Data/hora: 07/06/2024 04:39:37

Provedor de dados: 	5	
País: 	France	
Título: 	Amelioration de la forme et de la qualite de l'huitre Crassostrea gigas Thunberg dans les claires de Marennes-Oleron.	
Autores: 	Deslous-paoli, Jean-marc; Zanette, Yvan; Heral, Maurice; Masse, Henri; Garnier, Jacqueline.	
Data: 	1981-09	
Ano: 	1981	
Palavras-chave: 	Crassostrea gigas; Tissues; Biochemical composition; Shells; Growth; Oyster culture.	
Resumo: 	The breeding of Pacific oysters Crassostra gigas, in non tidal ponds, before commercialization, brings about an improvement of the shell and of the quantity and quality of the tissues. In fact, the Berthome's indice (1978) moves from 1.36 in June to 0.68 December, and the density of the shell increases in the same time from 1.79 to 1.98. On the other hand, the percentage of tissues in the oyster is 12.4% at the end of gametogenesis and more than 9% at the end of breeding. The dry tissues are composed of 10.3 of ash, 40.3% of proteins, 12.6% of lipids and 9% of carbohydrate. 95% of the carbohydrate are glycogen. The resulting energetic values are measured to 5.10 cal-mg super(-1) of dry tissues ash free.	
Tipo: 	Text	
Idioma: 	Francês	
Identificador: 	http://archimer.ifremer.fr/doc/1981/publication-1892.pdf	
Editor: 	ISTPM	
Relação: 	http://archimer.ifremer.fr/doc/00000/1892/	
Formato: 	application/pdf	
Fonte: 	Revue des Travaux de l'Institut des Pêches Maritimes (0035-2276) (ISTPM), 1981-09 , Vol. 45 , N. 3 , P. 181-194	
Fonte: 	Ifremer