Data/hora: 08/06/2024 10:17:14

Provedor de dados: 	20	
País: 	Belgium	
Título: 	Efectos del deterioro producido por mixosporidios de la especie Kudoa rosenbuschi en la musculatura de Merluccius hubbsi

Spoilage effects in the muscle of Merluccius hubbsi caused by Kudoa rosenbuschi myxosporidia.	
Autores: 	Sardella, N.H.; Trinchero, J.L.; Manca, E.A.	
Data: 	2007-10-29	
Ano: 	1987	
Palavras-chave: 	Parasites; Quality control; Parasites; Http://aims.fao.org/aos/agrovoc/c_5574.	
Resumo: 	Parasitized and non-parasitized hake fillets obtained at fish processing plants were compared in order to assess the efects of Kudoa rosenbuschi myxosporidia on muscle of Merluccius hubbsi. The following studies were carried out: a)incidence and severity of parasitism; b)proteolytic and spoilage at a histologic level; c)pH and proximal composition in parasitized and non-parasitized fillets; and c)parasitism action on gelified products. Gel strength, elasticity and organoleptic level in gelified products were lower for parasitized samples. Recommendations are put forward as to conditioning and cooling of the catch and subsequent processing in order to lessen the effects of parasitism.	
Tipo: 	Journal Contribution	
Idioma: 	Espanhol	
Identificador: 	Revista de Investigación y Desarrollo Pesquero, 7. p. 105-112

0325-6375

http://hdl.handle.net/1834/2010	
Editor: 	Mar del Plata: Instituto Nacional de Investigación y Desarrollo Pesquero (INIDEP)