Data/hora: 05/06/2024 05:21:10

Provedor de dados: 	2	
País: 	Brazil	
Título: 	Carcass and meat traits of lambs fed by-products from the processing of oil seeds - doi: 10.4025/actascianimsci.v35i4.20403

Carcass and meat traits of lambs fed by-products from the processing of oil seeds - doi: 10.4025/actascianimsci.v35i4.20403	
Autores: 	Santos, Viviane Correa; Universidade Estadual Paulista "Júlio de Mesquita Filho"; Ezequiel, Jane Maria Bertocco; Universidade Estadual Paulista “Júlio de Mesquita Filho”; Morgado, Eliane da Silva; Universidade Estadual Paulista “Júlio de Mesquita Filho”; Souza Júnior, Severino Cavalcante de; Universidade Federal do Piauí.	
Data: 	2013-07-08	
Ano: 	2013	
Palavras-chave: 	Nutrição animal; Avaliação de alimentos peanut cake; Protein; Soybean cake; Sunflower cake; Yield Peanut cake; Protein; Soybean cake; Sunflower cake; Y yield.	
Resumo: 	We evaluated the effect of adding by-products from the processing of oil seeds in the diet of lambs on the carcass and meat traits. Twenty-four non-castrated weaned male Santa Inês lambs with approximately 70 days of age and initial average weight of 19.11 ± 2.12 kg were distributed into a completely randomized design. Treatments consisted of diets containing by-products with 70% of concentrate and 30% of tifton hay (Cynodon spp.) and were termed SM: control with soybean meal; SC: formulated with soybean cake; SUC: formulated with sunflower cake and PC: formulated with peanut cake. Diets had no effects on the carcass traits evaluated. There was no significant effect on the mean values of perirenal, omental and mesenteric fats (0.267, 0.552 and 0.470 kg, respectively) and there was no influence on the percentages of moisture, ether extract, crude protein or ash in the loin between experimental diets. Diets containing by-products from the processing of oil seeds did not change fatty acids found in lamb meat. The use of by-products from oil seeds provided similar carcass and meat traits, thus their use can be recommended as eventual protein and energy sources for feedlot lambs.  	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Português	
Identificador: 	http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/20403

10.4025/actascianimsci.v35i4.20403	
Editor: 	Editora da Universidade Estadual de Maringá	
Relação: 	http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/20403/pdf

http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/20403/pdf_1

http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/downloadSuppFile/20403/6021	
Formato: 	application/pdf

application/pdf	
Fonte: 	Acta Scientiarum. Animal Sciences; v. 35, n. 4 (2013); 387-394

Acta Scientiarum. Animal Sciences; v. 35, n. 4 (2013); 387-394

1807-8672

1806-2636	
Fonte: 	DECLARATION OF ORIGINALITY AND CESSATION OF COPYRIGHTI Declare that current article is original and has not been submitted for publication, in part or in whole, to any other national or international journal. I also declare that once published in the Acta Scientiarum. Animal Sciences, a publication of the Universidade Estadual de Maringá, it will not be submitted by me or by any co-author to any scientific communication mean. In my name and in the name of co-authors, I shall cede the copyright of the above mentioned article to the Universidade Estadual de Maringá and I declare that I know that the non-observance of this norm may make me liable for the penalties contemplated in the Law for the Protection of Authors’ Rights (Act 9609 of the 19th February 1998).

DECLARAÇÃO DE ORIGINALIDADE E CESSÃO DE DIREITOS AUTORAIS Declaro que o presente artigo é original, não tendo sido submetido à publicação em qualquer outro periódico nacional ou internacional, quer seja em parte ou em sua totalidade. Declaro, ainda, que uma vez publicado na revista Acta Scientiarum. Animal Sciences, editada pela Universidade Estadual de Maringá, o mesmo jamais será submetido por mim ou por qualquer um dos demais co-autores a qualquer outro meio de divulgação científica. Através deste instrumento, em meu nome e em nome dos demais co-autores, porventura existentes, cedo os direitos autorais do referido artigo à Universidade Estadual de Maringá e declaro estar ciente de que a não observância deste compromisso submeterá o infrator a sanções e penas previstas na Lei de Proteção de Direitos Autorias (Nº9609, de 19/02/98).