Provedor de dados: 42
Autores: Paiva,Élder A.S.; Oliveira,Denise M.T.; Machado,Silvia R.
Discrepant and incomplete interpretations of fruits of Pterodon have been published, especially on the structural interpretation of the pericarp portion that remain attached to the seed upon dispersal. The present work clarified these doubts and analyzed ultrastructural aspects of the Pterodon emarginatus diaspores using light and transmission electron microscopes. Cell divisions are prevalent among the initial phases of development, and the subadaxial and adaxial meristems form the fibrous inner mesocarp and the endocarp composed of multi-seriate epidermis, respectively. At the median mesocarp, numerous secretory ducts differentiate between the lateral bundles, by lytic process. After lysis of the central cells and the formation of the lumen, the ducts...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Pterodon emarginatus; Development; Fruit; Secretory duct; Resin; Ultrastructure.
Ano: 2008
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652008000300007

A Rapid and Efficient Method for Purifying High Quality Total RNA from Peaches (Prunus persica) for Functional Genomics Analyses
Provedor de dados: 48
Autores: MEISEL,LEE; FONSECA,BEATRIZ; GONZÁLEZ,SUSANA; BAEZA-YATES,RICARDO; CAMBIAZO,VERONICA; CAMPOS,REINALDO; GONZALEZ,MAURICIO; ORELLANA,ARIEL; RETAMALES,JULIO; SILVA,HERMAN.
Prunus persica has been proposed as a genomic model for deciduous trees and the Rosaceae family. Optimized protocols for RNA isolation are necessary to further advance studies in this model species such that functional genomics analyses may be performed. Here we present an optimized protocol to rapidly and efficiently purify high quality total RNA from peach fruits (Prunus persica). Isolating high-quality RNA from fruit tissue is often difficult due to large quantities of polysaccharides and polyphenolic compounds that accumulate in this tissue and co-purify with the RNA. Here we demonstrate that a modified version of the method used to isolate RNA from pine trees and the woody plant Cinnamomun tenuipilum is ideal for isolating high quality RNA from the...
Tipo: Journal article
Palavras-chave: CDNA library; Fruit; Fruit trees; Functional genomics; Peach; Polysaccharides; Prunus persica; RNA isolation; Rosaceae; RT-PCR.
Ano: 2005
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602005000100010

Anatomy of the developing fruit of Metrodorea nigra A. St.-Hil. (Rutaceae)
Provedor de dados: 52
Autores: Souza,Luiz Antonio de; Rosa,Sônia Maciel da; Moscheta,Ismar Sebastião.
The pericarp and seed in development of Metrodorea nigra were investigated structurally.The flowers and fruits in different stages of maturation were fixed in FAA 50 and cross-and longitudinally sectioned, according to usual techniques. The differentiated epicarp was represented by the periderm of subepidermal origin. The mesocarp was parenchymatous. The endocarp was sclerenchymatous and originated from the meristematic action of the inner epidermis of the ovary. The seed was endotestal and originated from an anatropous, bitegmic and crassinucellate ovule. The nucellus and the endosperm occurred in small quantity in the mature seed. The embryo was straight with thick cotyledons. The seed and the endocarp were ejected in the autochory process. The fruit was...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Anatomy; Metrodorea nigra; Rutaceae; Fruit; Seed.
Ano: 2008
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132008000600012

Use of image analysis for monitoring the dilution of Physalis peruviana pulp
Provedor de dados: 52
Autores: Licodiedoff,Silvana; Ribani,Rosemary Hoffmann; Camlofski,Ana Mery de Oliveira; Lenzi,Marcelo Kaminski.
The aim of this work was to develop linear models using the image analysis coupled with density measurements to monitor the dilution of the Physalis juice in the concentrations ranging from 0 to 100% in mass of juice pulp. A sample corresponding to 20% in the mass of juice pulp was for validating purposes and a prediction of 19.9±0.3%. The models with three parameters showed the best predictions, providing this technique with a promising future for the monitoring the dilution of fruit juices.
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Juice; Fruit; Color; Image; RGB; Physalis.
Ano: 2013
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132013000300015

Morphology of the pericarp and seed of Tabebuia chrysotricha (Mart. ex DC.) Standl. (Bignoniaceae)
Provedor de dados: 52
Autores: Souza,Luiz Antonio de; Iwazaki,Maisa C.; Moscheta,Ismar S.
The morphology and anatomy of the fruit and seed of Tabebuia chrysotricha (Mart. ex DC.) Standl. (Bignoniaceae), a species typical of the Atlantic rainforest, is presented and discussed. The fruit was a loculicidal capsule, dehiscing through two slits, liberating a seminiferous column. The dehiscence process of the fruit involved separation tissue and two crossed sclerenchymatous mesocarpic layers (middle and subepidermic). The seed originated from an anatropous, unitegmic and tenuinucellate ovule. It was exotestal and presented polyembriony. The endothelium and endosperm were conserved in the mature seed and protected the embryo. Adventive embryos were made up of hypostase cells.
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Tabebuia chrysotricha; Bignoniaceae; Fruit; Seed; Anatomy; Morphology.
Ano: 2005
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132005000300012

