Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 28
Primeira ... 12 ... Última
Imagem não selecionada

Imprime registro no formato completo
The nutritional value of <i>Artemia</i>: a review OMA
Léger, P.; Bengtson, D.A.; Sorgeloos, P.; Simpson, K.L.; Beck, A.D..
Tipo: Info:eu-repo/semantics/article Palavras-chave: Artemia.
Ano: 1987 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3180
Imagem não selecionada

Imprime registro no formato completo
Live-food mediated drug delivery as a tool for disease treatment in larviculture: the enrichment of therapeutics in rotifers and <i>Artemia</i> nauplii OMA
Verpraet, R.; Chair, M.; Léger, P.; Nelis, H.; Sorgeloos, P.; De Leenheer, A.P..
The live food enrichment technique using emulsions for nutritional deficiencies in rotifers and <i>Artemia</i> was further investigated as a tool for transferring therapeutics through the food chain. <i>Artemia</i> nauplii and the rotifer <i>Brachionus plicatilis</i> were enriched with a self-emulsifying concentrate in which the therapeutic mixture trimetoprim: sulfamethoxazole was incorporated. An analytical method and protocol for the quantification of trimethoprim and sulfamethoxazole in a heterogeneous biological matrix, such as <i>Artemia</i> , was developed using High Performance Liquid Chromatography. When applying a 24h enrichment period, the accumulation of both drugs in <i>Artemia</i>...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Aquaculture systems; Disease control; Drugs; Food chains; Therapy; Artemia.
Ano: 1992 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=2894
Imagem não selecionada

Imprime registro no formato completo
International study on <i>Artemia</i> : 33. Promising results in larval rearing of <i>Penaeus stylirostris</i> using a prepared diet as algal substitute and for <i>Artemia</i> enrichment OMA
Léger, P.; Bieber, G.F.; Sorgeloos, P..
The importance of highly unsaturated fatty acids (HUFA) such as 20:5omega3 and 22:6omega3 has been investigated for the larvae of the blue shrimp <i>Penaeus stylirostris</i>. HUFA-rich or HUFA-enriched <i>Artemia</i> nauplii yielded higher production results in the hatchery than HUFA-poor <i>Artemia</i> especially when yeast was used as a substitute for algae during the early larval stages. Best results were obtained when a HUFA-rich formulated diet was used as a supplement to the yeast and as an enrichment for the <i>Artemia</i> nauplii. Differences in production results could be attributed to the HUFA content in living and non-living larval diets.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Diets; Food organisms; Rearing; Shrimp culture; Artemia; Penaeus stylirostris (Stimpson).
Ano: 1985 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3234
Imagem não selecionada

Imprime registro no formato completo
Promising results in the seed culturing of the Manila clam <i>Tapes semidecussata</i> with a manipulated yeast product as a partial substitute for algae OMA
Albentosa, M.; Naessens, E.; Léger, P.; Coutteau, P.; Lavens, P.; Sorgeloos, P..
The results are presented of preliminary trials conducted with <i>Tapes semiducussata</i> spat using manipulated yeast products as substitutes for unicellular algae in their diets. Findings showed that spat growth increased with increasing amounts of algae in the artificial diet; growth was very poor when no algae were offered at all. It is concluded that manipulated yeasts may replace a substantial part of the algae in clam diets, but complete replacement is not possible, yet.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Artificial feeding; Clam culture; Diets; Nutritive value; Yeasts.
Ano: 1989 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=2801
Imagem não selecionada

Imprime registro no formato completo
A new artificial diet for the early weaning of seabass (<i>Dicentrarchus labrax</i>) larvae OMA
Devresse, B.; Candreva, P.; Léger, P.; Sorgeloos, P..
The weaning of marine fish larvae is a critical step in larval rearing. The successful transition from live food to an artificial feed depends among others on the quality of the dry feed used (e.g. freshness of ingredients, digestibility, quality of the formulation) and the larvae themselves (e.g. age, behaviour towards artificial diets, development of the digestive tract, efficiency of certain metabolic pathways). The present study shows the results obtained with a new artificial diet formulated for the weaning phase of marine fish larvae (<i>Dicentrarchus labrax</i>) in commercial hatcheries.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Artificial feeding; Feed composition; Fish culture; Fish larvae; Hatcheries; Dicentrarchus labrax [Bass].
Ano: 1991 URL: http://www.vliz.be/imisdocs/publications/262322.pdf
Imagem não selecionada

