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ESTRUCTURA DE COMERCIALIZACIÓN DE BOVINOS DESTINADOS PARA EL ABASTO DE CARNE EN LA REGIÓN DEL PAPALOAPAN, VERACRUZ, MÉXICO 31
Vilaboa Arroniz, Julio; Diaz Rivera, Pablo; Platas Rosado, Diego Esteban; Juarez Lagunes, Francisco.
The objectives were to identify the distribution channels, to characterize the Agents involved, as well as its role in marketing of cattle for slaughter in the Papaloapan´s region of Veracruz. Five sources of information were used: Producers, Introducers, Municipal slaughter house, Butcher and Consumers all groups were surveyed. The study was carried at seven municipalities, which are the largest cattle stock in the region (63,6%). Program SAS (2003) was utilized to calculate measures of central tendency, dispersion, frequencies and contingency tables between agents. Producers were the most agest (53 ±13 years old) and more experienced in the activity (24±14 years) group. The Introducers had the highest level of study (8±5 years) and years of service of...
Tipo: Journal Article Palavras-chave: Cattle; Papaloapan; Marketing; Meat.; Agribusiness.
Ano: 2009 URL: http://purl.umn.edu/53114
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