Data/hora: 10/06/2024 18:22:33

Provedor de dados: 	65	
País: 	Brazil	
Título: 	Soybean silage and sugarcane tops silage on lamb performance	
Autores: 	Lima,Josiane Aparecida de; Gavioli,Ivana Lícia de Campos; Barbosa,Cristina Maria Pacheco; Berndt,Alexandre; Gimenes,Flávia Maria de Andrade; Paz,Claudia Cristina de Paro; Cunha,Eduardo Antonio da.	
Data: 	2013-08-01	
Ano: 	2013	
Palavras-chave: 	Feed conversion; Feed intake; Glycine max; Saccharum officinarum; Weight gain.	
Resumo: 	The objective of this study was to evaluate the performance of sheep fed with diets consisting of different proportions of soybean silage and sugarcane tip silage. Twenty four lambs from Morada Nova breed were used, with an average age of 75 days and average weight of 16.98±2.62kg. The following diets were evaluated: T1 = 20% sugarcane tops silage + 80% concentrate, T2 = 20% sugarcane tops silage + 30% soybean silage + 50% concentrate, T3 = 20% sugarcane tops silage + 60% soybean silage + 20% concentrate. The experimental design was a randomized complete block with eight repetitions and each animal was a repetition. It was evaluated the intake of dry matter, organic matter, ash, crude protein, ether extract, neutral detergent fiber, acid detergent fiber, weight gain, and feed conversion ratio and efficiency. The total weight gain, average daily gain, feed conversion ratio and efficiency were similar, with average values of 7.9kg animal-1, 133.3g animal-1 day-1, 6.2 and 0.17, respectively. Diets based on sugarcane tops silage enriched with soybean silage + concentrate provide greater nutrient intake in relation to diet composed only of sugarcane tops silage + concentrate. Sugarcane tops silage supplemented with protein concentrate or enriched with soybean silage with lower inclusion of concentrate resulted in similar weight gains and feed conversion efficiency.	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Inglês	
Identificador: 	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782013000800022	
Editor: 	Universidade Federal de Santa Maria	
Relação: 	10.1590/S0103-84782013005000098	
Formato: 	text/html	
Fonte: 	Ciência Rural  v.43 n.8 2013	
Fonte: 	info:eu-repo/semantics/openAccess