Data/hora: 11/06/2024 12:28:04

Provedor de dados: | 31
País: | United States
Título: | SALES RESPONSES TO RECALLS FOR LISTERIA MONOCYTOGENES: EVIDENCE FROM BRANDED READY-TO-EAT MEATS
Autores: | Thomsen,   Michael R.; Shiptsova,   Rimma; Hamm,   Sandra J.
Data: | 2004-01-29
Ano: | 2004
Palavras-chave: | Food Consumption/Nutrition/Food Safety.
Resumo: | Empirical models are used to measure sales losses experienced by frankfurter brands following a recall for a foodborne pathogen.  Recalled brands experience a 22 to 27 percent sales decline after a recall.  Brand recovery occurs within 4 to 5 months after a recall.  Non-recalled brands do not experience sales losses.
Tipo: | Conference Paper or Presentation
Idioma: | Inglês

Identificador:

12458

http://purl.umn.edu/34602

Editor: | AgEcon Search

Relação:

Southern Agricultural Economics Association&gt;2004 Annual Meeting, February 14-18, 2004, Tulsa, Oklahoma

Selected paper

Formato:

21

application/pdf