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Polymers as carriers for rhizobial inoculant formulations 86
Fernandes Júnior,Paulo Ivan; Rohr,Tiago Gusmão; Oliveira,Paulo Jansen de; Xavier,Gustavo Ribeiro; Rumjanek,Norma Gouvêa.
The aim of this work was to evaluate the efficiency of carboxymethyl cellulose (CMC) and starch blends as carrier materials of rhizobial inoculants regarding their capacity to maintain viable cells and promote cowpea (Vigna unguiculata) nodulation. The experimental design adopted was completely randomized, with three replicates. Forty different compositions of carboxymethyl cellulose (CMC) with starch, compatibilized or not with different proportions of MgO or ZnO, were evaluated regarding their ability of maintaining rhizobial viable cells during the storage period of one month at room temperature, in an initial screening. Thereafter, selected inoculant carrier blends were evaluated regarding their ability to maintain viable rhizobial cells for a period...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Bradyrhizobium japonicum; Vigna unguiculata; Biological nitrogen fixation; Carboxymethyl cellulose; Inoculant technology; Polymer blends.
Ano: 2009 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2009000900017
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Effect of addition of different hydrocolloids on pasting, thermal, and rheological properties of cassava starch 116
Leite,Tatiana Dias; Nicoleti,Joel Fernando; Penna,Ana Lúcia Barretto; Franco,Célia Maria Landi.
Starches and gums are hydrocolloids frequently used in food systems to provide proper texture, moisture, and water mobility. Starch-gum interaction in food systems can change the starch granule swelling and its gelatinization and rheological properties. In this study, the effect of the addition of xanthan gum (XG), sodium carboxymethyl cellulose (SCMC), and carrageenan (CAR) at the concentrations of the 0.15, 0.25, 0.35 and 0.45% (w/v) on the pasting, thermal, and rheological properties of cassava starch was studied. The swelling power (SP) and the scanning electron microscopy (SEM) of the starch gels were also evaluated. The results obtained showed that xanthan gum (XG) had a strong interaction with the cassava starch penetrating between starch granules...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Cassava starch; Xanthan; Carrageenan; Carboxymethyl cellulose; Interaction.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612012000300023
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ผลของสารพอกและวัสดุประสานต่างชนิดกัน ต่อคุณภาพเมล็ดพันธุ์ข้าวโพดไร่ขนาดเล็ก 106
Nongnuch Saenghin; Boonmee Siri.
In commercial corn production, small seed size is discarded from the seed lot and used as the animal feed, resulting in less profit to the seed industry. Therefore, the objective of this research was to increase seed size by seed pelleting methods. In this study, the types of filler pelleting materials and ratio of binder materials were investigated. The experiment was conducted at Seed Quality Test Laboratory of Seed Processing Plant, Faculty of Agriculture, Khon Kaen University. Small seed size of hybrid corn that retained on grade 14/64” diameter sieve perforations were pelleted with seven different types and ratios of fillers (vermiculite, bentonite, pumice, calcium sulphate, calcium carbonate, charcoal and coconut) with four different types of binders...
Tipo: PhysicalObject Palavras-chave: Corn seed; Seed pelleting; Vermiculite; Bentonite; Pumice; Calcium sulphate; Calcium carbonate; Charcoal; Coconut; Binde; Hydroxypropyl methylcellulose; HPMC; Gum arabic; Carboxymethyl cellulose; CMC power; Methyl cellulose; Seed size; Seed quality; Seed enhancement; Germination percentage; Seed vigour; เมล็ดพันธุ์ข้าวโพด; การพอกเมล็ดพันธุ์; สารพอก; วัสดุประสาน; เทคโนโลยีเมล็ดพันธุ์; การยกระดับคุณภาพเมล็ดพันธุ์; อัตราการงอกของเมล็ด; ความแข็งแรงของเมล็ด.
Ano: 2013 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5727
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Isolation and identification of a cellulolytic bacterium from the Tibetan pig's intestine and investigation of its cellulase production 69
Yang,Weiping; Meng,Fanxu; Peng,Jiayin; Han,Peng; Fang,Fang; Ma,Li; Cao,Binyun.
Background The Tibetan pig is a pig breed with excellent grazing characteristics indigenous to the Qinghai-Tibet plateau in China. Under conditions of barn feeding, 90% of its diet consists of forage grass, which helps meet its nutritional needs. The present study aimed to isolate and identify a cellulolytic bacterium from the Tibetan pig's intestine and investigate cellulase production by this bacterium. The study purpose is to provide a basic theory for the research and development of herbivore characteristics and to identify a source of probiotics from the Tibetan pig. Results A cellulolytic bacterium was isolated from a Tibetan pig's intestine and identified based on morphological, physiological, and biochemical characteristics as well as 16S rRNA...
Tipo: Journal article Palavras-chave: Carboxymethyl cellulose; Cellulolytic bacterium; Fermentation conditions; Screening and identification; Tibetan pig.
Ano: 2014 URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582014000600002
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