Data/hora: 02/06/2024 17:46:19

Provedor de dados: | 31
País: | United States
Título: | The impact of the government policies and incentives to promote the export of agricultural products in Tunisia: case of olive oil
Autores: | Larbi,   Walid; Chymis,   Athanasios G.
Data: | 2010-02-18
Ano: | 2009
Palavras-chave: | Tunisian agricultural policies; Export; International conventions and agreements; Olive oil; Export function; Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety.
Resumo: | The agricultural sector is very important for the Tunisian economy as it absorbs 10% of the total investment, generates 12% of the Gross Domestic Product (2002-2006) and employs 16% of the total labor force while the agro food exports represent 10% of the total export. The aim of this article is to review: a) the agreements related to the export of the olive oil between Tunisia and the European Union (EU) and b) the agricultural policies and incentives enforced by the government to increase the export of olive oil. For the above mentioned aims, we obtained and analyzed data from the Ministry of Agriculture in order to analyze them and find the policies and incentives that help to increase the export of olive oil.
Tipo: | Conference Paper or Presentation
Idioma: | Inglês
Identificador: | http://purl.umn.edu/58081
Relação: | European Association of Agricultural Economists&gt;113th Seminar, September 3-6, 2009, Chania, Crete, Greece
Formato: | 29