Data/hora: 11/06/2024 03:29:29

Provedor de dados: 	94	
País: 	Brazil	
Título: 	Influence of rootstock on nutrient content in grape petioles	
Autores: 	Dalbó,Marco Antonio; Schuck,Enio; Basso,Clori.	
Data: 	2011-09-01	
Ano: 	2011	
Palavras-chave: 	Mineral nutrition; Viticulture; Potassium; Magnesium.	
Resumo: 	Genetic diversity of rootstocks can affect nutrient uptake and the nutrient status of grapevines. The rootstock influence on nutrient content in grape petioles was evaluated on three rootstocks competition experiments carried out at Vale do Rio do Peixe region, in the state of Santa Catarina, Brazil, with the cultivars Niagara Rosada, Concord, and Isabella, grafted on different rootstocks. Two soil liming depths were also evaluated in the Isabella experiment. The greatest rootstock effect was observed on K and Mg content and K/Mg ratio in the petioles. The Vitis vinifera x V. rotundifolia hybrid rootstocks VR 043-43 and VR 044-4 provided the highest K/Mg values and self rooted Isabella the lowest K/Mg ratio. The other tested rootstocks resulted in intermediate values. There was also significant effect on P content, but only in Niagara Rosada and Concord experiments. The depth of soil liming did not significantly affect K and Mg content in the Isabella experiment. The results indicate that rootstock must be considered for nutritional status evaluation and fertilizer recommendation regarding to K and Mg.	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Inglês	
Identificador: 	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452011000300030	
Editor: 	Sociedade Brasileira de Fruticultura	
Relação: 	10.1590/S0100-29452011005000092	
Formato: 	text/html	
Fonte: 	Revista Brasileira de Fruticultura  v.33 n.3 2011	
Fonte: 	info:eu-repo/semantics/openAccess