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LIVING ON FARM – A NEW APPROACH OF COMMUNITY SUPPORTED AGRICULTURE (CSA) Organic Eprints
Schäfer, Winfried.
The development of living on farm is described from an agricultural engineer's point of view focussing on opportunities for elderly in Finland. There are three main groups: Anthroposophical social farms, farms governed by a strict ecological philosophy of life, and farms looking for diversifi­cation concerning ecology, business and on-farm living communities. However, the boundaries between these groups are fluid. The farms may create additional income by offering accommodation, janitorial and transport services, basic and other services to people, who want to live on the farm. Thus, the traditional target of community supported farms - processing and selling the farm products to a community of customers - is considerably extended. In the long run, the...
Tipo: Conference paper, poster, etc. Palavras-chave: Food security; Food quality and human health Recycling; Balancing and resource management Social aspects Education; Extension and communication Landscape and recreation.
Ano: 2014 URL: http://orgprints.org/23601/1/63601%20Sch%C3%A4fer%20Living%20on%20farm.pdf
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