Imprime registro no formato completo
(n-3) HUFA composition of freshly spawned eggs from European seabass (<i>Dicentrarchus labrax</i>), seabream (<i>Sparus aurata</i>) and red seabream (<i>Pagrus major</i>) collected in different hatcheries OMA
Komis, A.; Léger, P.; Sorgeloos, P..
The biochemical composition of fish eggs is often used as an indicator for assessing the nutritional requirements of aquaculture species during their larval stages. Fatty acids of the (n-3) HUFA type have proven to play a critical role in providing good growth, survival and stress resistance in marine fish larvae. Hence, analyzing these fatty acids in fish eggs may provide interesting data on the requirements for those essential nutrients. By comparing the analyses of wild versus broodstock fish eggs differences may appear, possibly explaining differences in egg quality. Intra-spawning-season differences may further appear by following fatty acid profiles in the course of time. Finally, the influence of broodstock nutritionon egg composition may be another...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Comparative studies; Fatty acids; Fish culture; Fish eggs; Hatcheries; Induced breeding; Dicentrarchus labrax [Bass]; Pagrus major; Sparus aurata [Gilthead].
Ano: 1991 URL: http://www.vliz.be/imisdocs/publications/262325.pdf
Imagem não selecionada

Imprime registro no formato completo
Successful application of a new combined culture and enrichment diet for the mass cultivation of the rotifer <i>Brachionus plicatilis</i> at commercial hatchery scale in Monaco, Yugoslavia, France and Thailand OMA
Komis, A.; Candreva, P.; Franicevic, V.; Moreau, V.; Van Ballaer, E.; Léger, P.; Sorgeloos, P..
Tipo: Info:eu-repo/semantics/article Palavras-chave: Brachionus plicatilis Müller; 1786.
Ano: 1991 URL: http://www.vliz.be/imisdocs/publications/262324.pdf
Imagem não selecionada

Imprime registro no formato completo
Use of <i>Artemia</i> as a food source for aquaculture OMA
Bengtson, D.A.; Léger, P.; Sorgeloos, P..
Tipo: Info:eu-repo/semantics/article
Ano: 1991 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=2803
Imagem não selecionada

Imprime registro no formato completo
Characterization of brine shrimp <i>Artemia</i> from Cam Ranh Bay in Central Vietnam OMA
Quynh, V.D.; Lavens, P.; Léger, P.; Tackaert, W.; Sorgeloos, P..
<i>Artemia</i> cysts collected from inoculation experiments in Cam Ranh salterns are evaluated for their potential use in aquaculture. Cyst biometrics, hatching quality, naupliar fatty acid profile and naupliar growth were measured and compared to reference <i>Artemia</i> strains. Cyst characteristics reveal that the parthenogenetic strain (PR China) used in inoculations, was eliminated from the environment and that the remaining brine shrimp are likely to be composed of Macau and Great Salt Lake <i>Artemia</i> strains, and of their cross-breds. Differences in cyst diapause deactivation characteristics between Macau and Great Salt Lake <i>Artemia</i> may have resulted in the disappearance of Macau...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Cysts Inoculation Inoculation Quality Salt lakes Artemia ISEW; Viet Nam; Cam Ranh Bay.
Ano: 1988 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3244
Imagem não selecionada

Imprime registro no formato completo
Production, utilization and manipulation of <i>Artemia</i> as food source for shrimp and fish larvae OMA
Lavens, P.; Léger, P.; Sorgeloos, P..
Larval culture of fish and shrimp can be seriously improved thanks to the results of recent research and development in the field of <i>Artemia</i> production and utilization. The present article summarizes the most recent techniques for optimation in production and use of different stages of <i>Artemia</i> in aquaculture:- cyst selection in function of hatching quality, purity, biometric characteristics, etc. - nauplii production: techniques for hatching, disinfection and decapsulation;- nutritional value of nauplii: quantitative aspects with regard to essential components and contaminants;- bioencapsulation of nauplii with different enrichment components: methodology and results in fish and shrimp culturing;- utilization of (pre-)...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Aquaculture techniques; Brine shrimp culture; Developmental stages; Fish culture; Food organisms; Nutritive value; Shrimp culture; Artemia.
Ano: 1986 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3245
Imagem não selecionada

