Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 3
Primeira ... 1 ... Última
Imagem não selecionada

Imprime registro no formato completo
Hygienic sanitary conditions of vacuum packed beef produced by slaughterhouses qualified for export in the Mato Grosso state, Brazil Ciência Rural
Machado,Maxsueli Aparecida Moura; Müller,Barbara; Carvalho,Ricardo César Tavares; Figueiredo,Eduardo Eustáquio de Souza.
ABSTRACT: Brazil is the largest exporter of beef of the world and Mato Grosso State is the highest beef producer in this country. To maintain product competitiveness and market expansion, sanitary hygienic control of the entire process is indispensable to ensure the attainment of harmless beef and quality. The objective of this study was to evaluate the hygienic sanitary conditions of vacuum-packed beef produced by establishments qualified for export in the state of Mato Grosso, Brazil. A total of 60 samples were submitted to coliforms counts at 35°C and at 45°C and E. coli. The mean contamination by at 35°C and coliforms at 45°C were 3,1 x 102MPN/g and 7.7MPN/g respectively. The presence of E. coli was verified in five samples, representing an occurrence...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Coliforms; Escherichia coli; Salmonella spp.; Meat..
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782018000400451
Imagem não selecionada

Imprime registro no formato completo
ESTRUCTURA DE COMERCIALIZACIÓN DE BOVINOS DESTINADOS PARA EL ABASTO DE CARNE EN LA REGIÓN DEL PAPALOAPAN, VERACRUZ, MÉXICO AgEcon
Vilaboa Arroniz, Julio; Diaz Rivera, Pablo; Platas Rosado, Diego Esteban; Juarez Lagunes, Francisco.
The objectives were to identify the distribution channels, to characterize the Agents involved, as well as its role in marketing of cattle for slaughter in the Papaloapan´s region of Veracruz. Five sources of information were used: Producers, Introducers, Municipal slaughter house, Butcher and Consumers all groups were surveyed. The study was carried at seven municipalities, which are the largest cattle stock in the region (63,6%). Program SAS (2003) was utilized to calculate measures of central tendency, dispersion, frequencies and contingency tables between agents. Producers were the most agest (53 ±13 years old) and more experienced in the activity (24±14 years) group. The Introducers had the highest level of study (8±5 years) and years of service of...
Tipo: Journal Article Palavras-chave: Cattle; Papaloapan; Marketing; Meat.; Agribusiness.
Ano: 2009 URL: http://purl.umn.edu/53114
Imagem não selecionada

Imprime registro no formato completo
ESTRUCTURA PRODUCTIVA Y DESEQUILIBRIO EXTERNO EN CARNE DE VACUNO ENTRE MÉXICO Y ESTADOS UNIDOS AgEcon
Araujo Andrade, Luis Alberto; Cruz Pacheco, Eraclio del Jesus.
The problem to investigate is the permanent disequilibrium of Mexican commercial balance of cattle heads and meat regarding United States during the period 1993-2007. The objective is shows that the inequality productive structure on cattle heads and meat that exists between Mexico and American Union, through commercial exchange of those products impact the commercial balance. The methodology used was the consult of international trade and productive aspects of cattle to both countries and the use of structuralism economic theory for the information analysis. The results obtained shows that the inequality structure between both nations (United States as centre and Mexico as periphery) on items such as herd size; integration to meat industry; meat...
Tipo: Journal Article Palavras-chave: Structure; External Disequilibrium; Centre; Periphery; Cattle; Heard; Meat.; Agribusiness.
Ano: 2010 URL: http://purl.umn.edu/93912
Registros recuperados: 3
Primeira ... 1 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional