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| Aksakal, Vecihi; Hasimioğlu, Sümer; Bayram, Bahri; Dellal, Gürsel; Erdogan, Yasar; Altun, Hilal Ürüşen; Cengiz, M. Murat. |
| The majority of farm households in Turkey and especially the Eastern Anatolia are still based on low-input semi subsistence agriculture and livestock production. Despite a slow decline in recent years, agriculture and livestock production remains a major employer in Turkey and it is a significant contributor to the country’s gross domestic product, GDP. Whist Turkey is one of the EU candidate countries, is self sufficient in food production and Turkish agriculture is poorly structured inefficient, with farming in the Eastern Anatolia being mainly subsistence farming. Yet, these traditional rural structures combined with poor access to low level of education and low level of off-farm unemployment problem makes the situation more complicated and... |
| Tipo: Journal paper |
Palavras-chave: Animal husbandry. |
| Ano: 2016 |
URL: http://orgprints.org/31214/1/758-7069-2-PB%20%281%29.pdf |
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