Data/hora: 13/06/2024 07:21:23

Provedor de dados: | 21
País: | Germany
Título: | Organic Fruit Production in Europe
Autores: | Weibel, Franco.
Data: | 2002
Ano: | 2002
Palavras-chave: | Fruit and berries.
Resumo: | PART I: SHORT HISTORY OF ORGANIC FARMING  The organic fruit production in Europe is not only a matter of statistics, regulations and tables but also has a meaningful historical background. So as an introduction, we can take a brief excursion back to the roots and the evolution of organic farming. (The following text is closely—but not entirely—based on an overview article of Gunter Vogt, 2000a). Organic farming’s origins in the first decades of the 20th century need to be understood in the context of five main aspects:
Tipo: | Journal paper
Idioma: | Inglês

Identificador:

http://orgprints.org/9933/1/weibel%2D2002%2Dorganic_fruit_production%2Dpage77.pdf

Weibel, Franco (2002) Organic Fruit Production in Europe. THE COMPACT FRUIT TREE, Volume 35 (Number 3), pp. 77-82.

Editor: | INTERNATIONAL DWARF FRUIT TREE ASSOCIATION
Relação: | http://orgprints.org/9933/
Formato: | application/pdf