Data/hora: 11/06/2024 02:36:56

Provedor de dados: 	5	
País: 	France	
Título: 	Modulation des paramètres hémocytaires par la nutrition de l'huitre creuse Crassostrea gigas. Implication dans les mortalités estivales	
Autores: 	Delaporte, Maryse.	
Data: 	2005-03-18	
Ano: 	2005	
Palavras-chave: 	Summer mortalities; Flow cytometer; Immunity; Oxidative burst; Phagocytosis; Biochemical composition hemocyte parameters; Essential fatty acids; Nutrition; Crassostrea gigas; Mortalités estivales; Cytomètre de flux; Immunité; Poussée respiratoire; Phagocytose; Réponses hémocytaires; Composition biochimique; Acides gras essentiels; Nutrition; Crassostrea gigas.	
Resumo: 	In the context of Pacific oyster C. gigas summer mortality, the present study demonstrated that the reproductive effort reduced not only the energetic parameters (carbohydrates and CEA) but also the immune parameters (concentration, phagocytosis and adhesive capacity of hemocytes). Increasing food supply from 4% to 12% (of oyster dry weight) did not counteract this phenomena as most of the additional energy was dedicated to the gametogenesis processes. However, after the gametogenesis, the 12% diet clearly favored energy storage restoration and hemocyte production. Hemocyte parameters were also modulated by the food quality. Indeed, hemocyte concentration tended to increase 20:5n-3 and/or 20:4n-6 were supplied by micro-algae or artificial diets. When these fatty acids were supplied separately, it has been demonstrated that 20:4n-6 stimulated phagocytic activity and reactive oxygen species production by hemocytes while 20:5n-3 inhibited it	
Tipo: 	Text	
Idioma: 	Francês	
Identificador: 	http://archimer.ifremer.fr/doc/2005/these-357.pdf	
Editor: 	Université de Rennes 1	
Relação: 	http://archimer.ifremer.fr/doc/00000/357/	
Formato: 	application/pdf