Data/hora: 02/06/2024 02:42:56

Provedor de dados: | 64
País: | Brazil
Título: | Ammoniated babassu palm hay in anglo-nubian goat diets
Autores: | Moreira,Antonia Leidiana; Alves,Arnaud Azevêdo; Moreira Filho,Miguel Arcanjo; Silva,Daniel Cézar da; Garcez,Bruno Spíndola; Vasconcelos,Vânia Rodrigues.
Data: | 2016-12-01
Ano: | 2016
Palavras-chave: | Digestibility in vivo; Guinea grass; Native forage; Nitrogen balance; Orbignya phalerata Mart.
Resumo: | ABSTRACT Leaves of babassu may be used in diets for goats under maintenance, however, it is a low-quality roughage due to its high fiber content. The chemical treatment by ammonia causes reduction in the proportion of the cell wall, in addition to providing non-protein nitrogen for the microbial protein synthesis in the rumen. Babassu palm hay ammoniated with 4% urea (BHAU4%) was evaluated in this study as a substitute for guinea grass hay in the maintenance diets of goats in terms of intake, digestibility in vivo, and the partitioning of energy and nitrogen compounds. Twenty Anglo-Nubian male goats were used in a randomised block design with four treatments (diets containing 0, 33, 66, or 100% BHAU4%) and five replicates (animals/block). The chemical compositions of the feeds, leftovers, faeces, nitrogen and crude energy of the urine were evaluated. In addition, the rumen fluid pH, the rumen N-NH3, and the blood serum urea were evaluated. The digestibility of the dry matter (DM), organic matter (OM), crud protein (CP), neutral detergent fiber (NDFap) and detergent acid (ADFap), corrected for ash and protein, declined (P&lt;0.05) 0.0939, 0.0722, 0.0953, 0.1113, and 0.2666%, respectively, with the 1% inclusion of babassu palm hay in the diet. A negative linear effect (P&lt;0.05) was observed in the ingested nitrogen (N), excretion of N in the urine, retained N, and N balance, with decreases of 0.15711, 0.0225 and 0.1071 g/day and 0.1388%, respectively, per percentage unit of the babassu palm hay included in the diet. The intake and digestibility of the DM and nutrients are reduced with the inclusion of BHAU4% in maintenance diets for goats, with positive nitrogen balance and stability of the ruminal pH and N-NH3 as well as blood urea, which presented values within the normal physiological range for goats.
Tipo: | Info:eu-repo/semantics/article
Idioma: | Inglês
Identificador: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542016000600688
Editor: | Editora da Universidade Federal de Lavras
Relação: | 10.1590/1413-70542016406010316
Formato: | text/html
Fonte: | Ciência e Agrotecnologia  v.40 n.6 2016
Fonte: | info:eu-repo/semantics/openAccess