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Composition minérale du lait de femme en milieu rural au Cameroun : apports en minéraux chez le nourrisson de un à neuf mois IRD
Joseph, Ange; Pondi, O..
La composition minérale (P, Ca, Mg, Fe, Zn) de 357 échantillons de lait collectés au cours des neuf premiers mois de lactation a été déterminée au cours d'une enquête longitudinale chez 27 femmes primipares allaitantes. La concentration en calcium et en zinc ne varie pas au cours de la journée. Il existe une baisse significative, au cours de la lactation, du contenu du lait en phosphore et en calcium; la chute est moins sensible pour le magnésium, le fer et le zinc. Ainsi entre le premier et le dernier trimestre de lactation, les teneurs en phosphore, calcium, magnésium sont respectivement de 12.4-11.4, 20.7-17.1 et 2.53-2.0 mg/100 ml; celles en fer et en zinc, 65.1-54.8 et 283.7-233.1 microgr/100 ml. Des relations entre l'état nutritionnel des mères...
Tipo: Text Palavras-chave: LAIT MATERNEL; TABLE DE COMPOSITION; APPORT NUTRITIONNEL; VARIATION; ETAT NUTRITIONNEL; MILIEU RURAL; FEMME ALLAITANTE; COMPOSITION MINERALE.
Ano: 1991 URL: http://www.documentation.ird.fr/hor/fdi:36156
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Fat content and essential fatty acid (EFA) composition of Congolese mature breast milk are influenced by mothers' nutritional status : poster IRD
Rocquelin, Gérard; Tapsoba, S.; Dop, Marie-Claude; Mbemba, F.; Traissac, Pierre; Martin-Prével, Yves.
Breast milk samples of Congolese women (n = 102) nursing 5 mo-old infants and living in Talangaï, a suburban district of Brazzaville, were collected and analyzed for their fat content and fatty acid (FA) composition. Mothers were questioned on their dietary habits. Compared with breast milk from various developed or developing countries ; Congolese mature breast milk was low in fat (28.70 plus or minus 11.33 g/L) but rich in 8:0-14:0 FAs (25.97 plus or minus 8.17% of total FAs) and in polyunsaturated FAs (PUFAs), particularly in n-3 PUFAs (2.39 plus or minus 0.68% of total FAs, mainly 18:3 and 22:6). No 18:1 trans was detected. This was associated with the frequent consumption by the mothers of high-carbohydrate foods (processed cassava roots, wheat bread,...
Tipo: Text Palavras-chave: SURVEILLANCE NUTRITIONNELLE; LAIT MATERNEL; TABLE DE COMPOSITION; ACIDE GRAS; COUTUME ALIMENTAIRE; ENQUETE NUTRITIONNELLE; BMI.BODY MASS INDEX; FEMME ALLAITANTE.
Ano: 1997 URL: http://www.documentation.ird.fr/hor/fdi:010021789
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