Data/hora: 15/06/2024 15:34:20

Provedor de dados: 	5	
País: 	France	
Título: 	Effects de le temperature et du regime alimentaire sur certains parametres de l'immunite cellulaire du loup de mer en elevage	
Autores: 	Deschaux, P; Peres, G.	
Data: 	1983-12	
Ano: 	1983	
Palavras-chave: 	Dicentrarchus labrax; Serranidae; Pisces; Antibodies; Starvation; Toxicity; Cells; Immunity; Diets; Nutrition; Temperature effects; Fish culture.	
Resumo: 	The data showed that antibody response and NK cells activity of a teleostean fish Dicentrarchus labrax (Loup de mer) were maximal when animals were bred at a temperature equal to 18 degree C. A proteinoprive diet enhanced T cytotoxic response and diminished NK cell activity. A fast of 15 days had no effect on these two cellular responses.	
Tipo: 	Text	
Idioma: 	Francês	
Identificador: 	http://archimer.ifremer.fr/doc/1983/acte-1248.pdf	
Editor: 	Actes de colloques. Ifremer. Brest [ACTES COLLOQ. IFREMER.]. 1985	
Relação: 	http://archimer.ifremer.fr/doc/00000/1248/	
Formato: 	application/pdf