Data/hora: 01/06/2024 01:16:16

Provedor de dados: 	196	
País: 	Brazil	
Título: 	INFLUENCE OF COVERAGE BASED ON BIOPOLYMERS ON THE MATURATION OF CAGAITA (Eugenia dysenterica DC.)	
Autores: 	Braz, Aline Jordane; Nascente, Letícia de Paula; Corrêa, Nayara Canedo; Rocha, Rodrigo de Almeida; Barbosa de Souza, Eli Regina; Siqueira, Ana Paula Silva.	
Data: 	2020-06-29	
Ano: 	2020	
Resumo: 	The cagaita is a native fruit of the cerrado, of high perishability, and for postharvest conservation of the fresh fruit, methods are used to increase its life cycle. In the present study, edible coatings are used, a technique that aims to control the loss of mass through transpiration reduces gas exchange, increases the shelf-life, improves the appearance, preserves the structural integrity and mechanical properties. The study aims to evaluate the influence of coatings based on biopolymers on the maturation of cagaita during storage. The factorial scheme 3 x 4 was used, with three treatments - without coating, polysaccharide coating and protein coating, four evaluation points - with an interval of 2 days, stored at 25 ºC. The fruits were submitted to weight loss, pH, titratable acidity, soluble solids, and ascorbic acid evaluations. There was no influence of the time factor in the present study, and for titratable acidity, ascorbic acid, soluble solids, and pH, there was no significant difference between treatments. Observing the content of soluble solids, the main indicator of ripeness, which varies from 5 to 7 ºBrix, it was concluded that the fruits did not ripen.	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Inglês	
Identificador: 	http://periodicosonline.uems.br/index.php/agrineo/article/view/3334

10.32404/rean.v7i2.3334	
Editor: 	Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia	
Relação: 	http://periodicosonline.uems.br/index.php/agrineo/article/view/3334/3420	
Formato: 	application/pdf	
Fonte: 	Revista de Agricultura Neotropical; v. 7 n. 2 (2020): Revista de Agricultura Neotropical; 62-65

REVISTA DE AGRICULTURA NEOTROPICAL; Vol. 7 No. 2 (2020): REVISTA DE AGRICULTURA NEOTROPICAL; 62-65

2358-6303

10.32404/rean.v7i2	
Fonte: 	Copyright (c) 2020 REVISTA DE AGRICULTURA NEOTROPICAL