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Registros recuperados: 5
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Influence of egg pre-storage heating period and storage length on incubation results Rev. Bras. Ciênc. Avic.
Silva,FHA; Faria,DE; Torres,KAA; Faria Filho,DE; Coelho,AAD; Savino,VJM.
This experiment aimed at evaluating the influence of different heating times of settable eggs of Cobb 500® broiler breeders before submitting them to different storage periods on egg weight loss, embryo mortality, and hatchability. A total number of 1,980 eggs were distributed in a completely randomized experimental design with a 3 x 3 factorial arrangement, comprising nine treatments with 22 replicates of 10 eggs each. The following factors were analyzed: pre-storage heating periods (0, 6, 12 hours at 36.92°C) and storage periods (4, 9, 14 days at 12.06°C). After storage, eggs were incubated under usual conditions, and were transferred to the hatcher at 442 hours of incubation. Eggs were weighed before heating, incubation, and transference to determine...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler breeders; Egg weight loss; Embryo development; Embryo mortality; Hatch.
Ano: 2008 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2008000100003
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Influence of egg pre-storage heating period and storage length on the digestive tract of newly-hatched broiler chicks Rev. Bras. Ciênc. Avic.
Silva,FHA; Faria,DE; Torres,KAA; Faria Filho,DE; Coelho,AAD; Savino,VJM.
An experiment was carried out to evaluate the effect of different heating times of settable eggs of Cobb 500® broiler breeders before submitting them to different storage periods on body weight, digestive tract organ weights, and intestinal mucosa morphology of newly-hatched chicks. Settable eggs were distributed in a completely randomized experimental design with a 3 x 3 factorial arrangement: pre-storage heating periods (0, 6, 12 hours at 36.92°C) and storage periods (4, 9, 14 days at 12.06°C). Body weight and relative weights of the yolk sac, heart, liver, proventriculus+gizzard, and intestinal segments were measured in chicks hatching at 480 and 498 hours of incubation. Villi height, width and perimeter, and crypt depth (ìm) were measured in duodenal...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broilers; Embryo development; Incubation; Intestinal mucosa; Morphometrics.
Ano: 2008 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2008000100004
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Ingredient classification according to the digestible amino acid profile: an exploratory analysis Rev. Bras. Ciênc. Avic.
Faria Filho,DE; Torres,KAA; Campos,DMB; Vieira,BS; Urbano,T; Rosa,PS; Ferraudo,AS.
This study aimed: 1) to classify ingredients according to the digestible amino acid (AA) profile; 2) to determine ingredients with AA profile closer to the ideal for broiler chickens; and 3) to compare digestible AA profiles from simulated diets with the ideal protein profile. The digestible AA levels of 30 ingredients were compiled from the literature and presented as percentages of lysine according to the ideal protein concept. Cluster and principal component analyses (exploratory analyses) were used to compose and describe groups of ingredients according to AA profiles. Four ingredient groups were identified by cluster analysis, and the classification of the ingredients within each of these groups was obtained from a principal component analysis,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler chicken; Cluster analysis; Ideal protein; Ingredients; Principal component analysis.
Ano: 2005 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2005000300009
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Probiotics for broiler chickens in Brazil: systematic review and meta-analysis Rev. Bras. Ciênc. Avic.
Faria Filho,DE; Torres,KAA; Faria,DE; Campos,DMB; Rosa,PS.
This study evaluated the efficacy of probiotic utilization as growth promoters in broiler chicken feeding using systematic literature review and meta-analysis. Thirty-five studies were recovered by the systematic review, 27 of which met the following criteria to be included in the meta-analysis: (1) Brazilian studies published between 1995 and 2005; (2) probiotics administered in the diet without growth promoter; (3) results included performance data with the respective coefficient of variation. Meta-analysis have shown that the probiotics promoted better weight gain and feed conversion than the negative control (no antimicrobial) in the initial phase (1 to 20-28 days); nevertheless, results were similar in the total period (1 to 35-48 days). Weight gain...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Birds; Intestinal microflora; Microorganism; Performance.
Ano: 2006 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2006000200004
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Response surface models to predict broiler performance and applications for economic analysis Rev. Bras. Ciênc. Avic.
Faria Filho,DE; Rosa,PS; Torres,KAA; Macari,M; Furlan,RL.
A study was carried out to elaborate response surface models using broiler performance data recovered from literature in order to predict performance and elaborate economic analyses. Nineteen studies published between 1995 and 2005 were retrieved using the systematic literature review method. Weight gain and feed conversion data were collected from eight studies that fulfilled the pre-established inclusion criteria, and a response surface model was adjusted using crude protein, environmental temperature, and age as independent variables. The models produced for weight gain (r² = 0.93) and feed conversion (r² = 0.85) were accurate, precise, and not biased. Protein levels, environmental temperature and age showed linear and quadratic effects on weight gain...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Crude protein; Environmental temperature; Regression analysis; Response surface; Slaughter age; Systematic literature review.
Ano: 2008 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2008000200009
Registros recuperados: 5
Primeira ... 1 ... Última
 

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