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Provedor de dados:  AgEcon
País:  United States
Título:  Quality Provision and Farmer Inclusion of Agricultural Cooperatives
Autores:  Yu, Jianyu
Data:  2009-06-25
Ano:  2009
Palavras-chave:  Agricultural cooperative
Mixed oligopsonistic competition
Farmer inclusion
Quality standard
Agribusiness
Industrial Organization
Q12
Q13
L1
L2
Resumo:  The paper aims to analyze the quality provision and inclusion of farmers by a farmer-owned cooperative (co-op) when it competes with an investor-owned firm (IOF). A model of mixed oligopsonistic competition is developed to capture the endogenous participation of farmers who are heterogeneous in their efficiency to provide quality. The results highlight an advantage of the co-op: by imposing a similar quality standard to the one imposed by the IOF, the co-op may drive the IOF out of the market. Due to this advantage, it is more likely that the co-op will set a high quality standard when the minimum quality standard is costly to farmers. This advantage, however, may induce an inefficient outcome if providing a high quality product involves a high fixed cost.
Tipo:  Conference Paper or Presentation
Idioma:  Inglês
Identificador:  http://purl.umn.edu/51553
Relação:  International Association of Agricultural Economists>2009 Conference, August 16-22, 2009, Beijing, China
Contributed Paper
564
Formato:  39
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