Data/hora: 12/06/2024 10:47:17

Provedor de dados: 	95	
País: 	Brazil	
Título: 	Physiological response of cowpea seeds to salinity stress	
Autores: 	Dantas,Bárbara França; Ribeiro,Luciana de Sá; Aragão,Carlos Alberto.	
Data: 	2005-06-01	
Ano: 	2005	
Palavras-chave: 	Vigna unguiculata; Sodium chloride; Germination; Vigor; Protein.	
Resumo: 	This work aimed to evoluate physiological response of cowpea (Vigna unguiculata L. Walp) seeds submitted to salt stress. Seeds of cultivars 'Epace-10'; 'Canapu' and 'Pitiúba' of cowpea, were submitted to germination test in germinator at 25(0)C, in "germitest" papers imbibed in distilled water or in 0, 10, 50, 100 and 200mol m-3 NaCl solutions. At the first and second counting of the germination test, normal seedlings were accounted, weighted and dried, obtaining data for vigor, total germination, fresh matter weight and dry matter weight. The seedlings hypocotyls, root and total length were measured total proteins content in cotyledons were obtained from germinating seeds. The presence of salt at concentrations higher than 50mol m-3 NaCl affect the germination, seedlings growth and cotyledons total protein synthesis of all cowpea cultivars. The seeds of cultivar pitiúba were is more tolerant to salinity, than the cultivars Canapu and Epace-10.	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Inglês	
Identificador: 	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-31222005000100018	
Editor: 	Associação Brasileira de Tecnologia de Sementes	
Relação: 	10.1590/S0101-31222005000100018	
Formato: 	text/html	
Fonte: 	Revista Brasileira de Sementes  v.27 n.1 2005	
Fonte: 	info:eu-repo/semantics/openAccess