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| SOUZA, T. C. G. D.; LEME, R. de A.; FRITZEN, J. T. T.; PORTO, G. S.; FLORENTINO, K.; COELHO, A. C.; FREIRE, L. G. D.; ALFIERI, A. F.; SILVA, V. S.; ALFIERI, A. A.. |
| The south region of Brazil was responsible for 80.3% of total pork meat export in the country in 2015 (2), with the state of Paraná accountable for 21% of the total pork meat production in that year. Pig farming represented 5.7% of the agricultural gross income of the state in 2016, and the Campos Gerais region accounted for 13.2% of that amount (2). Wild boars are the result of crossbreeding between boars (Sus scrofa scrofa) and domestic pigs (Sus scrofa domesticus). The total population of free-living wild boars in Brazil is unknown (11), but sightings are common in the crop fields and near livestock farms of different regions of Paraná state, including in Campos Gerais (9). The health status of pig herds is important in terms of maintenance and growth... |
| Tipo: Artigo em anais de congresso (ALICE) |
Palavras-chave: Serologia; Sorologia; Campos Gerais; Paraná; Brasil; Sanidade animal; Javali; Pneumonia enzoótica; ELISA. |
| Ano: 2017 |
URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1081773 |
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