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| KOYAMA, R.; COLOMBO, R. C.; BORGES, W. F. S.; SILVESTRE, J. P.; HUSSAIN, I.; SHAHAB, M.; AHMED, S.; PRUDENCIO, S. H.; SOUZA, R. T. de; ROBERTO, S. R.. |
| The application ofS-ABA enantiomer to clusters of poor pigmentation cultivarscan improve grape color. The aim of this study was to assess whetherS-ABA applied toclusters of the new hybrid ?BRS Melodia? seedless grape can improve its colorcharacteristics and to evaluate the consumer acceptance. The following treatments wereevaluated: Control;S-ABA at 200 mg·LL17 days after veraison (DAV);S-ABA at 400mg·LL17 DAV;S-ABA at 200 mg·LL17 DAV+200 mg·LL121 DAV; andS-ABA at 400mg·LL17 DAV+400 mg·LL121 DAV. To apply the treatments, clusters were sprayedusing a backpack sprayer until runoff. The exogenous application ofS-ABA significantlyimproves the color of berries of ?BRS Melodia? seedless grape, particularly at aconcentration of 400 mg·LL1in two applications, at 7... |
| Tipo: Artigo de periódico |
Palavras-chave: BRS Melodia; S-ABA; Cachos de uva; Semente híbrida; Seedless grape; Uva. |
| Ano: 2019 |
URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1114425 |
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| ROBERTO, S. R.; BORGES, W. F. S.; COLOMBO, R. C.; KOYAMA, R.; HUSSAIN, I.; SOUZA, R. T. de. |
| The objective of this study was to evaluate techniques, such as flower-cluster and berry-cluster thinning at different times, to prevent bunch compactness of ?BRS Vitoria?, a new black seedless grape. The experiment was conducted during two consecutive seasons (2013 and 2014) in a commercial vineyard located in Marialva, PR, Brazil. The grapevines were trained in an overhead trellis system, spaced at 2.5 × 5.0 m. The experimental design used was randomized blocks with four replications and six treatments: control (no thinning); flower-cluster thinning or brushing prior to anthesis; and berry-cluster thinning at different times, when berries were 3?6, 7?10, 11?15, or 16?18 mm in diameter. The bunch compactness incidence was evaluated according to the... |
| Tipo: Artigo de periódico |
Palavras-chave: Berry-cluster thinning; Apirenic grape; Vitis spp; Cultural practices; Vine.. |
| Ano: 2015 |
URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1032876 |
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| KOYAMA, R.; BORGES, W. F. S.; COLOMBO, R. C.; HUSSAIN, I.; SOUZA, R. T. de; ROBERTO, S. R.. |
| The development and evaluation of new cultivars of seedless grapes (Vitis spp.) with good yield and adapted to different edaphoclimatic conditions are essential to increase the competitiveness of the productive system. The present work had the objective to characterize the phenology and the yield of the new hybrid seedless grape ?BRS Melodia?, grown in an annual double cropping system in a subtropical region. The evaluations were carried out during the 2013 summer cropping period and the 2014 off-season cropping period in a commercial area located in Marialva, PR, Brazil. The ?BRS Melodia? scions were grafted onto ?IAC 766 Campinas? rootstocks, trained in an overhead trellis system spaced at 2.5 × 2.5 m. In both seasons, the duration in days of the main... |
| Tipo: Artigo de periódico |
Palavras-chave: Summer crop; Off-season crop; Hybrid seedless grape; Grapevine; Pruning. |
| Ano: 2020 |
URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1128240 |
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| KOYAMA, R.; BORGES, W. F.; BARROS, L. G.; HUSSAIN, I.; YAMAMOTO, L. Y.; COLOMBO, R. C.; ROBERTO, S. R.; SOUZA, R. T. de. |
| The objective of this study was to evaluate the effect of timing and concentrations of S-ABA, aiming to intensify the color of 'Clone 21' berries. The experiment was conducted in a vineyard grown in a trellis, located in Marialva PR, Brazil, The trial was conducted on two consecutive seasons 2013 and 2014. A randomized block design was used with four replications and five treatments: control; S-ABA 200 mg L-1 7 days after veraison (DAV); S-ABA 400 mg L-1 at 7 DAV; S-ABA 200 mg L-1 at 7 DAV + S-ABA 200 mg L-1 at 15 days after the first application (DAFA); and S-ABA 400 mg L-1 at 7 DAV + 400 mg L-1 at 15 DAV. The variables studied were weight and diameter of berries, weight and length of bunches, and skin anthocyanins concentration. There was no significant... |
| Tipo: Separatas |
Palavras-chave: Vinhedo; Uva sem semente; Anthocyanin.; Viticultura; Uva; Qualidade; Genética; Variedade; Antocianina; Cor; Viticulture; Grapes; Abscisic acid.. |
| Ano: 2014 |
URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1001011 |
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