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Park,Gun-Seok; Hong,Sung-Jun; Jung,Byung Kwon; Park,Seulki; Jin,Hyewon; Lee,Sang-Jae; Shin,Jae-Ho; Lee,Han-Seung. |
Abstract Pediococcus acidilactici strain S1, a lactic acid-fermenting bacterium, was isolated from makgeolli-a Korean traditional fermented alcoholic beverage. Here we report the 1,980,172 bp (G + C content, 42%) genome sequence of Pediococcus acidilactici strain S1 with 1,525 protein-coding sequences (CDS), of which 47% could be assigned to recognized functional genes. The genome sequence of the strain S1 might provide insights into the genetic basis of the lactic acid bacterium with alcohol-tolerant. |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Pediococcus spp.; Lactic acid bacteria; Microbial genome; Alcohol-tolerant. |
Ano: 2017 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822017000300395 |
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