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Registros recuperados: 165
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2009 Outlook of the U.S. and World Sugar Markets, 2008-2018 AgEcon
Koo, Won W.; Taylor, Richard D..
This report evaluates the U.S. and world sugar markets for 2008-2018 using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to remain stable over the next ten years in spite of the 2007-08 surge in world oil prices. That increase in price caused an increase in the conversion of sugar into ethanol in Brazil, while other exporting countries increased their production in response to those higher prices. Sugar prices returned to normal levels in 2008. World demand for sugar is expected to grow at a similar rate to world supply, resulting in Carribean...
Tipo: Report Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Crop Production/Industries; Demand and Price Analysis; International Relations/Trade.
Ano: 2009 URL: http://purl.umn.edu/55117
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2009 Outlook of the U.S. and World Wheat Industries, 2008-2018 AgEcon
Koo, Won W.; Taylor, Richard D..
This report evaluates the U.S. and world wheat markets for the 2008-2018 period using the Global Wheat Policy Simulation Model. This analysis is based on a series of assumptions about general economic conditions, agricultural policies, weather conditions, and technological change. Both the U.S. and world wheat economies are predicted to remain relatively healthy for the next ten years. World demand for both common and durum wheat are expected to remain strong. The price levels in 2007 and 2008 will not be maintained in 2009 and future because increased wheat and corn production in 2008 and reduced demand for corn for ethanol production will lower demand and increase supply. World trade volumes of both classes of wheat are expected to expand, but trade...
Tipo: Report Palavras-chave: Common wheat; Durum wheat; Production; Exports; Consumption; Ending stocks; Agribusiness; Agricultural and Food Policy.
Ano: 2009 URL: http://purl.umn.edu/54725
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2009 Outlook of the U.S. and World Wheat Industries, 2008-2018 AgEcon
Koo, Won W.; Taylor, Richard D..
This report evaluates the U.S. and world wheat markets for the 2008-2018 period using the Global Wheat Policy Simulation Model. This analysis is based on a series of assumptions about general economic conditions, agricultural policies, weather conditions, and technological change. Both the U.S. and world wheat economies are predicted to remain relatively healthy for the next ten years. World demand for both common and durum wheat are expected to remain strong. The price levels in 2007 and 2008 will not be maintained in 2009 and future because increased wheat and corn production in 2008 and reduced demand for corn for ethanol production will lower demand and increase supply. World trade volumes of both classes of wheat are expected to expand, but trade...
Tipo: Report Palavras-chave: Common wheat; Durum wheat; Production; Exports; Consumption; Ending stocks; Crop Production/Industries; Demand and Price Analysis; International Relations/Trade.
Ano: 2009 URL: http://purl.umn.edu/55118
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2010 Outlook for the U.S. and World Corn and Soybean Industries, 2009-2019 AgEcon
Taylor, Richard D.; Koo, Won W..
This report evaluates the United States and world corn and soybean markets for the 2009-2019 time period using the Global Corn and Soybean Policy Simulation Model. This analysis is based on a series of assumptions about general economic conditions, agricultural policies, weather conditions, and technological change. The major influence in the corn market will be U.S. corn based ethanol production. If the production of corn based ethanol remains strong, corn prices will likely remain strong. However, if the U.S. Federal government subsidies or mandates change, the world corn market could be negatively impacted. Under the current assumptions in the model, corn price is expected to remain in a range between $3.70 and $4.10 per bushel. The level of Chinese...
Tipo: Report Palavras-chave: Corn; Soybeans; Production; Exports; Consumption; Ethanol; Ending stocks; Agribusiness.
Ano: 2010 URL: http://purl.umn.edu/92003
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2010 Outlook of the U.S. and World Sugar Markets, 2009-2019 AgEcon
Taylor, Richard D.; Koo, Won W..
This report evaluates the U.S. and world sugar markets for 2009-2019 using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to remain stable over the next ten years in spite of the 2007-08 increase in world oil prices. That increase in oil price caused an increase in the conversion of sugar into ethanol in Brazil, while other exporting countries increased their production of sugar in response to higher sugar prices. Sugar prices remained strong in 2009 as the world’s economies recover slowly from the recession. World demand for sugar is expected to...
Tipo: Report Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Agribusiness.
Ano: 2010 URL: http://purl.umn.edu/91842
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2010 Outlook of the U.S. and World Wheat Industries, 2009-2019 AgEcon
Taylor, Richard D.; Koo, Won W..
This report evaluates the U.S. and world wheat markets for the 2009-2019 time period using the Global Wheat Policy Simulation Model. This analysis is based on a series of assumptions about general economic conditions, agricultural policies, weather conditions, and technological change. Both the U.S. and world wheat economies are predicted to remain relatively healthy for the next ten years. World demand for both common and durum wheat are expected to remain strong. The price levels in 2007, 2008 and 2009 might not be maintained in 2010 and the future because increased wheat and corn production in 2008 and 2009 and reduced demand for corn for ethanol production which pressures all commodity prices. World trade volumes of both classes of wheat are expected...
