Data/hora: 09/06/2024 04:07:40

Provedor de dados: 	31	
País: 	United States	
Título: 	How Much Do Americans Pay for Fruits and Vegetables?	
Autores: 	Reed,   Jane; Frazao,   Elizabeth; Itskowitz,   Rachel.	
Data: 	2005-11-30	
Ano: 	2004	
Palavras-chave: 	Demand and Price Analysis; Food Consumption/Nutrition/Food Safety.	
Resumo: 	This analysis uses ACNielsen Homescan data on 1999 household food purchases from all types of retail outlets to estimate an annual retail price per pound and per serving for 69 forms of fruits and 85 forms of vegetables. Among the forms we priced, more than half were estimated to cost 25 cents or less per serving. Consumers can meet the recommendation of three servings of fruits and four servings of vegetables daily for 64 cents.	
Tipo: 	Report	
Idioma: 	Inglês	
Identificador: 	19283

http://purl.umn.edu/33653	
Editor: 	AgEcon Search	
Relação: 	United States Department of Agriculture&gt;Economic Research Service&gt;Agricultural Information Bulletins

Agriculture Information Bulletin No. 790	
Formato: 	39

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