Data/hora: 12/06/2024 15:04:45

Provedor de dados: | 21
País: | Germany
Título: | Feeding strategies in Swiss organic farming to improve food quality and animal health
Autores: | Früh, Barbara.
Data: | 2004
Ano: | 2004
Palavras-chave: | Food security; Food quality and human health Values; Standards and certification Feeding and growth.
Resumo: | At the moment, Switzerland has about 6,500 organic farmers, with 11 % of the agriculture area managed organically. The main regulations in organic farming are The Schweizer Bio-Verordnung (Swiss Government Regulation for Organic farming). These regulations are increasingly adapted to the EU-Regulation for organic farming. The BIO SUISSE regulation has further requirements. Nearly all organic farmers are BIO SUISSE farmers. The symbol of BIO SUISSE is a bud.
Tipo: | Book chapter
Idioma: | Inglês

Identificador:

http://orgprints.org/3321/1/frueh%2D2004%2Dfeeding%2Dstrategies%2Din%2Dswiss%2Dorganic%2Dfarming.pdf

Früh, Barbara (2004) Feeding strategies in Swiss organic farming to improve food quality and animal health. In: Hovi, Malla; Sundrum, Albert and Padel, Susanne (Eds.) Organic livestock farming: potential and limitations of husbandry practice to secure animal health and welfare and food quality. Proceedings of the 2nd SAFO Workshop 25-27 March 2004, Witzenhausen, Germany. SAFO Sustaining Animal Health and Food Safety in Organic Farming. A European Commission funded Concerted Action Project., pp. 55-57.

Editor: | SAFO Sustaining Animal Health and Food Safety in Organic Farming. A European Commission funded Concerted Action Project.
Relação: | http://orgprints.org/3321/
Formato: | application/pdf