Morphogenic variability of some autochthonous plum cultivars in western Serbia
Provedor de dados: 52
Autores: Milosevic,Tomo; Milosevic,Nebojsa; Mratinic,Evica.
A study conducted over a period of two years in a Western Serbian valley included in situ identification of autochthonous plum cultivars. Observation and recording of their phenological and pomological traits were performed using IBPGR and UPOV methodologies. Fifteen cultivars derived from Prunus domestica L. and two cultivars derived from P. insititia L. were identified. Flowering started between 24 March and 7 April and fruit ripening between 12 July (Petrovača) and 16 September (Trnovača). Fruit weight ranged from 6.79± 0.018 to 36.62± 0.251 g and stone weight from 0.14± 0.002 to 1.95± 0.023 g. The cultivars were classified as being extremely small in terms of fruit size. Rounded fruit shape and light-yellow ground colour were dominant. Skin colour...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Fruit; Genetic bases; Germplasm; Prunus domestica L.; Prunus insititia L.
Ano: 2010
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132010000600005

Spray Drying of Pequi Pulp: Process Performance and Physicochemical and Nutritional Properties of the Powdered Pulp
Provedor de dados: 52
Autores: Santana,Audirene; Kurozawa,Louise; Oliveira,Rafael; Park,Kil.
The objective of this work was to optimize the spray drying of pequi pulp using maltodextrin as carrier agent and Tween 80 as surfactant agent. A central composite rotatable design was used to evaluate the influence of inlet air temperature (140 to 200°C), maltodextrin (15 to 30%) and surfactant (0 to 5%) concentration on the process performance and physicochemical and nutritional properties of the dried powdered pulp. The dependent variables were process yield (27.4 - 51.7%), outlet air temperature (106.5 - 135°C), energetic efficiency (29.9 - 44.8%), moisture content (0.25 - 1.43%), water activity (0.09 to 0.21), hygroscopicity (9.1 - 12.1 g adsorbed moisture/100g dry matter), vitamin C content (129.8 - 303.0 mg/g solids pequi) and total carotenoids...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Fruit; Tween 80; Powder property; Screening design; Microscopy.
Ano: 2016
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132016000100500

Morphology and anatomy of the Cordia trichotoma (Vell.) Arrab. ex I. M. Johnst diaspore (Boraginaceae)
Provedor de dados: 52
Autores: Souza,Luiz Antonio de.
This study analyzed the morphology and anatomy of the Cordia trichotoma (Vell.) Arrab. ex I. M. Johnst diaspore. The objectives were: the structural analysis of the calyx and corolla that persisted in the ripe fruit and acted in the anemocoric dispersion process; the vascularization of the gynoecium for better understanding of the carpel/locule number of the ovary; nectary structure; and the anatomical analysis of the developmental pericarp and seed for better definition of the fruit type. The results showed that the perianth had aerenchyma and the ovary was 2- 4- locule forming endothelium and false septum. The fruit was drupoid nuculanium and the seed was exotestal.
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Anatomy; Perianth; Nectary; Fruit; Seed.
Ano: 2008
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132008000400014

Morphology and anatomy of developing fruits and seeds of Mammea americana L. (Clusiaceae)
Provedor de dados: 57
Autores: MOURÃO,K. S. M.; BELTRATI,C. M.
Morphological, structural and developmental features of fruits and seeds of Mammea americana L. are here studied, with the purpose to give a proper classification of their fruit and embryo type and to contribute to future taxonomical and ecological studies. The fruit is a berry and the "rind" consists of the exocarp, represented by a periderm with lenticels, and by the parenchymatic mesocarp, with branched secretory ducts and vascular bundles. The edible pulpy is formed by the endocarp, destituted of secretory ducts, and derived from the activity of a ventral meristem, which emerges early in the fruit development. The inner endocarp cell layers undergo a radial elongation and become firmly attached to the testal outer layers. At maturation the endocarp may...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Clusiaceae; Fruit; Seed; Mammea; Anatomy.
Ano: 2000
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-71082000000400023

Morphology and anatomy of developing fruits and seeds of Vismia guianensis (Aubl.) Choisy (Clusiaceae)
Provedor de dados: 57
Autores: MOURÃO,K. S. M.; BELTRATI,C. M.
Morphological, structural and developmental features of fruits and seeds of Vismia guianensis (Aubl.) Choisy. are here presented, with the purpose to elucidate their structure and to contribute to taxonomical and ecological studies of the family. The fruit is a berry and the "rind" is constituted by the exocarp and by the subepidermal layers which constitute the mesocarp. The reddish pulp, rich in starch, is constituted by the parenchymatic mesocarp, with branched secretory ducts and vascular bundles, joined with the endocarp, which arises from a ventral meristem. The bitegmic, anatropous ovules, provided by the endothelium, develop into anatropous, bitegmic and exalbuminous seeds. The reddish uniseriate testa shows phenolic contents. The tegmen becomes...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Clusiaceae; Fruit; Seed; Vismia; Anatomy.
Ano: 2001
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-71082001000100019

