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Effect of Dietary Inclusion of Sodium Bicarbonate on Digestibility of Nutrients and Immune Response in Caged Layers During the Summer Rev. Bras. Ciênc. Avic.
Abbas,G; Ahmad,F; Saeed,M; Ayasan,T; Mahmood,A; Yasmeen,R; Kamboh,A.
ABSTRACT The aim of this project was to investigate the effect of dietary inclusion of sodium bicarbonate (NaHCO3) on nutrient digestibility and immune response of caged layers during summer when the temperature exceeds 40 ˚C. For immune response trial, White Leghorn layers (n=160; 24 weeks old) were purchased from a poultry farm and were divided into five treatment/diets groups (4 replicate/treatment). Diet A, was without NaHCO3 and served as control whereas, diets B, C, D, and E contained 0.5, 1.0, 1.5 and 2.0% NaHCO3, respectively. All these birds were vaccinated against Newcastle disease (ND) virus at the start of the experiment and thereafter with one-month intervals. Blood samples were collected from two birds/replicate at 10 days post vaccination...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Heat stress; Layers; Newcastle disease; Nutrient digestibility; Sodium bicarbonate.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000200339
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Effect of Exogenous Emulsifier (Lyso-Phospholipid) Supplementation in the Broiler Diet, on the Feed Intake and Growth Performance During Grower Phase Rev. Bras. Ciênc. Avic.
Shahid,I; Sharif,M; Yousaf,M; Ahmad,F; Virk,MR; Bilal,MQ; Anwar,U; Ali,A; Hussain,M; Chishti,MFA; Rahman,MA.
ABSTRACT The objective of this experiment was to investigate the effect of supplementation of an exogenous emulsifier (lyso-phospholipid) in the diet of growing broilers on growth performance and digestibility. A total of 1224 Ross-308 ten day old broiler chicks were distributed into two experimental treatments in such a way that each treatment had twelve replicates with fifty-one birds per replicate. Two experimental diets were formulated with and without emulsifier supplementation according to the nutrition standards of Ross 308. Feed intake and body weight gain of the broilers were measured on a daily basis and feed conversion ratio was also calculated. Nutrient digestibility was determined on the 25th day of age. Analysis of variance under completely...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Age; Additivies; Broiler chicks; Carcass; Ross 308.
Ano: 2021 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2021000100307
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Emulsifier Supplementation Response in Ross 308 Broilers at 1-10 Days Rev. Bras. Ciênc. Avic.
Shahid,I; Sharif,M; Yousaf,M; Ahmad,F; Anwar,U; Ali,A; Hussain,M; Rahman,MA.
ABSTRACT The study was conducted to check the effect of emulsifier supplementation on growth performance of broiler birds on starter phase, from days 1 to 10. In the current study, a total of twelve hundred twenty-four Ross 308 broiler one day old chicks were used. Ross 308 broiler chicks were divided into two groups in such a way that each group had12 replicates, and each replicate had 51 birds. The duration of the current trial was of 10 days. Chicks were fed experimental diets with or without emulsifier supplementation. Daily feed intake, body weight, feed conversion ratio and nutrient digestibility were recorded. Mortality was recorded on a daily basis, and feed intake was also corrected for mortality. Data collected from the experiment was interpreted...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Emulsifier; Broiler; Starter Phase; Performance.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000300310
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Mejoramiento del estrés de salinidad en trigo (Triticum aestivum L) mediante la aplicación foliar de fósforo Phyton
Khan,A; Ahmad,I; Shah,A; Ahmad,F; Ghani,A; Nawaz,M; Shaheen,F; Fatima,HU; Pervaiz,F; Javed,S; Hayat,F; Nawaz,H; Zubair,R.
La salinidad afecta negativamente a los procesos fisiológicos y bioquímicos en las plantas. Las plantas pueden tener diferentes métodos para disminuir los efectos perjudiciales de la salinidad, tales como acumulación de osmolitos y compuestos antioxidantes. Se realizó un experimento en el Departamento de Ciencias Biológicas, Universidad de Sargodha, Pakistán para determinar el efecto de diferentes niveles de fósforo en el trigo bajo condiciones salinas. Se recogieron datos de diferentes parámetros tales como los pesos seco y fresco de tallo y raíces; contenido de clorofila, y la acumulación de diferentes iones y componentes del rendimiento de trigo. Cuando se aplicaron diferentes niveles de fósforo en plantas de trigo bajo condiciones salinas, el fósforo...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Salinidad; Fósforo; Spray foliar; Mejora.
Ano: 2013 URL: http://www.scielo.org.ar/scielo.php?script=sci_arttext&pid=S1851-56572013000200017
Registros recuperados: 4
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