Tipo: Report Palavras-chave: Common wheat; Durum wheat; Production; Exports; Consumption; Ending stocks; Agribusiness.
Ano: 2010 URL: http://purl.umn.edu/91843
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2011 Outlook of the U.S. and World Corn and Soybean Industries, 2010-2020 AgEcon
Taylor, Richard D.; Koo, Won W..
This report evaluates the United States and world corn and soybean markets for the 2010-2020 period using the Global Corn and Soybean Policy Simulation Model. This analysis is based on a series of assumptions about general economic conditions, agricultural policies, weather conditions, and technological change. Corn-based ethanol production has influenced United States corn industry. As long as the production of corn-based ethanol remains strong, corn prices will likely remain at a level higher than the long term average. However, changes in the U.S. Federal government subsidies or mandates could significantly impact the world corn market. Under the current assumptions in the model, corn price is expected to remain in a range between $4.68 and $5.35 per...
Tipo: Report Palavras-chave: Crop Production/Industries; Food Consumption/Nutrition/Food Safety; Production Economics; Corn; Soybeans; Production; Exports; Consumption; Ethanol; Ending stocks.
Ano: 2011 URL: http://purl.umn.edu/115564
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2011 Outlook of the U.S. and World Sugar Markets, 2010-2020 AgEcon
Koo, Won W.; Taylor, Richard D..
This report evaluates the U.S. and world sugar markets for 2010-2020 using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to remain stable over the next ten years. Sugar prices were increased from 18.7 cents/ lb in 2009 to 27 cents/lb in 2010. World sugar production increased in 2010 along with consumption. Ending stocks did tighten in 2010. Ending stock projections by various organizations for 2011 were lower than previously estimated. World demand for sugar is expected to grow at a similar rate to world supply, resulting in Caribbean sugar prices...
Tipo: Report Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Agricultural and Food Policy; Marketing.
Ano: 2011 URL: http://purl.umn.edu/115555
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2011 Outlook of the U.S. and World Wheat Industries, 2010-2020 AgEcon
Taylor, Richard D.; Koo, Won W..
This report evaluates the U.S. and world wheat markets for the 2010-2020 time period using the Global Wheat Policy Simulation Model. This analysis is based on a series of assumptions about general economic conditions, agricultural policies, weather conditions, and technological change. Both the U.S. and world wheat economies are predicted to remain relatively healthy for the next ten years. World demand for both common and durum wheat are expected to remain strong. The price levels in 2010 and early 2011 will not be maintained because they are the result of a small wheat crop in the Former Soviet Union (FSU). It is expected that wheat production in the FSU will return to normal in the future. World trade volumes of both classes of wheat are expected to...
Tipo: Report Palavras-chave: Common wheat; Durum wheat; Production; Exports; Consumption; Ending stocks; Crop Production/Industries; Production Economics.
Ano: 2011 URL: http://purl.umn.edu/115558
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A Consumption Base Theory of Development: An Application to the Rural Cultural Economy AgEcon
Markusen, Ann.
Export base theory, which posits that overall regional growth is a function of external sales of locally produced goods and services, dominates economic development practice. But the consumption base can also serve as a growth driver, especially in small towns and rural areas. Local investments may induce residents to divert expenditures into local purchases, attract new and footloose residents and tourists, and revitalize aging town centers. A consumption base approach is not reducible to import substitution, but seeks to serve latent demand and alter the broad portfolio of goods and services purchased locally. I present the analytics for a consumption base theory and demonstrate how cultural investments prompt regional growth, emphasizing the role of...
Tipo: Journal Article Palavras-chave: Economic base; Consumption; Cultural investments; Community/Rural/Urban Development.
Ano: 2007 URL: http://purl.umn.edu/10164
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A desinformação como obstáculo ao consumo da carne suína in natura AgEcon
Falleiros, Francine Taniguchi; Miguel, Willian Correa; Gameiro, Augusto Hauber.
Desde a década de 70 a suinocultura vem evoluindo significativamente, tornando-se uma moderna cadeia produtiva. Atualmente os produtores criam o suíno moderno com 55% a 60% de carne magra na carcaça e apenas de 1,0 a 1,5 centímetro de espessura de toucinho. Essa evolução faz com que mundialmente seja a carne mais consumida. No Brasil, contudo, o consumo de carne suína seguiu tendência contrária, quando comparado ao resto do mundo. Esta inversão de valores pode ser explicada por hábitos e tradições regionais e questões de saúde, essas últimas repletas de mitos e informações distorcidas, que prejudicam a imagem da carne suína in natura. Sendo assim, o objetivo deste estudo foi avaliar o grau de informação dos consumidores, a respeito da carne suína in natura...
Tipo: Conference Paper or Presentation Palavras-chave: Carne; Suínos; Consumo; Saúde; Marketing; Meat; Swine; Consumption; Health; Livestock Production/Industries.
Ano: 2008 URL: http://purl.umn.edu/108574
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A evolução do leite no Brasil em cinco décadas. Repositório Alice
VILELA, D.; RESENDE, J. C. de; LEITE, J. B.; ALVES, E. R. de A..
O objetivo deste trabalho é caracterizar a evolução do setor leiteiro nacional nas últimas cinco décadas, mas começando pela história do leite no Brasil nos primórdios do descobrimento. O primeiro registro oficial da produção de leite nacional é da FAO, em 1961, com 5,2 milhões de toneladas. Em 1974, inicia-se a série histórica do IBGE, estendendo-se até hoje, com estimativa de 35 milhões de toneladas de leite em 2015 ? crescimento sete vezes superior ao do início da série, sendo a produtividade um dos principais protagonistas do desempenho. A produção nacional não é suficiente para o consumo interno e para exportar. Na verdade, está distante disso quando se considera o consumo recomendado pela OMS, de 220 litros por habitante por ano. Dados mostram que o...
Tipo: Artigo em periódico indexado (ALICE) Palavras-chave: Produção e preço do leite; Tendência; Consumption; Milk production and price; Productivity; Trends; Balança comercial; Consumo; Trade balance.
Ano: 2017 URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1074678
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An analysis of seafood consumption survey methods in France. ArchiMer
Girard, Sophie; Mariojouls, Catherine; Paquotte, Philippe; Wisner-bourgeois, Claude.
(Not controled OCR) The different statistical data sources available for seafood I consumption analysis in France belong to three types : the apparent consumption estimated on the basis of a balance between production and trade, used at national scale and for international comparison, the data in value published by the national Institute for economic statistics, aggregating food balance sheet, and economic results of inquiries about the activities of the branch industries, and the household consumption estimated through consumers' panels. A critical and historical analysis of the different available data series is presented, with focus on the major difficulties when interpreting and cross-checking the data (series breaking-nomenclature items, range of...
Tipo: Text Palavras-chave: France; Analysis; Methods; Consumption; Seafood; SEM.
Ano: 1998 URL: http://archimer.ifremer.fr/doc/1998/acte-2524.pdf
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Análisis de la situación de seguridad, soberanía alimentaria y nutricional de la Cooperativa Flor de Pancasan 8 de Marzo, durante el periodo 2006-2009. Colegio de Postgraduados
Rodriguez Flores, Edwin Francisco.
El objetivo de esta investigación fue evaluar el impacto de los procesos de intervención de entidades de desarrollo las actividades productivas en la seguridad y soberanía alimentaria y nutricional propias de los socios (as) de la cooperativa Flor de Pancasan 8 de Marzo durante el periodo 2006 – 2009. El tema se aborda en dos momentos a saber, primero el impacto que han tenido los procesos de intervención de las entidades de desarrollo que tuvieron presencia en la zona de Pancasan, y en un segundo momento, las actividades productivas desarrolladas por los socios (as) de la cooperativa en el tema. El tipo de muestreo utilizado fue el Aleatorio Simple Estratificado, obteniendo una muestra estadística de 89 entrevistas aplicándolas a 14 de las 18 comunidades...
Palavras-chave: Seguridad alimentaria; Cooperativa; Disponibilidad; Acceso; Consumo; Food security; Cooperative; Availability; Access; Consumption; EDAR; Desarrollo Rural Territorial Sustentable CP-UNAN; Maestría Tecnológica.
Ano: 2010 URL: http://hdl.handle.net/10521/365
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Análisis de una tasa impositiva en refrescos para financiar el gasto en el tratamiento de diabetes mellitus en México. Colegio de Postgraduados
Aguilar Estrada, Alma Esther.
La diabetes mellitus es la primera causa de muerte en personas en edad productiva en México y la tendencia indica que el gasto para el tratamiento de esta enfermedad casi se duplicará en los próximos veinte años. Las familias destinan en promedio el 2.3% de sus gastos al rubro de salud y entre el 7.5 y 12% de sus ingresos al consumo de refresco, que es el producto con aporte nutricional nulo de mayor consumo en México, y un factor determinante de obesidad y diabetes mellitus tipo 2. Como alternativa para financiar los gastos generados por la diabetes, se propone un impuesto de asignación específica al refresco. Con datos de la ENSANUT 2006, se encontró que a partir del gasto estimado en el tratamiento de diabetes y el gasto generado por el consumo de...
