Consulta: creatorFacets:"Hinchsliffe, Kay"
Registros recuperados: 3
Data/hora: 27/07/2024 01:51:24

2004 Cereals reveal an intriguing surprise: the performance of cereals on organic farms
Provedor de dados: 21
Autores: Wolfe, Martin; Hinchsliffe, Kay.
The great variability in the performance of cereals on organic farms that we have highlighted from past research trials has been confirmed in a new and more widely based trial. Participation from 20 producers gives the results a robust character and has enabled us to spot something we had not previously noted. EFRC researchers Prof Martin Wolfe AND Kay Hinchsliffe set out the results.    Introduction  EFRC is currently working on a Defra-funded project designed to use participatory research and development methodology, and is conducted on sites across the country with the participation of 20 farmers, seed producers and more than 10 researchers (EFRC, NIAB, Middlesex University, University of Kingston &amp; HDRA). The idea is to integrate the contributions...
Tipo: Newspaper or magazine article
Palavras-chave: Systems research and participatory research Crop combinations and interactions Cereals; Pulses and oilseeds Breeding; Genetics and propagation.
Ano: 2005
URL: http://orgprints.org/4186/1/4186.pdf

EFRC Bulletin 76 January 2005. With technical Updates from the Organic Advisory Service
Provedor de dados: 21
Autores: Woodward, Lawrence; Wolfe, Martin; Hinchsliffe, Kay; O'Brien, Josie.
The regular report from Elm Farm Research Centre - the Organic Research Centre in the UK - covering its own research and information and that of other relevant issues
Tipo: Other
Palavras-chave: "Organics" in general; Food systems.
Ano: 2005
URL: http://orgprints.org/4614/1/4614.pdf

Elm Farm Research Centre Bulletin with Technical Updates from the Organic Advisory Service 80
Provedor de dados: 21
Autores: Woodward, Lawrence; Philipps, Lois; Wolfe, Martin; Jones, Hannah; Hinchsliffe, Kay; Hitchings, Roger; O'Brien, Josie; Deane, Tim.
A collection of technical, policy and research articles on organic food and food systems
Tipo: Other
Palavras-chave: Cereals; Pulses and oilseeds Breeding; Genetics and propagation Vegetables Biodiversity and ecosystem services Soil quality Health and welfare Farm economics Poultry Farm nutrient management.
Ano: 2005
URL: http://orgprints.org/6833/1/Bulletin_80.pdf