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Quality of the forage apparently consumed by beef calves in natural grassland under fertilization and oversown with cool season forage species 96
Elejalde,Denise Adelaide Gomes; Nabinger,Carlos; Pascual,Mónica Graciela Cadenazzi; Ferreira,Eduardo Tonet; Missio,Regis Luis; Kunrath,Taise Robinson; Devincenzi,Thais; Cardoso,Raquel Rolim.
The objective of this study was to evaluate the chemical composition of the forage apparently consumed by steers in a natural grassland on region of Campanha, in Rio Grande do Sul, Brazil, subjected or not to different inputs: NP - natural pasture without inputs; FNP - fertilized natural pasture and INP - improved natural grassland with fertilization and over-seeded with cultivated winter species. Three Angus steers testers and a variable number of regulator animals per experimental unit were utilized in order to maintain 13 kg of DM/100 kg of live weight (LW) as forage allowance. One time at each season, hand plucking samples were performed along the daily grazing time simulating forage harvested by the animals. The collected samples after drying and...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Average daily weight gain; Gas in vitro digestibility; Neutral detergent fiber corrected for ash and protein; Total digestible nutrients.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000600007
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