Imprime registro no formato completo
New developments in the mass culture and nutritional enrichment of the rotifer <i>Brachionus plicatilis</i> using artificial diets OMA
Komis, A.; Naessens, E.; Van Ballaer, E.; Van Sprang, P.; Léger, P.; Sorgeloos, P..
A research program was carried out to improve and facilitate rotifer (<i>Brachionus plicatilis</i>) culturing as well as to assure their optimal nutritional quality as a prey, concentrating on the development of a dry and complete rotifer diet that does not require the use of algae and does result in a HUFA rich <i>Brachionus</i>. The present poster provides results dealing with culture aspects and rotifer nutritional quality. Different diet compositions based on single cell proteins enriched with various nutritional additives were evaluated. Results obtained so far demonstrate that a selected formula of a combined culture and enrichment diet, that does not involve the use of microalgae at all, can be successfully used for growing...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Artificial feeding; Diets; Food organisms; Mass culture; Nutritive value; Brachionus plicatilis.
Ano: 1989 URL: http://www.vliz.be/imisdocs/publications/262326.pdf
Imagem não selecionada

Imprime registro no formato completo
International study on <i>Artemia</i> : 29. Nutritional evaluation of <i>Artemia</i> nauplii from different geographical origin for the marine crustacean <i>Mysidopsis bahia</i> OMA
Léger, P.; Sorgeloos, P..
Freshly hatched nauplii from reference <i>Artemia</i> and from 3 other <i>Artemia</i> strains were tested for their effects on survival, growth and reproductive characteristics of the crustacean <i>Mysidopsis bahia</i> (M.). The reference, French (Lavalduc) and Chinese (Tientsin) strains produced significantly better results for all criteria tested than the Canadian strain (Chaplin Lake). Results are discussed together with those reported for other predators.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Nauplii; Artemia; Mysidopsis bahia.
Ano: 1984 URL: http://www.vliz.be/imisdocs/publications/261918.pdf
Imagem não selecionada

Imprime registro no formato completo
State of the art in larviculture of fish and shellfish OMA
Sorgeloos, P.; Lavens, P.; Léger, P.; Tackaert, W..
Tipo: Info:eu-repo/semantics/article
Ano: 1991 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=2897
Imagem não selecionada

Imprime registro no formato completo
Description of a standard bioassay with the marine crustacean <i>Mysidopsis bahia</i> (M.) for the evaluation of the nutritional effectiveness of <i>Artemia</i> nauplii and metanauplii OMA
Léger, P.; Johns, D.; Sorgeloos, P..
A standardized bioassay is described for the nutritional evaluation of <i>Artemia</i> nauplii and metanauplii using juvenile <i>Mysidopsis bahia</i>. This test is particularly suited to evaluate the dietary value of different strains and batches of <i>Artemia</i> . One day starved, fed or enriched <i>Artemia</i> metanauplii can also be tested.For this test, a homogenous population of freshly-released juveniles (less or equal to 24h-old) were produced in a mysid generator-separator. The test animals were transferred into an experimental apparatus, cultured under standard conditions and offered <i><i>Artemia</i> ad libitum</i>. After 12 days, data on survival, length, individual dry...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Artemia; Mysidopsis bahia.
Ano: 1987 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3181
Imagem não selecionada

Imprime registro no formato completo
Automation in stock-culture maintenance and juvenile separation of the mysid <i>Mysidopsis bahia</i> (Molenonck) OMA
Léger, P.; Sorgeloos, P..
A batch system with subgravel filter for stock-culture maintenance of <i>Mysidopsis bahia</i> in artificial sea water is described. The feeding of mysids on <i>Artemia</i> is optimized through the cyclic pumping of brine shrimp instar I nauplii from a refrigerator to the stock-cultures. An easily constructed incubator-separator apparatus is described for the standardized harvesting of mysid juveniles to be used as test organisms.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Aquaculture; Automation; Crustacean culture; Mysidopsis bahia.
Ano: 1982 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3419
Imagem não selecionada

Imprime registro no formato completo
The effect of broodstock diet on reproductive activity and offspring quality in the marine crustacean <i>Mysidopsis bahia</i> (M.) OMA
Léger, P.; Ferraz de Queiroz, J.; Sorgeloos, P..
This paper describes the first results of a study on the effects of broodstock nutrition on reproduction in marine crustaceans. For this, a short-term test system has been developed with the estuarine mysid shrimp <i>Mysidopsis bahia</i> (M.) as experimental animal. Three different <i>Artemia</i> preparations were evaluated for their possible effects on reproductive activity and offspring quality: a commercial maturation diet (Marila) incorporated in Great Salt Lake <i>Artemia</i> metanauplii was compared to freshly-hatched nauplii and coconut-oil enriched metanauplii as food sources for the experimental broodstock animals. Within an experimental period of 14 days after reaching sexual maturity, 3.4 respectively 8.8...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Reproduction; Mysidopsis bahia.
Ano: 1989 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3183
Imagem não selecionada

