Data/hora: 11/06/2024 01:11:41

Provedor de dados: | 31
País: | United States
Título: | A CONSUMER VIEW ON IMPROVING COST/BENEFIT ANALYSIS: THE CASE OF HACCP AND  MICROBIAL FOOD SAFETY
Autores: | Dewaal,   Caroline Smith.
Data: | 1997-08-15
Ano: | 1997
Palavras-chave: | HACCP; Cost/benefit analysis; Consumer's interests; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety.
Tipo: | Conference Paper or Presentation
Idioma: | Inglês

Identificador:

414

http://purl.umn.edu/25950

Editor: | AgEcon Search

Relação:

Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance&gt;Proceedings: Strategy and Policy in the Food System: Emerging Issues, June 20-21, 1996, Washington, D.C.

Strategy and Policy in the Food System: Emerging Issues, Part Five, Avenues for Improving the Quality of Benefit/Cost Analysis of Food Regulations, Chapter 21

Formato:

5

application/pdf