Consulta: creatorFacets:"Fonseca,Francine Souza Alves da"
Registros recuperados: 2
Data/hora: 12/06/2024 14:51:04

Antioxidant activity of essential oils from condiment plants and their effect on lactic cultures and pathogenic bacteria
Provedor de dados: 65
Autores: Farias,Paula Karoline Soares; Silva,Júlio César Rodrigues Lopes; Souza,Cintya Neves de; Fonseca,Francine Souza Alves da; Brandi,Igor Viana; Martins,Ernane Ronie; Azevedo,Alcinei Mistico; Almeida,Anna Christina de.
ABSTRACT:  Studies about preservative and antioxidant activity of essential oils have been encouraged in recent years, given their importance to food industry. The aim of the current study was to evaluate the antioxidant properties and antimicrobial activity of essential oils deriving from Syzygium aromaticum, Cymbopogon citratus and Lippia alba against lactic and pathogenic bacteria responsible for food-borne diseases. Essential oil antibacterial activity was assessed through disc diffusion and macrodilution tests conducted in a mixed lactic culture of Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus (YF-L903) and of Escherichia coli (ATCC 8739), Staphylococcus aureus (ATCC 6538), Salmonella enterica (ATCC 6017) strains. Based on...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Capim cidreira; Clove; Lemongrass; Lactic acid bacteria; Probiotics.
Ano: 2019
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000200450

Influence of water regime on initial growth and essential oil of Eucalyptus globulus
Provedor de dados: 65
Autores: Queiroz,Túlio Barroso; Pereira,Nayara Natacha de Jesus; Silva,Júlio Cesar Rodrigues Lopes; Fonseca,Francine Souza Alves da; Martins,Ernane Ronie.
ABSTRACT: Understanding the water requirement of forest species in the seedling stage supports cost reduction by eliminating unnecessary irrigation in addition to providing higher productivity. This study was carried out to evaluate the effect of the water regime on initial growth, leaf production and content and chemical composition of the essential oil of Eucalyptus globulus , during the first 120 days of cultivation. The experiment employed a completely randomized design and was carried out at the Instituto de Ciências Agrárias da Universidade Federal de Minas Gerais (ICA/UFMG), Montes Claros, MG. Treatments consisted of six different water regimes (50%, 75%, 100%, 125%, 150% and 175% of the reference evapotranspiration - ETo) with four replicates....
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Eucalyptus; Irrigation; Water stress; Eucalyptus globulus.
Ano: 2017
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782017000300301