Data/hora: 10/06/2024 18:25:13

Provedor de dados: | 89
País: | Brazil
Título: | Detoxified Castor Seed Cake for Broilers
Autores: | Faria Filho,DE; Dias,AN; Carneiro,WA; Bueno,CFD; Matos Júnior,JB; Veloso,ALC; Rodrigues,PA.
Data: | 2016-03-01
Ano: | 2016
Palavras-chave: | Broilers; Performance; Carcass yield; Ricinuscommunis L.
Resumo: | Abstract The objective of the present study was to evaluate the effect of the dietary detoxified castor seed cake (DCC) inclusion on broiler performance and carcass traits. Two hundred and fifty Cobb-500(r) broilers were distributed according to a completely randomized experimental design consisting of five treatments (dietary inclusion of 0.0, 2.5, 5.0, 7.5, and 10.0% DCC) with five replicates of 10 birds each (five males and five females). Feed intake (FI), body weight gain (WG), and feed conversion ratio (FCR) were evaluated from one to 40 days of age. Carcass yield and the yields of the breast, leg (drumstick+thighs), and wings were determined when broilers were 40 days old. Live performance parameters were influenced by DCC dietary inclusion, and levels 2.00, 1.38, and 1.25% DCC impaired FI, WG, and FCR, respectively. Carcass and parts yields were not affected by dietary DCC inclusion. It was concluded that the addition of DCC levels up to 1.25% to broiler diets does not impair live performance or carcass traits.
Tipo: | Info:eu-repo/semantics/article
Idioma: | Inglês
Identificador: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000100069
Editor: | Fundação APINCO de Ciência e Tecnologia Avícolas
Relação: | 10.1590/1516-635x1801069-072
Formato: | text/html
Fonte: | Brazilian Journal of Poultry Science  v.18 n.1 2016
Fonte: | info:eu-repo/semantics/openAccess