Data/hora: 05/06/2024 05:28:29

Provedor de dados: 	86	
País: 	Brazil	
Título: 	Physiological parameters and productive performance of rabbit does and their offsprings with dietary supplementation of soy lecithin	
Autores: 	Attia,Youssef Abd El-Wahab; El-Hamid,Abd El-Hamid El-Syed Abd; Oliveira,Maria Cristina de; Nagadi,Sameer Attiyah; Kamel,Kamel Ibrahim; Qota,El-Shohat Mohamed; Sadaka,Tarek Abd-Allah.	
Data: 	2018-09-01	
Ano: 	2018	
Palavras-chave: 	Animal nutrition; Animal reproduction; Soybean byproduct.	
Resumo: 	Abstract: The objective of this work was to evaluate the effect of a dietary supplementation with soy lecithin (SL) on the productive performance and blood constituents of rabbit females and their offsprings. A total of 40 rabbits does were distributed into four treatments: control group, no dietary SL inclusion; and three groups with 0.5, 1.0, and 1.5% SL inclusion in the diets. The inclusion of 1.5% SL increased the count of blood cells and hemoglobin concentrations; 0.5-1.0% SL reduced the total cholesterol levels in the blood, as well as the low-density lipoprotein-cholesterol and the activities of the enzymes alkaline phosphatase, aspartate aminotransferase, and alanine aminotransferase, but increased the levels of total lipids, triglycerides, high-density lipoprotein-cholesterol, and the activities of the antioxidant enzymes. Supplementation with 1.0-1.5% SL resulted in higher milk production and heavier litters. Soy lecithin supplementation at 1% improves the physiological parameters and increases the milk production of rabbit does, also improving the performances of their offsprings.	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Inglês	
Identificador: 	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2018000901078	
Editor: 	Embrapa Secretaria de Pesquisa e Desenvolvimento

Pesquisa Agropecuária Brasileira	
Relação: 	10.1590/s0100-204x2018000900012	
Formato: 	text/html	
Fonte: 	Pesquisa Agropecuária Brasileira  v.53 n.9 2018	
Fonte: 	info:eu-repo/semantics/openAccess