| Registro completo |
| Provedor de dados: |
Organic Eprints
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| País: |
Germany
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| Título: |
Grain legumes and nitrate leaching: significance and prevention
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| Autores: |
Hauggaard-Nielsen, Henrik
Jensen, Erik Steen
Aveline, Anne
Crozat, Yves
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| Data: |
2004
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| Ano: |
2004
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| Palavras-chave: |
Crop combinations and interactions
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| Resumo: |
The amount of internationally published evidence on the effects of grain legumes on nitrate leaching is sparse and some studies may have weak points. Nevertheless, this mini-review indicates that the level of N leaching is 0–20 kg N ha-1 greater after pea than after cereals. Methods to prevent N leaching should be further developed and there is a need to genetically improve the root systems of grain legumes.
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| Tipo: |
Conference paper, poster, etc.
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| Idioma: |
Inglês
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| Identificador: |
http://orgprints.org/3127/2/Grain_legumes_and_nitrate_leaching_Dijon_2004.pdf
Hauggaard-Nielsen, Henrik; Jensen, Erik Steen; Aveline, Anne and Crozat, Yves (2004) Grain legumes and nitrate leaching: significance and prevention. Speech at: Legumes for the benefit of agriculture, nutrition and the environment, Palais de Congrès, Dijon, France, 7 -11 June 2004.
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| Relação: |
http://orgprints.org/3127/
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| Formato: |
application/pdf
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