Palavras-chave: Financiamiento; Gasto en salud; Impuesto de asignación específica; Consumo; Diabetes mellitus; Funding; Health expenditure; Earmarked taxes; Consumption; Maestría; Economía.
Ano: 2011 URL: http://hdl.handle.net/10521/446
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Análisis de una tasa impositiva en refrescos para financiar el gasto en el tratamiento de diabetes mellitus en México. Colegio de Postgraduados
Aguilar Estrada, Alma Esther.
La diabetes mellitus es la primera causa de muerte en personas en edad productiva en México y la tendencia indica que el gasto para el tratamiento de esta enfermedad casi se duplicará en los próximos veinte años. Las familias destinan en promedio el 2.3% de sus gastos al rubro de salud y entre el 7.5 y 12% de sus ingresos al consumo de refresco, que es el producto con aporte nutricional nulo de mayor consumo en México, y un factor determinante de obesidad y diabetes mellitus tipo 2. Como alternativa para financiar los gastos generados por la diabetes, se propone un impuesto de asignación específica al refresco. Con datos de la ENSANUT 2006, se encontró que a partir del gasto estimado en el tratamiento de diabetes y el gasto generado por el consumo de...
Palavras-chave: Financiamiento; Gasto en salud; Impuesto de asignación específica; Consumo; Diabetes mellitus; Funding; Health expenditure; Earmarked taxes; Consumption; Maestría; Economía.
Ano: 2011 URL: http://hdl.handle.net/10521/446
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Analyzing Households’ Fruit Juice Consumption and Purchasing Tendency: A Case Study From Isparta AgEcon
Gul, Mevlut; Akpinar, Goksel; Dagistan, Erdal; Yilmaz, Hilal; Gulcan, Sinem.
The investments of fruit juice industry had been begun in 1969 in Turkey and accelerated since 1983 in modern sense. 37 fruit juice firms are officially registered as trademark. The fruit juice consumption per head was increased in the beginning of 1970s by about 13 fold augmentation, however, this value is still considerably lower than the developed countries. Relatively high fresh fruit consumption is caused lower fruit juice consumption in Turkey. However, an increasing in the domestic demand of fruit juice is observed by the years. This study was carried out to determine the fruit juice consumption and the expenditure of the families in Isparta Province. Thus, this investigation was conducted in the centre of Isparta. In this means, purchasing...
Tipo: Presentation Palavras-chave: Fruit Juice; Consumption; Expenditure Structure; Agribusiness; Food Consumption/Nutrition/Food Safety; Research Methods/ Statistical Methods.
Ano: 2011 URL: http://purl.umn.edu/121997
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Appraising the returns for a cistern: one case study in the brazilian Semi-arid Tropics. Repositório Alice
PORTO, E.R.; BRITO, L. T. de L..
1999
Tipo: Artigo em anais de congresso (ALICE) Palavras-chave: Cisterna; Beneficio; Custo; Consumo familiar; Brasil; Região semi-árida; Tanks; Benefits; Cost; Family; Consumption; Brazil; Semi-arid region.
Ano: 1998 URL: http://www.alice.cnptia.embrapa.br/handle/doc/132900
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Are Farmers Completely Rational Consumers and Do They Suffer from a Borrowing Constraint? The Dutch Case AgEcon
Woldehanna, Tassew; Oskam, Arie J..
There is some confusion in the literature on the consumption behaviour of farmers. We try to clear up some of the issues surrounding this confusion by elaborating and testing a model. Euler equations have been derived from a constant relative risk aversion utility function for total consumption expenditure, household expenditure and other expenditure, which includes durable goods. According to a test of Euler equations, farm households are not simply optimising lifetime utility. Rather, these households follow simple consumption rules, strongly influenced by habit formation. In line with most of the literature, we find that farm households are not borrowing constrained in their consumption expenditures.
Tipo: Conference Paper or Presentation Palavras-chave: Consumption; Euler equation; Borrowing constraint; Dutch farm households; Farm Management.
Ano: 2002 URL: http://purl.umn.edu/24854
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Avaliação de pastagem de quicuio-da-amazônia (Brachiaria humidicola) sob pastejo de bubalinos. Infoteca-e
CAMARÃO, A. P.; BRAGA, E.; BATISTA, H. A. M.; LOURENÇO JUNIOR, J. de B..
1988
Tipo: Séries anteriores (INFOTECA-E) Palavras-chave: Bubalino; Pastejo; Capim quicuio; Digestibilidade; Consumo; Materia seca; Proteina bruta; Fistula esofageana; Amazonia; Brasil; Buffalo; Digestibility; Dry matter; Crude protein; Esophageal fistula; Consumption.
Ano: 1988 URL: http://www.infoteca.cnptia.embrapa.br/handle/doc/381070
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