Data/hora: 11/06/2024 05:46:24

Provedor de dados: 	65	
País: 	Brazil	
Título: 	Essential oils and whole milk in the control of soybean powdery mildew	
Autores: 	Perina,Fabiano José; Alves,Eduardo; Pereira,Ricardo Borges; Lucas,Gilvaine Ciavareli; Labory,Claudia Regina Gontijo; Castro,Hilário Antonio de.	
Data: 	2013-11-01	
Ano: 	2013	
Palavras-chave: 	Erysiphe diffusa; Glycine max; Essential oil as biocontrol; Scanning electron microscopy; Effective concentrations.	
Resumo: 	This research aimed to evaluate the potential of essential oils (EOs) and cow's whole milk (CWM) in order to control soybean powdery mildew and to estimate the most effective concentrations of these natural products in reducing the disease severity on soybean plants. Three experiments were carried out: The first experiment evaluated and selected the most effective treatments to reduce the severity of soybean powdery mildew under greenhouse conditions; the second experiment evaluated the effect of CWM and EOs of citronella, lemongrass, eucalyptus, cinnamon and tea tree on the pathogen through the ultrastructure analysis of soybean leaflets infected by Erysiphe diffusa using the scanning electron microscope (SEM) and light microscope (LM) technology. In the third experiment, the most effective products were tested at several concentrations in order to define the most effective concentrations to reduce disease severity under greenhouse conditions. The treatments CWM (100mL L-1) and EOs of citronella, lemongrass and eucalyptus (1.0mL L-1), reduced the disease severity from 67 to 74%. Direct effects from all natural products tested on the structures of E. diffusa were demonstrated through the SEM and LM analysis. Concentrations at 1.5mL L-1 for EOs of citronella, lemongrass and eucalyptus and also at 180mL L-1 for the treatment CWM were the most effective against E. diffusa on soybean.	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Inglês	
Identificador: 	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782013001100003	
Editor: 	Universidade Federal de Santa Maria	
Relação: 	10.1590/S0103-84782013001100003	
Formato: 	text/html	
Fonte: 	Ciência Rural  v.43 n.11 2013	
Fonte: 	info:eu-repo/semantics/openAccess