Imprime registro no formato completo
International study on <i>Artemia</i> : 35. Techniques to manipulate the fatty acid profile in <i>Artemia</i> nauplii, and the effect on its nutritional effectiveness for the marine crustacean <i>Mysidopsis bahia</i> (M.) OMA
Léger, P.; Naessens-Foucquart, E.; Sorgeloos, P..
The importance of essential fatty acids for the early larval stages of cultured marine fish and crustacean larvae is well documented. In this regard, the variability in essential fatty acid content of their live prey <i>Artemia</i> is critical.This paper describes different techniques for improving the fatty acid profile in <i>Artemia</i> nauplii using microparticles and emulsions as enrichment diets. These diets can be applied during the incubation of the cysts and/or after the separation of the nauplii. After enrichment, the nauplii not only contain high levels of the essential fatty acid 20:5 omega 3 (up to 13.5% or 35.2 mg/g) but also considerable levels of 22:6 omega 3 (up to 7% or 18.1 mg/g), another essential fatty acid which...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Artemia; Mysidopsis bahia.
Ano: 1987 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3184
Imagem não selecionada

Imprime registro no formato completo
An intensive approach to Atlantic halibut fry production OMA
Holmefjord, I.; Gulbrandsen, J.; Lein, I.; Refstie, T.; Léger, P.; Harboe, T.; Huse, I.; Sorgeloos, P.; Bolla, S.; Olsen, Y.; Reitan, K.I.; Vadstein, O.; Øie, G.; Danielsberg, A..
The larval stage is regarded to be the main bottleneck of halibut production. Halibut eggs were obtained from captive broodstock both by stripping and by natural spawning. Artificial photoperiods were used to increase the total spawning season. Yolk sac larvae are presently produced either in small stagnant units or in large flow through systems. A major consideration is to avoid stress of the larvae, caused by mechanical disturbances of the larvae and by high bacterial load or high ammonia levels in the water.The experimentation showed that halibut larvae began to ingest algae earlier than rotifers <i>Brachionus</i> sp. Supplementation of algae to first feeding tanks resulted in enhanced survival and growth rate of the larvae. Both rotifers...
Tipo: Info:eu-repo/semantics/article
Ano: 1993 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=2709
Imagem não selecionada

Imprime registro no formato completo
Manipulated yeast diets as a partial algal substitute for rearing bivalve molluscs: laboratory trials with <i>Tapes semidecussata</i> OMA
Coutteau, P.; Lavens, P.; Léger, P.; Sorgeloos, P..
The development of a cost-effective algal substitute would greatly reduce operating costs of bivalve hatcheries and has therefore been the subject of many studies. Previous work has resulted in the development of a yeast diet with improved digestibility and nutritional composition. Preliminary trials showed that this diet can substitute up to 80% of the algal diet in the seed culture of the Manila clam <i>Tapes semidecussata</i>. In this communication we propose a culture test diet which will be used to study further dietary improvements of the yeast product.Juveniles of the Manila clam (1 to 5 mg unit weight) were batch cultured in a 51 recirculating system. Optimal daily ration for the algal control diet <i>Chaetoceros...
Tipo: Info:eu-repo/semantics/article
Ano: 1990 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=2812
Imagem não selecionada

Imprime registro no formato completo
Characterization of <i>Artemia</i> from different localities in Tunisia with regard to their use in local aquaculture OMA
Van Ballaer, E.; Versichele, D.; Vanhaecke, P.; Léger, P.; Ben Abdelkader, N.; Turki, S.; Sorgeloos, P..
<i>Artemia</i> cysts have been collected from different saltworks and natural salt lakes in Tunisia. The cyst material was processed and used for the following characterization analyses: cyst and naupliar biometrics, cyst hatching characteristics, fatty acid pattern of the nauplii, nutritional value of the nauplii for mysid shrimp, naupliar growth rate and temperature resistance, mode of reproduction, and characterization of sibling species. The cross-breeding tests and cyst biometrics reveal that only <i>Artemia tunisiana</i> occurs in Tunisia. Although quality improvements may be expected through improved harvesting, Tunisian <i>Artemia</i> have acceptable hatching characteristics and are a good food for mysid shrimp....
Tipo: Info:eu-repo/semantics/article Palavras-chave: Artemia; Tunisia.
Ano: 1987 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3207
Registros recuperados: 28
Primeira ... 12 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional