Data/hora: 01/06/2024 06:39:52

Provedor de dados: | 20
País: | Belgium

Título:

Evaluación de diferentes relaciones de proteína animal y vegetal en la dieta de juveniles de camarón blanco Litopenaeus schmitti.

Assessment of animal and plant protein ratios in white shrimp juvenile

Autores: | Galindo López, J.; Fraga Castro, I.; Forrellat Barrios, A.; Pelegrín Morales, E.; Cruz Quintana, Y.; Álvarez Capote, J.S.; Rojas Maset, G.
Data: | 2010-04-05
Ano: | 2009
Palavras-chave: | Stocking density; Stocking density; Http://aims.fao.org/aos/agrovoc/c_24410.
Resumo: | With the objective to determining the effect of different animal and plant protein ratios in white shrimp juvenile Litopenaeus schmitti diet, a totally randomized design was carried out at laboratory scale during 66 days. Five isonitrogenous and isocaloric practical diets were tested, with animal protein:plant protein ratios of 1:0, 2:1, 1:1, 1:2 and 1:1. Shrimps fed with food that contains only plant protein reached the smaller growth (p &lt; 0,05). The histological analysis has shown degeneration and hypertrophy of the hepatopancreas when animal and plant protein ratio was 1:
Tipo: | Journal Contribution
Idioma: | Espanhol

Identificador:

Revista Cubana de Investigaciones Pesqueras, 26(1). p. 1-8

0138-8452

http://hdl.handle.net/1834/3447

Editor: | Editorial Pueblo y Educacion