Data/hora: 05/06/2024 16:21:22

Provedor de dados: 	42	
País: 	Brazil	
Título: 	Apparent digestibility of conventional and alternative feedstuffs by hybrid tambacu juveniles	
Autores: 	BICUDO,ÁLVARO J.A.; ARAUJO,THIAGO A.T.; BRAGA,LUÍS G.T.; TONINI,WILLIAM C.T.; HISANO,HAMILTON.	
Data: 	2018-03-01	
Ano: 	2018	
Palavras-chave: 	Characin; Fish nutrition; Hybrid fish; Nutritional value.	
Resumo: 	ABSTRACT The apparent digestibility coefficients (ADC’s) of dry matter (DM), crude protein (CP), and gross energy (GE) of conventional feedstuffs (cottonseed meal-CSM, soybean meal-SBM, wheat bran-WHB, corn-COR) and regional alternative feedstuffs (common bean residue meal-CBR, mesquite meal-MES, pasta by-product meal-PBM) were determined for hybrid juvenile tambacu Colossoma macropomum × Piaractus mesopotamicus. The apparent DM and GE digestibility of feedstuffs decreased (p&lt;0.05) as fiber content of the ingredients increased. No differences (p&gt;0.05) were found among ADC’s of PBM and COR. The lowest CP ADC among energy sources was observed in MES; the lowest CP ADC among plant protein sources was observed in CBR. Information about the ADC’s of conventional and alternative feedstuffs for tambacu is essential to formulate low-cost diets and can contribute to regional development.	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Inglês	
Identificador: 	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652018000100471	
Editor: 	Academia Brasileira de Ciências	
Relação: 	10.1590/0001-3765201720150509	
Formato: 	text/html	
Fonte: 	Anais da Academia Brasileira de Ciências  v.90 n.1 2018	
Fonte: 	info:eu-repo/semantics/openAccess