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| Rafiei, Mohammad; Ghoorchi, Taghi; Toghdory, Abdolhakim; Moazeni, Mostafa; Khalili, Mohsen. |
| First colostrum is an important source of nutrients and immune factors which are necessary for calves in the first weeks of life. Despite these benefits, colostrum can also represent one of the earliest potential exposures of dairy calves to infectious agents which these patogens can act directly on growth and cause diseases such as scours or septicemia. With recent increased interest in pasteurized milk feeding systems, producers have been curious to learn if there may also be benefits from feeding pasteurized colostrum. This study was realized to determine the effects of feeding heat-treated colostrum or unheated colostrum on passive transfer of immunity, immunoglobulin G (IgG) concentration, total plate count, health and performance of neonatal dairy... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Immunoglobulin G; Colostrum; Health; Serum total protein; Weaning.. |
| Ano: 2019 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/45533 |
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