Growth and Yield Response of Watermelon to in-row Plant Spacings and Mycorrhiza
Provedor de dados: 117
Autores: Ban,Dean; Goreta Ban,Smiljana; Oplanic,Milan; Horvat,Josipa; Novak,Bruno; Zanic,Katja; Znidarcic,Dragan.
Worldwide, a significant increase in watermelon (Citrullus lanatus [Thunb.] Matsum. &amp;amp; Nakai) growing areas has been registered in the last few years. In-row plant spacing has a significant effect on the growth and yield of watermelon, and can enhance competition for water and nutrients. The aim of this study was to investigate the effects of in-row plant spacing (1.0, 1.5, 2.0 and 2.5 m) and arbuscular mycorrhiza (AM) fungi Glomus mosseae inoculations on watermelon growth and yield under field conditions during 2003, 2004, and 2005 year. In 2003, the main vine length, number of leaves, and number of lateral branches were increased quadratically as the in-row plant spacing increased from 1.0 to 2.5. With an increase in the in-row plant spacing the...
Tipo: Journal article
Palavras-chave: Arbuscular mycorrhiza; Fruit; Plant density; Vegetative growth.
Ano: 2011
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392011000400001

Distribution and recycling of canopy nitrogen storage reserves in sweet cherry (Prunus avium) fruiting branches following 15N-urea foliar applications after harvest
Provedor de dados: 118
Autores: Ayala,Marlene; Bañados,Pilar; Thielemann,Mariana; Toro,Román.
In sweet cherries, accumulated nitrogen (N) stores from the previous fall support early spring growth. To complement the N supply in the soil, Chilean growers use foliar urea applications after harvest. Information on the effectiveness of foliar N applications in sweet cherry is lacking. To study the canopy distribution of N applied as urea foliar sprays, an experiment using a "Bing"/"Gisela®6" ("GI®6") sweet cherry orchard was carried out in 2009/2010 in Chile (35° 09' 53'' S, 71° 20' 43'' W). The objective was to investigate N distribution and recycling in 3-year-old fruiting branches. A total of 120 branches (one per tree) were labeled using 15N-urea. 15N-urea was applied to the whole branch on four separate dates or treatments (TR) after fruit harvest:...
Tipo: Journal article
Palavras-chave: Bark; Buds; Canopy; Leaves; N use efficiency; Fruit; Stored N; Spur; Sweet cherry wood.
Ano: 2014
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202014000100007

Physicochemical and microbiological stability of mixed nectar of orange and uvaia
Provedor de dados: 65
Autores: Tomaz,Karla Silva; Ferreira,Mayara Rodrigues da Silva; Mesquita,Mércia da Silva; Oliveira Filho,José Humberto de.
ABSTRACT:  The addition of Cerrado fruits to juice and nectar formulations is an interesting alternative for the beverage industry, as it allows developing innovative products containing nutritive and bioactive compounds. Thus, the objective of this study was to produce mixed nectar of orange and uvaia, using orange nectar as a control, and to evaluate physicochemical and microbiological characteristics of beverages during the storage. Mixed nectar formulations were prepared with the addition of uvaia pulp and orange juice, while the orange nectar was made with fruit juice, and the addition of mineral water and commercial sucrose. Resulting nectar was bottled in sterilized glass bottles, immediately closed and heat-treated in a water bath at 90 °C for 5...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Beverage; Fruit; Storage; Nectar.
Ano: 2019
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000700750

Drying kinetics of bananas by natural convection: Influence of temperature, shape, blanching and cultivar
Provedor de dados: 64
Autores: Borges,Soraia Vilela; Mancini,Maurício C.; Corrêa,Jefferson Luiz Gomes; Leite,Julia Benedito.
The influence of variables as temperature, solid shape, temperature, branching and cultivar on drying of bananas were studied. Bananas from cv. Prata and D'água, on disk and cylindrical shape, blanched or not, were dehydrated in a tray dryer in natural convection at 40 and 70ºC. Drying behavior was analyzed by using a mathematical model. The exponential model showed good agreement to experimental data (r² 0.93 - 0.99 and standard error: 0.01- 0.05). Temperature presented positive influence on drying rate in all the tested conditions. With respect to the sample shape, the disk shape carried out to significantly higher drying rates only for D'água cultivar without blanching. Blanching was significantly influent, with positive influence, on drying rate of...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Fruit; Dehydration; Pretreatment.
Ano: 2011
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542011000200019